My recipe

[Guest guest]

Dear Harsha,

 

I love that you love it!

 

Jalapenos, too?

I guess a little sweat adds

to the fun!

 

I know you like Frank Sinatra,

"I did it my way" ...

 

As a self-taught master chef

type, I suppose you're coming

up with new recipes all the

time ...

 

Love,

Dan

 

 

 

 

 

 

 

 

 

 

 

 

> ***********************

> I love that Dan!

>

> By the way, recently I learned how to cook a great

> meal in 10 minutes or

> less. Here is the general recipe but feel free to

> improvise a little.

>

> Boil enough water. Cut enough vegetables. I usually

> cut about 4 onions, a

> couple of tomatoes, two red peppers, and a lot of

> Jalapeno peppers, etc.

> When the water is boiling, put in enough couscous

> (Moroccan semolina wheat).

> Put in all the vegetables and put in lot of frozen

> peas for good measures if

> you want to increase the protein value. Add lot of

> olive oil and some salt

> and spices and let it sit for about 10 minutes. You

> may have to reheat if

> you put in frozen vegetables. And Voila!

>

> Just finished eating. Still sweating because of the

> jalapeno peppers. Lot of

> you know by now that I am a self-taught master chef

> type. I can put forth

> more recipes.

>

> Love to all

> Harsha

>

>

>

>

 

 

 

 

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Thanks

Harsha

 

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