Mavilakku in Purattasi saturday

[Guest guest]

Dear Sri Vaishnavites,

 

Its been a long time, almost 30 years, I am seeing my mother doing

this. In one of the Saturday in Purattasi tamil month, early morning

she gets-up and start preparing the flour for Mavilakku. Since the

Mavilakku is lit, until full ghee is consumed (at the end we call it

as 'Perumal Malayerum vaibhavam'), it is all very sacred moment. As

always, it happened last Saturday morning as well.

 

Can any one of the learned bhagavadhas explain the thathparyam behind

this.

 

Adiyen,

Ravi