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RE: Glyconutrients

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>

> Isn't glyconutrient some kind of sugar? And how is it made, isn't it

> just an isolated nutrient from some other kind of whole food? And if it

> is, why wouldn't you want to take the food that it is from, instead of

> just the glyconutrient. Glyconutrients are not found anywhere alone in

> nature, are they? Which would make this supplement an artificial

> supplement?

>

> Carol M

 

Hi Carol,

 

Glyconutrients are at least eight specific sugars that are used for

constructive purposes in the body rather than burned as fuel.

 

They are found naturally in food; several foods would have to be eaten

to get them all; cranberries, coconut, kelp or fucus, whey powder and

milk products, animal protein, aloe vera, for example.

 

Some of these whole foods like aloe vera and kelp do not taste very

good, so would be hidden in the diet somehow.

 

Good thing glyconutrients can be extracted from foods just like sugar

is extracted from cane. As far as them being a food or a supplement,

what do you think, is sugar, corn sugar, glucose or fructose a

supplement or a food after they are extracted from corn, beets, cane,

or berries?

 

Duncan Crow

 

 

Duncan

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Duncan,

 

Thanks for the explanation – and actually, I

don’t consider sugar, corn sugar, glucose or fructose,

that is extracted from foods, to be a food or a supplement. I do though consider them all to be

toxins in your body. They aren’t

necessary, are they? I try to stay

away from all types of sugar. But

from your explanation, the glyconutrients are good

guys, but I am thinking the other sugars that you listed are the bad guys.

 

Carol

 

-----Original

Message-----

Duncan Crow

[duncancrow]

 

 

Good thing glyconutrients

can be extracted from foods just like sugar

is extracted from cane. As far as them being a food or a

supplement,

what do you

think, is sugar, corn sugar, glucose or fructose a

supplement or a food after

they are extracted from corn, beets, cane,

or berries?

 

Duncan Crow

 

 

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