Guest guest Posted March 20, 2004 Report Share Posted March 20, 2004 Diabetes Alternatives http://www.mothernature.com/Library/Bookshelf/Books/41/41.cfm In 1989, a physician from Florida wrote to Walter Mertz, M.D., then director of the U.S. Department of Agriculture (USDA) Human Nutrition Research Center in Beltsville, Maryland: " Enclosed is a sample of a 'weed.' A diabetic patient of mine brought it back from the island of Trinidad. She has adult-onset diabetes and was taking insulin until she began using this plant. Now she reports that she adds the weed to vermouth and takes small sips of the mixture twice a day. This has resulted in normalization of her blood sugars over the past six months. I am hoping you will be able to identify the plant and to determine its effective ingredient. " Knowing of my interest in herbal medicine, Dr. Mertz sent me the letter and the specimen, which I identified as jackass bitters (Neurolaena lobata), a tall perennial weed vaguely resembling American ragweed. Its tincture is a time-honored Creole-Caribbean treatment for diabetes and several other ailments, among them colds, fever, malaria and menstrual cramps. I'm not sure whether this herb really helps with all those other complaints, but there is good research to show that jackass bitters helps regulate blood sugar (glucose) levels. So it really does help manage diabetes. In several studies using experimental animals, a tincture of the plant has been shown to be anti-hyperglycemic, which is the medical term for anything, including insulin, that lowers blood sugar. It is high blood sugar that is responsible for the serious complications in people who have diabetes. If the animal dose can be applied to humans, a 150-pound person would have to consume about an ounce of the herb to gain significant anti-hyperglycemic benefits. But based on the letter to Dr. Mertz, apparently some people gain real benefits from taking considerably less. While the herb is difficult to find in the United States, some health food stores and mail-order companies do carry it. Problems with Fuel Supply More than 2,000 years ago, the ancients noticed that some people produced copious amounts of strangely sweet-tasting urine that attracted ants. (Tasting urine was a diagnostic tool in many cultures.) They named the condition diabetes mellitus, from the Greek for " fountain " and the Latin for " honey. " Diabetes occurs either when the pancreas stops producing the hormone insulin or the body becomes unable to use the insulin it produces. Glucose, the body's major fuel, cannot enter our cells unless insulin is present and working. Without insulin, glucose builds up in the bloodstream and eventually turns up in the urine, causing the sweet taste that the ancients noticed. The sugar imbalance also leads to increased urination and thirst. Diabetes also causes narrowing of the small blood vessels throughout the body. It seems that the higher the blood sugar level, the more the small blood vessels narrow. As this happens, the blood vessels carry less blood, and circulation is impaired.. Poor circulation in turn leads to the complications of poorly controlled diabetes: kidney disease, poor wound healing and foot and eye problems. Diabetic limb problems are the cause of about half of all U.S. amputations not caused by injury. Diabetes also alters fat metabolism, increasing the risk that cholesterol-laden plaque will build up in the large blood vessels. This means that people who have diabetes are at considerable risk for heart disease. Quote Link to comment Share on other sites More sharing options...
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