Guest guest Posted November 29, 2005 Report Share Posted November 29, 2005 Good Morning! Triphala: Ayurvedic Indian Herbal Compound Triphala is a traditional Ayurvedic Indian herbal compound used for constipation and poor bowel tone and is designed to support the body's natural cleansing process. It is one of Ayurveda's most important herbal formulas for thousands of years. Triphala is a balanced blend of three Indian Herbal Fruits: Harada (haritaki), Amla (amalaki) and Behada (bibhitaki). Each balanced to vatta, pitta and kapha respectively. Haritaki is healing to all tissues of the body. It supports the excretory, digestive and nervous system. It is a nutritive tonic laxative that is calming. It corrects constipation and loose stools. It is astringent and salty and is balancing for the vatta dosha. Amalaki is cooling, highly nutritious, tonic, astringent and is a mild laxative. It is sour and clears heat and inflammation in the stomach and intestines. It is the highest known source of Vitamin C in nature. It is balancing for the pitta dosha. Bibhitaki is a strong laxative and is astringent, therefore, it can cleanse the intestines and tonify at the same time. It is hot and sweet and is beneficial for the digestive, respiratory and urinary systems and can treat loose stool, parasites, mucus, bronchitis and kidney stones. It is balancing for the kapha dosha. Triphala can be used on all body doshas (kapha, vata and pitta) types. Therefore, it is " tridosha " meaning it can help in restoring balance. Triphala is neither a harsh expellant nor a laxative, but a mild and gentle cleanser. Triphala cleanses the body tissue, reduces cholesterol, high blood pressure, improves circulation and regulates elimination. This combination of fruits is unique because the astringent qualities of the fruits serve to tonify the colon therefore promoting internal cleansing naturally. This is highly recommended for anyone doing a detox program. Triphala is available in capsules now in health food stores. There is No known interactions between herb and allopathic drugs. No Safety Warnings. Triphala may be used up to six months. Adults can take two tablets 2-3 times a day between meals. Children under 10 can take the same dosage. Best used regularly to improve bowel health. Traditional Ayurvedic Qualities and Uses of Triphala Taste: Sweet, sour, pungent, astringent, bitter Virya: Warm Vipaka: Sweet, Sour, Pungent Guna: Light and dry Dosha: Tridoshic, meaning it balances all constitutions Prabhava: Rasayan, which means it builds Ojas, innate strength Pharmacology: Adaptogenic, antibacterial, antiviral, anti fungal, anti yeast, antihistamine, anti-inflammatory, anti-oxidant, anti- tumor, blood pressure lowering, cholesterol lowering, digestive, diuretic, laxative Indications: anemia, bowel toxicity, irregularity, Chronic lung disease, constipation, diarrhea, eye disease, High cholesterol, hypertension, indigestion, skin disorders, yeast infections Triphala: *improves digestion, *reduces serum cholesterol, *improves circulation (potentiates adrenergic function), *contains 31% linoleic acid, *exerts a marked cardio-protective effect, *reduces high blood pressure, *improves liver function, *has proven anti-inflammatory and anti-viral properties, *expectorant, hypotensive Because of its high nutritional content, Ayurvedic doctors generally do not regard Triphala as a mere laxative. Some of the scientific research and practical experience of people using it down through the ages has demonstrated that Triphala is an effective blood purifier that stimulates bile secretion as it detoxifies the liver, helps digestion and assimilation, and significantly reduces serum cholesterol and lipid levels throughout body. As a result, it is regarded as a kind of universal panacea and is the most commonly prescribed herbal formula. References 1. Michael Tierra, Planetary Herbology 2. Paul Pitchford, Healing with Whole Foods, North Atlantic Books Andrew Pacholyk, MS, L.Ac. Peacefulmind.com Therapies for healing mind, body, spirit Quote Link to comment Share on other sites More sharing options...
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