Sugar coated popcorn

[Guest guest]

Yes, you can make it at home. It does not turn out as perfect as they

do it in this special maskin, but pretty good.

You heat up the oil (sunfloweroil is good), then you add sugar, and

melt it, on not too high heat, otherwise, the sugar will burn.

When the sugar is melted, add the corn, put on a lid, put up the heat,

and the corn will pop and be coated with the sugar.

Sorry, I cant give you a recipe, you just have to try.

I have done it with only white sugar. Healthfreaks might want to try

brown sugar, no guarantee how that works.

Good luck!

ys

RPDD