soy beans

[Guest guest]

Beware of The Toxicity of Soy Products

 

Hundreds of epidemiological, clinical and laboratory studies link soy to

malnutrition, digestive distress, thyroid dysfunction, cognitive decline,

reproductive disorders, cognitive, immune system breakdown, and even heart

disease and cancer.

 

Contrary to popular belief that soy is a health food, evidence reveals that

soy consumption has been linked to numerous disorders, including

infertility, increased cancer and infantile leukemia, Type1 diabetes, and

precocious puberty in children have been fed soy formula. Scientists have

known for years that the isoflavones in soy products can depress thyroid

function and cause goiters in otherwise healthy children and adults. A

combined research team of Cornell University Medical College and Long Island

Community Hospital medical experts have found that children who develop

Type1 diabetes are twice as likely to have been fed soy formulas as those

fed all other foods This confirms concerns based on animal studies raised

in the 1980's and 1990s by Health Canada researcher Dr Fraser Scott and led

to the American Academy of Pediatrics issuing their warning to pediatricians

against any use of soy based formulas.

 

more information on:

 

http://www.shirleys-wellness-cafe.com/soy.htm

[Guest guest]

>Hundreds of epidemiological, clinical and laboratory studies link soy to

malnutrition, digestive distress, thyroid dysfunction, cognitive decline,

reproductive disorders, cognitive, immune system breakdown, and even heart

disease and cancer.<

 

That needs to be read in perspective. Those studies refer to nontraditional

uses of soybeans. The faux meats, TVP, extracted hormones, baby formulas etc.

that are produced industrially.

 

Traditionally prepared forms like tempeh and tofu are different.

 

I wish devotees would be as concerned about the antibiotics, artificial

hormones and accumulated pesticides in industrially produced cow milk.