Re:American cheaper ingredients are some how bad

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In a message dated 11/6/99 6:10:14 PM US Mountain Standard Time

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A> Practical.Varnasrama (AT) bbt (DOT) se, Cow (AT) bbt (DOT) se

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> [Text 2760089 from COM]

>

> And don't forget the all-important American business ingredient: Vegetable

> rennet is cheaper!

 

> WHY IS THAT SO BAD? SAVING MONEY ISN'T A CRIME YET, IS IT? I am so glad I

am on this com, you guys are a riot. You have no Idea how much you guys make

my day. Is one of the things devotees are forbidden to do, is Laugh?

I not only laugh at my self, but laugh at the foibles of every one else

as well. I try furiously to make a profit! sometime I am successful some

time s not... Sigh! I try to improve my profit margin by finding lower cost

material and I am not embarrassed to admit it, at all.

Because something is less expensive that doesn't mean it is worse or does its

job less well. Cheaper can mean poor quality and faulty construction. OK we

all know that, but on the other hand it could mean that one manufacturer can

make it for less money without compromising quality. Do you only buy the

most expensive material be it food stuffs or materials? No of course not!

You shop around for the best prices. I am suppressed that you are so

vehement about the Americans not using bovine rennet any more but use an

organic rennet! Hooray for them! Now in the USA we can eat cheese we didn't

make our selves. There is an additional benefit that the bad Karma caused by

eating cheese with animal rennet is now gone. Lighten up guys! The days are

too full of wonder and beauty to get your panty hose in a knot over something

that light weight. At least I get wound up over tomato horn worms attacking

my tomatoes. I feel justified to defend my tomatoes because I love tomatoes.

But well at least you have a passion about something. That in an of its self

is good. Krishna and cheap vegetable rennet. OK I can live with that!

Carol

 

> >

> > DGilsen (AT) aol (DOT) com [DGilsen (AT) aol (DOT) com]

> > Re: Rennet

> >

> >If you buy organic rennet it will work. Interesting point, almost all

> cheese made in the USA is now made with organic rennet, because it is can

be

> measured and exact quants and exact quality can be assured!

> > Carol

>

>

[Guest guest]

Just because a product is organic doesn't mean that it is free of animal

products. For everyone's info, do not make such a presumption because organic

standards allow the production of meat and the use of slaughterhouse

byproducts. I don't know if this applies to organic rennet but would check

into it.

 

Interesting point, almost all

> > cheese made in the USA is now made with organic rennet, because it is can

 

> be

> > measured and exact quants and exact quality can be assured!

> > > Carol

> >

> >