Guest guest Posted June 30, 2002 Report Share Posted June 30, 2002 Vajpayee Government's Agricultural Achievements AGRICULURE Achieved a record foodgrain production of 208.88 mt in 1999-2000. Largest fruit producer (48 mt), coconut (13 billion nuts) and second largest producer of vegetables (67.28mt). Largest producer of milk in world (78.1 mt). Second in production of rice (89.4 mt). Wheat production 75.57 mt (1999-2000). Largest area in world under pulses. First to evolve cotton hybrid. Largest producer of sugarcane (309.31 mt). Possesses more than 56% of the buffaloes in world (8.42 million) and ranks first in respect of cattle and buffalo, second in goats, third in sheep and seventh in poultry population (31,320 million egg production during 1999-2000). Sixth largest producer of fish in world (55.81 lakh tonnes). First place in global production of bananas, mangoes, coconuts and cashew. Horticulture production-fruits, vegetables, flowers, cashew, spices account for 25% of total agri-exports. National Agriculture Policy announced to attain an annual growth rate of 4% plus. States consulted in preparation of Action Plan for implementation of Policy. Launched regionally differentiated growth strategy for doubling food production in 10 years to ensure food and nutritional security. Under macro-management, 27 on going centrally sponsored schemes integrated to promote decentralised planning in agriculture. National Agriculture Insurance Scheme introduced to cover more farmers, more crops and more risks. Basis to be Panchayat level. Network of agri-clinics and agri-business centres by agriculture graduates taken-up to extend self-employment opportunities and reach of agriculture research upto farmers. 100 percent centrally sponsored National Project for Cattle and Buffalo breeding cleared, to preserve and improve important indigenous breeds of cattle and buffalo and to upgrade non-descript breeds. Seafood exports crossed Rs 4,500 crore. Amendment to multi-State Cooperative Act to provide more autonomy and powers to cooperative sector on the anvil. Draft of National Policy on Food Processing prepared to ensure waste reduction, remunerative prices to farmers, price stability, employment potential and to simplify and harmonize existing multifarious laws. Launched - Jai Vigyan National Science and Technology Mission on Conservation of Agro-biodiversity, and on household food and nutritional security. 27 Mission mode projects operationalised under National Agricultural Technology Project, for focussed research on issues of critical importance. A total of 61,015 samples of diverse germplasm procured from 63 countries. Data on all conserved accessions computerized in National Gene Bank. Quote Link to comment Share on other sites More sharing options...
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