Excess Energy and foods

[Guest guest]

Any conversation about food for nerve strength is not complete without this

recipe

 

Black Chanas (Garbanzos)

 

Here in the west we are used to seeing the white garbanzos. But for nerve

energy, there's nothing like

those little black garbanzos. The black garbanzos grow in fields in India.

During the rainy season

there's so much lightening over these fields, that it looks tike the fourth of

July - electricity goes from

the clouds to the ground and from the ground back up to the clouds! It's a very

funny natural

phenomenon to see. Normally people avoid these fields at this time, because they

don't want to be

electrocuted. These black garbanzos are very good for the nervous system, and

help to control the

electromagnetic field of the body. They are the most powerfully energizing food

in the world. They are

very good for health.

Wash the beans and soak them overnight. In the morning, drain them, and put

them into a pressure

cooker, and cook until soft. Then make a soup out of them.

Or, you can use the following recipe:

 

Wash, drain, and soak 3 cups black garbanzo beans overnight. Cook At a slow boil

in fresh water, for

about 3 hours. Once soft, drain off most of the liquid, and return to the pot

with about 1 cup of the

cooking water.

 

In a large, thick-bottomed frying pan, heat on a medium fire:

1/2 cup mustard oil

1/2 cup sliced ginger

2 sliced onions

5-8 cloves chopped garlic

3 chopped jalapenos (optional)

 

Cook until soft. Then add:

2 pre-boiled potatoes (cut into pieces)

1 tsp. black pepper

1-2 Up. black salt

 

Cook for a few minutes. Then add the onion, ginger, and garlic mixture to the

beans in the original

cooking pot. Cook over a low flame, stirring the ingredients for about 10

minutes. Garnish with fresh

coriander leaves, chopped. (Note: extra black salt can be added to taste.)

[Guest guest]

> >> Black Chanas (Garbanzos)

Are the Garbanzoa black??????? Where does one find them???

Blessings, Samantha