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This quote of Bhagavan is well known and echoes the

yoga shastras.

 

I recall one conversation where Sri Ramana was

speaking of sattvic food and someone raised the point

that some Indians and people from other countries eat

fish, etc. Sri Ramana answered with complete silence

refusing the invitation to criticize others on the

basis of diet. Sri Ramana was an embodiment of

compassion and tenderness. Does anyone know the story

of the "untouchable family" who asked permission of

one of the devotees to see Sri Ramana.

 

Understanding of food and its impact on the mind,

along with the nature of sleep, sensuality, and the

desire for self-preservation are central to yoga

psychology. Sri Krishna in the Bhagavad Gita speaks of

the play of gunas (Sattvic, Rajasic, and Tamasic) and

this is a well known classification for food as well.

 

Kindness to animals was Sri Ramana's nature. He

sometimes said that the devotees should be nice to the

animals and dogs as many were yogis and siddhas who

had come to see him. After the cow Lakshmi passed

away, the Sage said that Lakshmi had attained Moksha.

As far as I know, the only other person that Sri

Ramana had made a similar comment about was his

mother.

 

Does anyone know the story of the egg that cracked due

to the movement of Sri Ramana and now he nurtured the

cracked egg until the cracks healed and the egg

hatched.

 

Thank you for sharing so many beautiful stories. Even

though I know most of them, they still bring tears and

make the hair on my body stand.

 

Love to all

Harsha

 

 

 

 

 

 

 

, "Lady Joyce"

<shaantih@c...> wrote:

> 'Regulation of diet, restricting it to sattvic food,

> taken in moderate quantities, is the best of all

conduct

> and the most conducive to the development of

> sattvic (pure) qualities of mind. These in turn help

> one in the practice of Self-enquiry'.

>

> Ramana, in Talks p.28

 

 

 

 

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, Harsha <harshaimtm> wrote:

> This quote of Bhagavan is well known and echoes the

> yoga shastras.

>

> I recall one conversation where Sri Ramana was

> speaking of sattvic food and someone raised the point

> that some Indians and people from other countries eat

> fish, etc. Sri Ramana answered with complete silence

> refusing the invitation to criticize others on the

> basis of diet. Sri Ramana was an embodiment of

> compassion and tenderness. Does anyone know the story

> of the "untouchable family" who asked permission of

> one of the devotees to see Sri Ramana.

>

> Understanding of food and its impact on the mind,

> along with the nature of sleep, sensuality, and the

> desire for self-preservation are central to yoga

> psychology. Sri Krishna in the Bhagavad Gita speaks of

> the play of gunas (Sattvic, Rajasic, and Tamasic) and

> this is a well known classification for food as well.

>

> Kindness to animals was Sri Ramana's nature. He

> sometimes said that the devotees should be nice to the

> animals and dogs as many were yogis and siddhas who

> had come to see him. After the cow Lakshmi passed

> away, the Sage said that Lakshmi had attained Moksha.

> As far as I know, the only other person that Sri

> Ramana had made a similar comment about was his

> mother.

>

> Does anyone know the story of the egg that cracked due

> to the movement of Sri Ramana and now he nurtured the

> cracked egg until the cracks healed and the egg

> hatched.

>

> Thank you for sharing so many beautiful stories. Even

> though I know most of them, they still bring tears and

> make the hair on my body stand.

>

> Love to all

> Harsha

>

>

We are touched by the regularity of his attitude, what often shocked

people was how he treated equally all lives, and all situations by

contrast with the exceptions, exclusion, discrimination and

compartments of our attitudes.

eric

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, Harsha <harshaimtm>

wrote:

> This quote of Bhagavan is well known and echoes the

> yoga shastras.

>

> I recall one conversation where Sri Ramana was

> speaking of sattvic food and someone raised the point

> that some Indians and people from other countries eat

> fish, etc. Sri Ramana answered with complete silence

> refusing the invitation to criticize others on the

> basis of diet. Sri Ramana was an embodiment of

> compassion and tenderness. Does anyone know the story

> of the "untouchable family" who asked permission of

> one of the devotees to see Sri Ramana.

>

Namaste H,

 

No doubt he didn't talk about succulent meat eating either...He

taught by example. Knowing that was where they were, the meat eaters

that is, at in the states of awareness etc........ONS..Tony.

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--- Tony OClery <aoclery wrote:

> Namaste H,

>

> No doubt he didn't talk about succulent meat eating

> either...He

> taught by example. Knowing that was where they were,

> the meat eaters

> that is, at in the states of awareness

> etc........ONS..Tony.

***********************

Namaste Tony,

 

Bhagavan did enjoying cooking and was involved in

preparing dishes for the devotees in the early year.

 

As always, you are correct in mentioning that there is

no record of Sri Ramana speaking of meat dishes or how

to prepare them. We would not expect that for obvious

reasons. Sri Ramana was a lacto-vegetarian but did eat

spicy food which is common to South India.

 

You are also correct in saying that Sri Ramana taught

by example. He taught by silence as well as words.

 

Would you be interested in writing an article on

vegetarianism based on your experience for the next HS

Mag. Perhaps we can have point - counter point, etc.

 

We need articles for the next HS Mag. The focus is on

Yoga and Tantra but good writing on any topic would be

acceptable.

 

Love to all

Harsha

 

 

 

=====

/join

 

 

 

 

 

 

 

 

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, Harsha <harshaimtm>

wrote:

> --- Tony OClery <aoclery> wrote:

>

> > Namaste H,

> >

> > No doubt he didn't talk about succulent meat eating

> > either...He

> > taught by example. Knowing that was where they were,

> > the meat eaters

> > that is, at in the states of awareness

> > etc........ONS..Tony.

> ***********************

> Namaste Tony,

>

> Bhagavan did enjoying cooking and was involved in

> preparing dishes for the devotees in the early year.

>

> As always, you are correct in mentioning that there is

> no record of Sri Ramana speaking of meat dishes or how

> to prepare them. We would not expect that for obvious

> reasons. Sri Ramana was a lacto-vegetarian but did eat

> spicy food which is common to South India.

>

> You are also correct in saying that Sri Ramana taught

> by example. He taught by silence as well as words.

>

> Would you be interested in writing an article on

> vegetarianism based on your experience for the next HS

> Mag. Perhaps we can have point - counter point, etc.

>

> We need articles for the next HS Mag. The focus is on

> Yoga and Tantra but good writing on any topic would be

> acceptable.

>

> Love to all

> Harsha

/

 

Namaste Harsha,

 

Sure I'll do something on Vegetarianism with Yogic aspects

etc...ONS...Tony.

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On 1/26/04 at 4:48 PM Tony OClery wrote:

 

º, Harsha <harshaimtm>

ºwrote:

º> This quote of Bhagavan is well known and echoes the

º> yoga shastras.

º>

º> I recall one conversation where Sri Ramana was

º> speaking of sattvic food and someone raised the point

º> that some Indians and people from other countries eat

º> fish, etc. Sri Ramana answered with complete silence

º> refusing the invitation to criticize others on the

º> basis of diet. Sri Ramana was an embodiment of

º> compassion and tenderness. Does anyone know the story

º> of the "untouchable family" who asked permission of

º> one of the devotees to see Sri Ramana.

º>

ºNamaste H,

º

ºNo doubt he didn't talk about succulent meat eating either...He

ºtaught by example. Knowing that was where they were, the meat eaters

ºthat is, at in the states of awareness etc........ONS..Tony.

 

Hi Tony,

 

Don't overlook the obvious: in many cases, instead of dietary logic

making sense, restrictions are seen, causing more mental activity

than without the adaptations of diet. Hence advice would cause the

opposite of what was wanted: turmoil due to craving instead of

harvesting the fruits of a relaxed mind-body with a higher surplus

of life-energy.

 

Apart from that, the fact that some 6,000,000,000 humans

descended from a mere 2,000 also indicates, better be silent

on the issue as no matter what, a little less than 6,000,000,000

humans will continue to argue, they are more unique regarding

"individual" food than any other animal with a much larger

genetical variance.

 

Jan

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, "ecirada" <ecirada@>

> Hi Tony,

>

> Don't overlook the obvious: in many cases, instead of dietary logic

> making sense, restrictions are seen, causing more mental activity

> than without the adaptations of diet. Hence advice would cause the

> opposite of what was wanted: turmoil due to craving instead of

> harvesting the fruits of a relaxed mind-body with a higher surplus

> of life-energy.

>

> Apart from that, the fact that some 6,000,000,000 humans

> descended from a mere 2,000 also indicates, better be silent

> on the issue as no matter what, a little less than 6,000,000,000

> humans will continue to argue, they are more unique regarding

> "individual" food than any other animal with a much larger

> genetical variance.

>

> Jan

 

Namaste,

 

I don't really think that all humanity descended from 2000 people.

Although I could be wrong. The talk of descents in the Bhagavatam

and the Bible say the opposite. There have been at least a dozen

types of hominids and that doesn't count mixtures. Also there have

been extinctions and restarts etc. It is daunting though that 3

billion have an IQ of less than 100, even the ape can get up past

80 or so. It is always a difficult subject, which I don't broach in

non spiritual company at all. Amongst the so called spiritual and

people on these boards, if they bring it up in discussion---I may

discuss it, more for bringing it out for neophytes etc than to be

argumentative. I do know that Ramana said for yogis and making

spiritual progress vegetarianism is necessary. It is mentioned

somewhere in 'Be as you Are'. Yes one cannot convert people, they

have to wait until their vijnanamayakosa is developed enough to be

aware of the need.........ONS...Tony

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On 1/27/04 at 12:38 AM Tony OClery wrote:

 

º, "ecirada" <ecirada@>

º> Hi Tony,

º>

º> Don't overlook the obvious: in many cases, instead of dietary logic

º> making sense, restrictions are seen, causing more mental activity

º> than without the adaptations of diet. Hence advice would cause the

º> opposite of what was wanted: turmoil due to craving instead of

º> harvesting the fruits of a relaxed mind-body with a higher surplus

º> of life-energy.

º>

º> Apart from that, the fact that some 6,000,000,000 humans

º> descended from a mere 2,000 also indicates, better be silent

º> on the issue as no matter what, a little less than 6,000,000,000

º> humans will continue to argue, they are more unique regarding

º> "individual" food than any other animal with a much larger

º> genetical variance.

º>

º> Jan

º

ºNamaste,

º

ºI don't really think that all humanity descended from 2000 people.

ºAlthough I could be wrong.

 

 

Hi Tony,

 

Yes, you are: http://www.abc.net.au/news/indepth/featureitems/s876996.htm

 

(one of the many links on the issue)

 

excerpts:

--------------

Scientists engaged in the study of human origins have advanced a new theory that

suggests

that we very nearly failed to evolve to where we are today.

 

American and Russian researchers have published DNA research suggesting the

human gene pool almost ran dry around 70,000 years ago.

 

A team of Russian and American scientists are now seeking to explain

why humans all have virtually identical DNA, quite unlike our close genetic

relatives, chimps.

 

One group of chimps, for example, can feature more genetic diversity

than all six billion humans on the planet today.

-------------------

 

The discovery can't be 'happy news' as inbreeding rarely

improves characteristics, like for instance, intelligence.

 

Regarding the menu of chimps in their habitat,

no chimp is more equal than another ;-)

 

 

ºThe talk of descents in the Bhagavatam

ºand the Bible say the opposite. There have been at least a dozen

ºtypes of hominids and that doesn't count mixtures. Also there have

ºbeen extinctions and restarts etc. It is daunting though that 3

ºbillion have an IQ of less than 100, even the ape can get up past

º80 or so. It is always a difficult subject, which I don't broach in

ºnon spiritual company at all. Amongst the so called spiritual and

ºpeople on these boards, if they bring it up in discussion---I may

ºdiscuss it, more for bringing it out for neophytes etc than to be

ºargumentative. I do know that Ramana said for yogis and making

ºspiritual progress vegetarianism is necessary. It is mentioned

ºsomewhere in 'Be as you Are'. Yes one cannot convert people, they

ºhave to wait until their vijnanamayakosa is developed enough to be

ºaware of the need.........ONS...

Instead of discussing dietary issues, one human life not only is enough to

find out about that, it's even long enough to enjoy the benefits.

This brings up topics like motivation, non-clinging, curiosity (a basic

drive of a scientist).

 

Swami Sivananda gave quite a list regarding food, he was a practicing MD

well known with Western and Indian medicine. Yet something is entirely

overlooked: in the era that Sivananda was roaming India, fresh milk was

used, not the pasteurized / sterilized versions with a dose of antibiotics.

So what was 'good' then, might not be so now...

 

Regarding 'keeping up with discoveries' there's a story of an expanding

and crunching universe, something which has been shown to be a myth:

expansion is accelerating which means, there's a force pushing everything

apart. Some attribute that to "dark matter", others to the sheer pressure

of light.

 

Jan

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, "> º

> ºI don't really think that all humanity descended from 2000

people.

> ºAlthough I could be wrong.

>

>

> Hi Tony,

>

> Yes, you are:

http://www.abc.net.au/news/indepth/featureitems/s876996.htm

>

> (one of the many links on the issue)

>

> excerpts:

> --------------

> Scientists engaged in the study of human origins have advanced a

new theory that suggests

> that we very nearly failed to evolve to where we are today.

>

> American and Russian researchers have published DNA research

suggesting the

> human gene pool almost ran dry around 70,000 years ago.

>

> A team of Russian and American scientists are now seeking to

explain

> why humans all have virtually identical DNA, quite unlike our

close genetic relatives, chimps.

>

> One group of chimps, for example, can feature more genetic

diversity

> than all six billion humans on the planet today.

>

> Instead of discussing dietary issues, one human life not only is

enough to

> find out about that, it's even long enough to enjoy the benefits.

> This brings up topics like motivation, non-clinging, curiosity (a

basic

> drive of a scientist).

>

> Swami Sivananda gave quite a list regarding food, he was a

practicing MD

> well known with Western and Indian medicine. Yet something is

entirely

> overlooked: in the era that Sivananda was roaming India, fresh

milk was

> used, not the pasteurized / sterilized versions with a dose of

antibiotics.

> So what was 'good' then, might not be so now...

>

> Regarding 'keeping up with discoveries' there's a story of an

expanding

> and crunching universe, something which has been shown to be a

myth:

> expansion is accelerating which means, there's a force pushing

everything

> apart. Some attribute that to "dark matter", others to the sheer

pressure

> of light.

 

Namaste,

 

Because scientists say one thing then another as research

progresses, one cannot take it seriously. Many are on grants etc so

behooving to people and institutions so they self censor anyway.

Scientists say man came to North America via the Bering straits c

11,000 years ago. Yet near Lewisville Texas there is radio carbon

dated stuff to 37,000 BCE. There are other places in North and South

America as well.I could go on forever.

Again there have been many branches of the hominid family, even

excluding the mixtures like the Hanuman types. The Ramayana by the

way goes back to probably 20,000 years ago, at the very least 11,000

years. The Vedas reflect the night sky as it was 8,000 years ago.

Yet in these scriptures much is spoken of flying machines, weapons

etc that couldn't be imagined by a so called human race. I find it

interesting that the Bible and the Bhagavatam agree on the descents

and various human races. So does the Kabbalists with Adam and Eve

and the first non-adamic wife Lilith.

Up to about 9,000 B.C.E. there was a concerted effort to more

humanise the mixtures and much genetic engineering was done, no

doubt using the same group of sequences, so accounting for modern

man. Anyway this is another story not about vegetarianism...

 

http://www.geocities.com/aoclery/AhimsaVegetarianism.htm

http://www.geocities.com/aoclery

 

Om Namah Sivaya....Tony.

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On 1/27/04 at 4:59 PM Tony OClery wrote:

 

º, "> º

º> ºI don't really think that all humanity descended from 2000

ºpeople.

º> ºAlthough I could be wrong.

º>

º>

º> Hi Tony,

º>

º> Yes, you are:

ºhttp://www.abc.net.au/news/indepth/featureitems/s876996.htm

º>

º> (one of the many links on the issue)

º>

º> excerpts:

º> --------------

º> Scientists engaged in the study of human origins have advanced a

ºnew theory that suggests

º> that we very nearly failed to evolve to where we are today.

º>

º> American and Russian researchers have published DNA research

ºsuggesting the

º> human gene pool almost ran dry around 70,000 years ago.

º>

º> A team of Russian and American scientists are now seeking to

ºexplain

º> why humans all have virtually identical DNA, quite unlike our

ºclose genetic relatives, chimps.

º>

º> One group of chimps, for example, can feature more genetic

ºdiversity

º> than all six billion humans on the planet today.

º>

º> Instead of discussing dietary issues, one human life not only is

ºenough to

º> find out about that, it's even long enough to enjoy the benefits.

º> This brings up topics like motivation, non-clinging, curiosity (a

ºbasic

º> drive of a scientist).

º>

º> Swami Sivananda gave quite a list regarding food, he was a

ºpracticing MD

º> well known with Western and Indian medicine. Yet something is

ºentirely

º> overlooked: in the era that Sivananda was roaming India, fresh

ºmilk was

º> used, not the pasteurized / sterilized versions with a dose of

ºantibiotics.

º> So what was 'good' then, might not be so now...

º>

º> Regarding 'keeping up with discoveries' there's a story of an

ºexpanding

º> and crunching universe, something which has been shown to be a

ºmyth:

º> expansion is accelerating which means, there's a force pushing

ºeverything

º> apart. Some attribute that to "dark matter", others to the sheer

ºpressure

º> of light.

º

ºNamaste,

º

ºBecause scientists say one thing then another as research

ºprogresses, one cannot take it seriously. Many are on grants etc so

ºbehooving to people and institutions so they self censor anyway.

 

Hi Tony,

 

The meat & dairy lobby for instance.

Mad cow disease, bird flu varieties, to name a few.

Just the start of "the era of resistant strains".

 

That humans at antipodes of the world are genetically more equal

than two chimpanzees in a group. That not even serves the pharmaceutical

industry as just half of its medicines works and peer reviews have been

forged, as recently was discovered. With food-company sponsored

"research" things are much worse. Hence the advice to enquire and

experiment as only that 'solves' the issue.

 

ºScientists say man came to North America via the Bering straits c

º11,000 years ago. Yet near Lewisville Texas there is radio carbon

ºdated stuff to 37,000 BCE. There are other places in North and South

ºAmerica as well.I could go on forever.

 

Wherever they came from, genetically, they're very close.

 

ºAgain there have been many branches of the hominid family, even

ºexcluding the mixtures like the Hanuman types. The Ramayana by the

ºway goes back to probably 20,000 years ago, at the very least 11,000

ºyears. The Vedas reflect the night sky as it was 8,000 years ago.

 

There's an impressive collection of interesting materials like

a metal with an isotope ratio not available on earth.

 

ºYet in these scriptures much is spoken of flying machines, weapons

ºetc that couldn't be imagined by a so called human race. I find it

ºinteresting that the Bible and the Bhagavatam agree on the descents

ºand various human races. So does the Kabbalists with Adam and Eve

ºand the first non-adamic wife Lilith.

 

The Gilgamesh epic is also about the history of planet earth and its

accompanying moon as if viewed from an observation post, at a safe

distance from the events.

 

ºUp to about 9,000 B.C.E. there was a concerted effort to more

ºhumanise the mixtures and much genetic engineering was done, no

ºdoubt using the same group of sequences, so accounting for modern

ºman. Anyway this is another story not about vegetarianism...

 

Humans are faced with the consequences of genetically being close

to clones, which is one interpretation of the biblical:

 

Ge:1:26: And God said, Let us make man in our image, after our likeness:

and let them have dominion over the fish of the sea, and over the fowl of the

air,

and over the cattle, and over all the earth, and over every creeping thing

that creepeth upon the earth.

 

"Let us make man in our image" denotes a plural.

The Gilgamesh epic is more specific in this regard.

º

ºhttp://www.geocities.com/aoclery/AhimsaVegetarianism.htm

ºhttp://www.geocities.com/aoclery

º

ºOm Namah Sivaya....Tony.

 

Descendent from a mere 2,000 survivors already hints at

an emergency situation, the subsequent loss of eating

habits, separated from the former environment.

There's some info on how chimps develop on what has become

"default human food": the animals get all chronic diseases,

mankind is suffering from. That never became a reason to

enquire into the issue of "proper human food" though.

 

Jan

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