Guest guest Posted October 13, 2002 Report Share Posted October 13, 2002 Sat Nam, ya'll Of course I had to run right out and make some. This stuff is GOLD ya'll!! And then I got a wacky idea and put it thru the blender. Stick it in the fridge, let it set. and it's a great veggie dip! Blessing in Dining, Leo Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 13, 2002 Report Share Posted October 13, 2002 KITCHEREE VEGGIE DIP! Leo....you're the bomb! (Laughing REAL HARD up here in Mass). Also, Hari Sant. That rice will just dissolve away and the starch will have the effect of making everything all homogenous and thick. You wont have a sense of thinness about this dish once it is properly cooked....no clear look like with soups. I have gotten into leaving it on the stove all night at next to lowest possible electrical setting. It doesn't burn but cooks nicely. If they only had a 4 1/2 gallon crock pot. We're getting into cooler weather nowadays and our beings will really appreciate the heat that this dish will give the entire organism. Dharam P.S. Ha Ha Ha ha Ha ha ha ha HAAH! Ha Ha Ha ha Ha ha ha haaHH! Ha Ha Ha ha ha HAAH! Ha Ha Ha ha Ha ha ha ha Ha Ha Ha ha Ha ha ha ha HA HA H AaH Ha Ha Ha ha Ha ha ha ha ha ha HAAH! Ha Ha Ha Leo Miller wrote: > Sat Nam, ya'll > Of course I had to run right out and make some. This stuff is > GOLD ya'll!! And then I got a wacky idea and put it thru the > blender. Stick it in the fridge, let it set. and it's a great veggie > dip! > > Blessing in Dining, > Leo > Quote Link to comment Share on other sites More sharing options...
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