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Ekadasi preps and Honey question?

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Prabhus and Matajis,

 

Please accept my humble obesiences. All glories to Srila Prabhupada!

 

One of the cooks here wanted me to put up a request on this conference for

any ekadasi recipies that are especially good for Gaura-Purnima. Would

anyone like to share some nice recipies?

 

I have a question of my own. Does anyone know the temperature at which honey

becomes toxic? I like to add it to fennel tea but I am never certain how

long to wait after I take it off the flame to add the honey.

 

your servant, bk Edward (Perth)

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