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does anybody know how to treat a heartburn - naturally ?

 

any patents from the kitchen.

 

I suffer from this for 2 weeks although i do not eat irritating foot. just

fruit and vegetebles and rice.

 

tia

anat

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Hi, anat,

 

Slippery elm powder is good for heartburn, gastric reflux, indigestion. Buy

from health food store. Mix 1 teaspoon with water, milk, yoghurt or mashed

banana. I take mine with yoghurt. It's a generally soothing product and can

also be used to ease diarrhoea.

 

Love,

Jo, in Sydney

 

-

pine <pine

 

Sunday, April 15, 2001 4:18 AM

heartburn

 

 

> does anybody know how to treat a heartburn - naturally ?

>

> any patents from the kitchen.

>

> I suffer from this for 2 weeks although i do not eat irritating foot. just

> fruit and vegetebles and rice.

>

> tia

> anat

>

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thank you jo for your tips.

 

i am looking for the cause to this sudden physiological phenonmemom.

at the past I had heartburns only at pregnancies.

i do not understand why it started now,

I know that i ate a heavy meal with garlic two weeks ago and then stasrted

the heartburn, ..... till now.

i think there is something deeper which i want to explore.

 

love

anat

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Dear Anat--

 

One thing you might want to look at is your breathing. Any kind of

restriction in (or upward pressure from) your belly area can cause

the symptoms associated with heartburn. In fact, even an inguinal

hernia can cause this problem. So can various emotional or other

stress-related issues.

 

If you realize that " from mouth through anus " is one long tube (of

course of varying diameters, etc.) you will see that pressure

anywhere toward the bottom of the tube can cause the symptoms of

heartburn because stomach contents are being pushed upward or stopped

from flowing downward at their natural speed.

 

There are food issues, too, of course. Many foods, including some

fruits, can relax the sphincter between the stomach and esophagus and

irritate the esophagus.

 

For some recent research about breathing and acid reflux disease you

might want to take a look at my article called " Breathing & Acid

Reflux Disease " at

 

http://www.authentic-breathing.com/breathing-gerd.htm

 

In any event, work with grounding such as qigong and tai chi, can be

helpful, as can beginning to open up the lower breathing spaces of

your body. You can learn more about this on my website.

 

With my best wishes,

 

Dennis Lewis

http://www.authentic-breathing.com

 

 

 

 

 

> i am looking for the cause to this sudden physiological phenonmemom.

> at the past I had heartburns only at pregnancies.

> i do not understand why it started now,

> I know that i ate a heavy meal with garlic two weeks ago and then

stasrted

> the heartburn, ..... till now.

> i think there is something deeper which i want to explore.

>

> love

> anat

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dear dennis

 

your answer resonates a lot to me.

 

because i do not eat spicy irritating food at all,

we are vegans keeping simple and little amounts of food.

 

and... i noticed another thing!

yesyerday after the taekwondo class - the heartburn disappeared for a while.

so i thought it must relate to tension stress or breathing.

 

i will read the article your recommended

thank you so much for answering

anat

ps : you mention foods that are good for this. can you be more specific?

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, " pine " <pine@i...> wrote:

> does anybody know how to treat a heartburn - naturally ?

 

I recommend trying peppermint oil - you can find candies that contain

the actual oil, or make peppermint tea. It's just a symptom calmer

though. You might want to try to find out what your heartburn is

trying to tell you.

Audrey

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  • 4 years later...

Dear Sonya;

Do you have a copy of Dr and Usha Lad's Ayurvedic Cooking for Self

Healing? There are about 6 or 7 different references and remedies for

heartburn. The back section of that book is amazing, by food or herb

comonly found in the kitchen, he gives remedies and recipes for all

kinds of things! He does not use lemon juice, but does use lime,

taking 1/2 fresh, sprinkling with sugar and pinch salt, holding with a

roasting fork over open flame to sear the skin well somewhat charred,

if I remember correctly, and recommends eating the whole thing. Other

simpler remedies are also found, yes, beginning with reducing pitta

increasing influences particularly from most sour and strong pungent

tastes. A thorough questioning would be helpful to see where the

mistaken lifestyle/habits and accumulations are.

Love,

Martha

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