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The Institute of Science in Society

Science Society Sustainability

http://www.i-sis.org.uk

 

General Enquiries sam

Website/Mailing List press-release

ISIS Director m.w.ho

===================================================

 

Miracle Chinese Cancer Cure

*************************

One of the latest 'miracle' cancer cures hails from China, and it is

Kanglaite, a preparation made from a traditional staple food. It highlights

the nature of Chinese remedies and the Chinese approach to health. Dr.

Mae-Wan Ho reports.

 

Sources and references for this article are posted on ISIS Members' website

(http://www.i-sis.org.uk/full/GCM2Full.php). Details here

(http://www.i-sis.org.uk/membership.php).

 

Pharmacologist Li Dapeng began extracting the anticancer compounds out of

the seeds of Job's tears (Coix lachryma-jobi) (Box 1) and experimenting with

the compounds since 1975. Twenty years later, he won his government's

approval to market an extract he calls Kanglaite, to help fight cancer and

to reduce the side effects of conventional treatments. Li Dapeng has set up

his own company in Hanzhou, the Zhejian Kanglaite Pharmaceutical Company

Ltd, in order to market the drug.

 

***********************************

Box 1

 

Chinese pearl barley the latest cancer cure

 

It has long been suspected that the low cancer rates in southeast China

could be due to a dietary staple in the region, Coix lachryma-jobi, or

Jobs's tears, a relative of maize.

 

The species appears to be widely distributed throughout the world. The

seeds, shaped like tear drops and coloured greyish white to dark brown, are

often used as beads in necklaces because they come with a perforating hole

from one end to the other. When shelled, the kernel is white and looks like

barley; and indeed, is referred to as such. Its Chinese name, yi-yi-jen, or

yi-mi (in southeast China) is the same as that used for barley, or

yang-yi-mi, 'yang' meaning 'foreign', or 'across the ocean'.

 

Yi-mi is used in soups and porridges and is a common ingredient in many

herbal medicines for treating a variety of ailments including cancer. It has

also been widely used as a diuretic, analgesic and antispasmodic agent.

***********************************

 

Kanglaite has gone through a four-month clinical trial on 15 to 18

volunteers in a hospital in Salt Lake City, Utah, making it the first drug

derived from a traditional Chinese herbal remedy to go into clinical trials

in the United States. The drug is patented in China, United States, Canada,

Japan and the European Union.

 

No one knows exactly how Kanglaite works, but the drug has been taken by

more than 270 000 patients in some 2000 hospitals in China, and has proven

effective against malignant tumours such as carcinomas in the lung, liver,

stomach and breast.

 

It appears to fight cancer on many fronts. Apart from inhibiting the growth

of cancer cells and killing them directly, it also stimulates immune

functions that get rid of cancer cells, and improves the quality of life for

cancer patients by decreasing cancer pain and prevents the loss of body

weight. It has no harmful side effects on vital functions of the heart,

liver, kidney and blood. It reduces toxic side effects of radio- and

chemotherapy, and increases the effectiveness of these conventional

treatments. When used in combination with surgical intervention, it helps

kill tumour cells. It is, to all intent and purposes, the perfect cancer

cure, so it is claimed (see Box 2).

 

***********************************

Box 2

 

How Kanglaite works

 

Studies published in a collection from Zhejiang University Press and

elsewhere claim that Kanglaite has the following effects.

 

Inhibits mitosis of tumour cells during G2/M phase of the cell cycle.

Induces death of tumour cells.

Increases expression of genes - FAS, Apo-1 - that inhibits the growth of

cancer cells and represses expression of the gene Bel-2 that promotes the

growth of cancer cells.

Inhibits formation of new blood vessels that promote tumour growth.

Counteracts weight loss due to cancer.

Reverses multi-resistance of tumour cells to anti-tumour drugs.

***********************************

 

At the beginning of 2003, FDA approved a phase II trial on non small-cell

lung cancer, a hitherto untreatable cancer once it has gone past the very

early stages when surgical intervention is feasible.

 

But what exactly is Kanglaite?

 

Kanglaite is a " neutral lipid fraction " extracted using organic solvents in

a several purification steps (see Box 3) and formulated as an injection for

patients. It is a mixture of rather ordinary lipids, the precise role of

each of which in the large spectrum of effects remains unknown.

 

***********************************

Box 3

 

What is Kanglaite?

 

Kanglaite is the " neutral lipid " of the endosperm of Job's tears, extracted

with an organic solvent, such as acetone, and further refined and washed in

several simple steps, then combined with glycerol and lecithin from soy or

egg to make an emulsion in water that can be injected intravenously into

patients.

 

The anti-tumour action of lipids extracted from the endosperm of Job's tears

was known much earlier: it was reported for the first time by Japanese

scientists Tyunosin Ukita and Ako Tanumura in 1961, and again in the 1980s

by Chinese scientist, Si Pei-hai. But the earlier extracts were not

economical enough for the market, and the formulations were not pure enough

for clinical use.

 

The " neutral lipid " turns out to be a rather unremarkable mixture of

triglycerides (over 90%) with smaller amounts of diglycerides (about 1.5%),

monoglycerides (about 6 %) and alkylacylacetin (about 1%). These lipids have

a rather ordinary profile of saturated and unsaturated long-chain fatty

acids (16 and 18 carbons).

 

Despite the wide spectrum of benefits claimed for the " neutral lipid " , based

both on in vitro studies in cell cultures and in vivo studies in mice, and

later in human subjects, it is unclear whether different components of the

mixture are responsible for specific effects, or it is the mixture per se

that has all those effects.

***********************************

 

There is a strong underlying assumption, nevertheless, that the different

effects are due to different components in the grain, and indeed, a number

of pharmacologically and physiologically active substances have been

isolated from different parts of the Coix plant that show specific

anti-inflammatory, anti-tumour, anti-microbial, hypoglycaemic, and ovulatory

effects.

 

A team of researchers at the National Taiwan University has recently

identified 6 phenolic compounds in the hull (shell) of Job's tears that have

strong anti-oxidant activities. The researchers showed that different parts

of the grain vary in their content of anti-oxidants, with the greatest

amounts in the hull, followed by the testa (seed membrane) and the bran, and

the smallest amounts in the polished grain. And the six phenolic compounds

also had different degrees of anti-oxidant effects.

 

Antioxidants inhibit the oxidation of lipids in cell membranes, leading to

impairment of cell function. Antioxidants neutralise reactive oxygen species

(ROS) and oxygen free radicals. Excess ROS is implicated in diseases such as

inflammation, aging, atherosclerosis (hardening of the arteries), cancer,

rheumatoid arthritis, and liver toxicity. (See Organic agriculture helps

fight cancer, ISIS report.)

 

Despite these clear successes, however, there are critics who claim,

justifiably, that the present penchant for extracting and purifying herbal

medicine is anathema to the very tradition of Chinese medicine. Chinese

herbal medicines frequently involve not just the single unprocessed herb,

but especially mixtures of many herbs in different proportions, according to

the needs of individual patients (see Globalising Chinese medicine, this

series). The aim is to restore the patient to physiological balance that's

synonymous with the state of health.

 

The experience of conventional Western medicine has amply demonstrated that

knowing the molecular mechanisms of a compound is no guarantee that it will

have the desired benefit for the organism, for the simple reason that all

parts of the organism are interconnected and intercommunicating.

Nevertheless, knowledge of molecular mechanisms can contribute to

understanding the whole, once we stop seeing the organism as a collection of

separate molecular nuts and bolts. Besides, identifying the different

components in a mixture could contribute to quality assurance and

standardisation, discouraging forgeries and malpractice in medications that

are going to be increasingly important for global healthcare.

 

In view of the numerous health benefits of this widely distributed staple

food, why not incorporate the Coix grain into everyone's diet? It serves to

bring home the most distinctive aspect of traditional Chinese medicine: good

nutrition is indistinguishable from health promotion, and food shades

insensibly into medicine that's widely available and affordable.

 

I believe that the tension between the analytical reductionist and the

synthetic holistic approaches will be resolved in the spirit of the organic

materialism and eclectic pragmatism characteristic of the Chinese culture

through the ages (see Traditional Chinese medicine & contemporary western

science, this series).

 

The more important tension is between corporations that want to extract

maximum profit from patented medicines and the health needs of ordinary

people as well as the danger of over-harvesting of wild plant species.

 

Sources and references for this article are posted on ISIS Members' website

(http://www.i-sis.org.uk/full/GCM2Full.php). Details here

(http://www.i-sis.org.uk/membership.php).

 

 

===================================================

This article can be found on the I-SIS website at

http://www.i-sis.org.uk/GCM2.php

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General Enquiries sam

Website/Mailing List press-release

ISIS Director m.w.ho

 

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