Guest guest Posted September 16, 1998 Report Share Posted September 16, 1998 >I recently saw a cooking demonstration by two pujabi ladies. They cooked >two eggplants directly on the stove, burning the skin. When they were >cooked, they peeled the skin off and cooked the rest with different >masalas and spices. > >I didn't get a recipe and would like to make this preparation. > >Does anyone have one? > The only thing I know is that one needs ginger to put in. I saw devotees doing it. It is kind of sukta. Please post a recipe for that. Please. Your servant, Caitanya candrodaya dasa ****************************** Quote Link to comment Share on other sites More sharing options...
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