Guest guest Posted December 6, 2009 Report Share Posted December 6, 2009 Sat Nam,If you have trouble with rice, maybe get a rice cooker? A can of beans is at least as easy as meat, also marinated baked tofu is not hard. There are lots of tofu, tempeh and seitan products just as easy as meat to heat up in a pan. My husband loves the tofurkey italian sausages. I do write a list before I go shop, but as you get used to it you will be inspired by what is fresh, local and in season.My favorite cookbooks:***Veganomicon*** -Moskowitz/ RomeroStill Life With Menu -KatzenFrom Vegetables With Love -KaurAlso, I'm really into online veggie cooking shows right now:http://blog.vegcooking.com/2008/02/top_five_vegetarian_cooking_sh_1.phppeace to all, love to all, light to all, Kate Lynch Healthy Happy Yoga 646.413.3102 www.healthyhappyyoga.com kate Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 7, 2009 Report Share Posted December 7, 2009 Sat Nam, Hi Kate, Best wishes, I was meaning a cook book that would give food tips such as how to cook rice the best, how to marinate Tofu, and with what? Thank you for the recomendations. Best wishes, Sukhnivas (Paul) Quote Link to comment Share on other sites More sharing options...
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