Guest guest Posted December 27, 2002 Report Share Posted December 27, 2002 Makes three 1 1/2 pound loaves Ingredients 3/8 cup rye berries 3/8 cup wheat berries four cups water for sprouts four cups water for dough four cups wholewheat flour eight cups wholewheat flour one tablespoon caraway seeds . 1/4 cup olive oil 1/4 cup honey one teaspoon sea salt two cups starter Two days before baking In the morning. start soaking 3/8 cup dry wheat berries and 3/8 cup dry rye berries in. four cups lukewarm water. One day before baking In the morning drain the water off of your sprouts and rinse them once, then drain. well. In the evening add four cups water and four cups wholewheat flour to two cups sourdough starter, stir until mixed and leave out at room temperature until baking day. Baking day Check your starter to be sure its ready. When it is ready get out your bread mixing bowl and put your sprouts in it. Put two cups of your starter aside for the next time. and add the other eight cups to the sprouts, along with the flour, honey, cardamom seeds, salt and oil. Mix and knead until ready. let rise until doubled, punch down and let rise until. doubled. Punch down and form into three equal loaves. Put them into 4 by 8 inch baking pans, let rise until almost doubled then bake at 400 degrees F for about forty minutes. Unless the baking Gods are smiling on you some adjustments will have to be made to the balance of flour and water.. If you need to add flour don't wait too long or your bread will be crumbly. indian fry bread 3 cups flour 1 tbsp baking powder 1/2 tsp salt 1 cup warm water (raisins optional) Combine dry ingredients in a bowl. Add warm water in small amounts and knead dough until soft but not sticky. Adjust flour or water as needed. Cover bowl and let stand about 15 minutes. Pull off pieces of dough (size of eggs) and roll out into thin rounds. fry rounds in hot oil until bubbles appear on the dough, turn over and fry on the other side until golden. serve hot with honey brushed on top Mail Plus - Powerful. Affordable. Sign up now Quote Link to comment Share on other sites More sharing options...
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