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Thank you all for the tips on eating out vegetarian. I'll remember to brink

my own snacks in the future to avoid hunger and work creatively with the

restaurant offerings.

 

I thought about ordering the meat dishes without the meat. However, when I

asked, they would be happy to do so but would give no price concession. My

main reason for not eating meat, especially commercially raised/processed

meat, is for the animals. I did not want to reward the restaurant by paying

for it. At that point, it would be irrelevant whether or not I ate it (to

them at least, not for health reasons). The sale was successfully made.

Then, they would order more meat for the next customer.

 

Perhaps that was a bit fanatical. Perhaps if I would have ordered, at least

the waitress and chef would know that there are vegetarians in the world.

Perhaps they would then alter the menu for vegetarians in the future. A

pebble in a pond makes a small wave that expands larger and larger.

 

Thanks again,

Heidi

 

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