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Hare Krsna

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> Could anybody be so kind and tell me how to make the "soompari"-sweets,

> the famous govardhana-sweets, made from sugar, besan and ghee (I think).

 

I guess you mean 'sohan-papri'.

 

Last time I asked a Bengali he said they don't make it at home, it requires

special machinery to make those fibres.

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