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Pamho, agtSP,

 

A nice receipy which we distribute much to the liking of the receipiants

are our sesam sweets (of course they are not the cheapest):

 

2,5 kg butter

2 l pealed sesam seeds

2 l cocos flakes

100 g vanille sugar

1 kg powder sugar

ca. 3 kg milk powder (depending on the quality)

 

Roast the sesam seeds in the molten butter until they start to get colour.

Then add the cocos flakes and continue to roast stirring constantly until

golden brown. Then take off the flame, add the other ingredients and mix.

 

Add milkpowder - if necessary - to make it fit for rolling into balls.

If you do it with love and devotion these balls will knock out the people

on the street and they will certainly experience great transcendental

pleasure.

 

Y.s. Kanina d.d.

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