Questions

[Guest guest]

Dear Prabhus and matajis:

Please accept my humble obeisances. All glories to Srila Prabhupada.

In Uruguay we have the dark honour to be the one or second place when the

people eat the large quantity of meat.

I need recipes to do veggie sausages and "salami" or "hard pork sausage".

This will bring to some rebel people to taste the Higher Taste of the

prasadam.

I listened that soy protein is used, but I don´t know the way.

Thanks

Your servant

Haribuddhi dasa