Yogi Tea preparation dilemma

[Guest guest]

Dear Eric,

 

> Can I just mix the chi part with the soy milk in a

> coffee warmer an hour before class? Any other ideas?

 

That is how I do it. Even less than an hour is fine, as long as it warms

up. Coffee makers make very good yogi tea pots (once the ingredients have

been boiled or simmered for at least 20 minutes.)

 

Have fun at your class.

 

RAttana

 

Sat Nam,