Guest guest Posted August 30, 2005 Report Share Posted August 30, 2005 this is not necessarily a healthy diet from my estimation, and certainly not Ayurvedic - many people have sensitivities to wheat, soy and dairy - also, some of it appears to be a food combining nightmare... maybe its ok for someone born and living in the punjab, but i know i would have problems if i ate this way on a daily basis dear Jagannath - while many of your contributions are interesting, technically speaking, many also have nothing to do with Ayurveda and I fail to see why these messages take up so much of the bandwidth todd caldecott On 30-Aug-05, at 3:58 AM, ayurveda wrote: > Two pieces of handmade bread (rotis) made of wholemeal and soya flour > mixed together. To be taken with a seasonal vegetable preparation or > curd. > > • Lunch: Rice (preferably brown) with a bowl of lentil soup (dal) or > kidney bean/chickpea cooked according to taste. Fresh vegetable salad > made with tomatoes, cucumbers, lettuce, broccoli etc. Any seasonal > fruit. > > • Dinner: Two pieces of handmade wholemeal bre-ad with a paneer > preparation. Salad. Bowl of rice pudding or any other dessert. > Caldecott todd www.toddcaldecott.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 9, 2005 Report Share Posted September 9, 2005 a balanced ayurvedic diet depends upon the vikriti and prakriti in my estimation a vegetarian diet is primarily useful to treat ama and balance kapha however, it can be modified based on the needs of the individual first, we must address the issue of satmya: what is an appropriate diet for this person based on ancestry and the current location my analysis of this is that vegetarian diets are best implemented in people whose ancestry has had the greatest exposure to it, i.e. fertile "bread baskets" of early human agriculture, e.g. the middle east, india, southern/central china and meso-america - europeans, north american indians, northern asians, africans etc. have a lesser ancestral tolerance to these foods similarly, living in colder regions necessitates heavier, warmer foods of which the most obvious, commonly used and effective choice are animal products two, we must acknowledge that vegetarian diets are inherently ill-suited to vattika conditions and in vattika prakritis - but just as a kapha or pitta condition can tolerate certain kinds of animal products, a vegetarian diet can be structured for vata, but there are inherent problems that must be overcome - certainly, vegan diets are a very poor choice to balance vata when i have time, i hope to be able to post a comprehensive menu-plan adapted to the West, based on the needs of the particular doshas - when i have it done i will also post it here best... Caldecott www.toddcaldecott.com Quote Link to comment Share on other sites More sharing options...
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