Guest guest Posted June 24, 2006 Report Share Posted June 24, 2006 Raise Good " HDL " Cholesterol: the Connection between Cholesterol & Kidney Disea angelprincessjo Offline Send Email Invite to 360º Remove Author | Ban Author Specific Foods Raise Good " HDL " Cholesterol - Beneficial Foods Include: 1. Avocadoes 2. Almonds 3. Macadamia Nuts 4. Extra Virgin Olive Oil(cold pressed) 5. Rice Bran Oil 6. Garlic(fresh is best) 7. Onions 8. Alaskan Salmon, Sardines in water,and other cold water fish (avoid farmed varieties) 9, Oysters, Mussels 10.Vitamin C rich foods: broccoli, bell peppers 11. Beta-carotene rich foods (carrots,pumpkin, spinach, broccoli) 12. Red Wine in moderation Excerpt " Food your Miracle Medicine " (How Food can Prevent and Cure Over 100 Symptoms and Problems) by Jean Carper --- What's the Connection between Cholesterol & Kidney Disease? JoAnn Guest Jan 13, 2004 12:03 PST -- Today's Question I was concerned when I read that you're more susceptible to kidney disease if your " good " cholesterol is low. What's the connection and what can you do about it? -- John Today's Answer (Published 08/22/2003) Results of a study from Brigham and Women's Hospital in Boston reported in the August, 2003 issue of the Journal of the American Society of Nephrology showed that apparently healthy men with low HDL (high density lipoprotein), the " good " cholesterol, and high LDL (low density lipoprotein) or " bad " cholesterol and triglycerides have twice the normal risk of reduced kidney function. The study included more than 4,000 initially healthy men whose blood levels were checked an average of 14 years apart. The findings were alarming because reduced kidney function can lead to kidney failure, a chronic life-threatening condition that makes one susceptible to malnutrition, anemia and bleeding, hypertension, seizures, neuropathy, and a host of other dangerous metabolic disorders. According to the National Institutes of Health (NIH), between 10 and 20 million Americans have early-stage kidney disease. Because failing kidneys often don't cause any obvious initial symptoms, many people have no idea that they're affected. Once detected, controlling one's diet, blood pressure and cholesterol may help slow the loss of kidney function while reducing the risk of heart disease and stroke. The only treatments for kidney failure are dialysis and transplant. A month before the study findings were published, the NIH launched a major new study to look at the health of people with chronic kidney disease, in an effort to understand why this condition worsens rapidly in some people and why some are more prone to heart disease than others. The six-year study will recruit 3,000 volunteers at seven medical centers throughout the United States. (Visit www.cristudy.org for more information.) In addition to low HDL and high LDL and triglycerides, risks of kidney disease include diabetes, high blood pressure or a history of kidney problems. Risks are higher than average among African Americans, Hispanic Americans and Native Americans. If you're at risk, ask your physician for a blood or urine test for kidney disease. If you have low HDL (less than 40 mg/dl) and high non-HDL cholesterol (your total cholesterol minus your HDL is higher than 196.1), you could be at increased risk for kidney disease, according to results of the Brigham and Women's study. You can raise HDL by increasing outdoor exercise, drinking wine in moderation, and eating only certain healthy fats (monounsaturates such as extra virgin olive oil and omega-3s from sources like alaskan salmon and sardines). Dr. Andrew Weil http://www.drweil.com/app/cda/drw_cda.html-command=TodayQA- questionId=290495-pt=Question _________________ Desired Goal: To combat 'hazardous' LDL blood cholesterol, boost good HDL cholesterol, and keep as much as possible of your LDL from becoming 'toxic to your arteries'. Quote Link to comment Share on other sites More sharing options...
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