Guest guest Posted December 12, 2008 Report Share Posted December 12, 2008 Sat nam all, Right now fresh turmeric is in season in the panhandle of FL. I just had some yesterday. I like to chop it up and cook it with garlic, onion, and ginger and cubes of tofu. Yum. Bridget Kamke, LMT Kundalini Yoga Teacher Licensed Massage Therapist Children's Book Author www.infinipede.com __________ Visa, MasterCard, AMEX & Discover. Compare Offers & Apply Online. Click here! http://thirdpartyoffers.juno.com/TGL2131/fc/PnY6rbuoOzsGWB7sCx3fp2gvUVa1hdK8aJWj\ Fe7iAauxmEQVyUtQx/ Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.