Guest guest Posted February 27, 2007 Report Share Posted February 27, 2007 * Garlic 'does not cut cholesterol' * Eating garlic - either raw or as a supplement - does not lower cholesterol levels, a US study has found. Full story: http://news.bbc.co.uk/go/em/-/1/hi/health/6396405.stm Quote Link to comment Share on other sites More sharing options...
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