Guest guest Posted February 3, 2010 Report Share Posted February 3, 2010 BHOJANA RASA VIBHAGA SANDHI VAsudEvanu annadoLu nA nA subhaxyadi saMkaruShaNa kR^i tIsha paramAnnadoLu ghR^itadoLagippananiruddha A supaRNAMsaganu sUpadi vAsavAnuja shAkadoLu mU lEsha nArAyaNanu saRvatradali nelesihanu……………..HKAS_04-10 VAsudEvanu = VAsudEva (mAyapati) annadoLu = food (rice) nAnA subhaxyadi = in various types of sweet foods like laDDu, hOlige etc saMkaruShaNa = saMkaruShaNa (jayApati) kR^itIsha = pradyumna (kR^itipati) paramAnnadoLu = in pAyasa (kheer) ghR^itadoLage = in ghee (tuppa) ippa = exists aniruddha = aniruddha (shaMtipati) A supaRNAMsaganu = garuDa vahana – kR^iShNa rUpi ParamAtma (supaRNa = garuDa dEvaru, aMsa = on the shoulder, ga = gamanAgamana = meaning travels around on garuDa’s shoulders) sUpadi = in leafy vegetables vAsavAnuja = upEMdra ParamAtma (iMdra’s younger brother) shAkadoLu = in vegetables (except forbidden items) mUlEsha = the Regulador for mUla praK^iti nArAyaNanu = Lord narAyaNa (laxmIpati) saRvatradali = in all food items nelesihanu = pervades everywhere mAyApati VAsudEva pervades in well cooked rice. jayApati saMkaruShaNa pervades in laDDu, hOlige and other sweet dishes. kR^itipati pradyumna in pAyasa (made from cooked rice or wheat and mixed with jaggery or sugar, cardamom & saffron). shAMtipati aniruddha exists in ghee (tuppa), shrI ParamAtma in leafy vegetables, upEMdra ParamAtma in well cooked vegetables and nArAyaNa Himself in all the food (non-prohibited) items described above. Thus ParamAtma pervades in all food items. A quick reference chart is displayed below:- Food item bhagavadrUpa anna vAsudEva bhOjya saMkaRShaNa paramAnna pradyumna tuppa aniruddha toppe shrI kR^iShNa shAka upEMdra All foods shrI nAyAyaNa shri kR^ishnarpanamastu Quote Link to comment Share on other sites More sharing options...
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