Salt as a sweetner.

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I am presuming you are all using Iodized Sea Salt. That does not build up in your system and salt is necessary to balance the cell with potassium..Salt used in the correct amount sweetens oatmeal and other such porridge like food. You just add a little (heavy whipping cream watered down) milk? or whatever. JaniceTony wrote: Thankg, but I am just too much of a traditionalist to sweeten my grits most of the time. Besides, there are way too many other things I like with a sweet

flavor. I need to order some Lo Huan. Stevia leaves an aftertaste for me. It's OK, but Lo Huan is much better. Also harder to find and more expensive. Tony oleander soup , Jeffery Jack <jeffery.jack wrote: > > Tony, > > Chopped dates and a little Stevia would probably taste pretty good in the grits. > > Jeff > > Tony wrote: Thanks to your post, I picked up some sea salt. I try to minimize the > amount of salt I add to foods, but some things seem to really beg for > it. For example: grits! I challenge anyone to tell me how to make > grits taste good without a bit of salt! And, since I am from down > south, there is like a law that we have to eat them every so often or >

else get deported above the Mason-Dixon line. > > Besides, I like them! > > Tony > > oleander soup , ahzoov@ wrote: > > > > I think we should always keep in mind, that when these studies are > done on > > salt, the salt is processed, white, and in the eyes of most > nutritionists, > > poisonous. > > > > Celtic Sea Salt Brand is a nutritional salt that can even be used > safely by > > people with hypertension because of the sodium/potassium ratio. > > > > It also contains natural lithium salts which helps maintain mental > health. > > > > When Dr Albert Schweitzer first noticed cancer in Africa, he knew > it was due > > to the influx of American food, and

he quickly suspected the salt. > > > > Refined salt is 99% sodium and 1% chemicals from the processing and > the > > coating that resists water. Celtic Sea Salt Brand is 85% sodium and > 15% charged > > (ionic) minerals (electrolytes). > > > > Check it out. > > > > David > > > > > > > > ************************************** See what's free at > http://www.aol.com. > > > > > > > > > > Ready for the edge of your seat? Check out tonight's top picks on TV. > Get the toolbar and be alerted to new email wherever you're surfing.

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Sea salt for me. I thought table salt was bad. Preferred Customer <commonsense2265 wrote: I am presuming you are all using Iodized Sea Salt. That does not build up in your system and salt is necessary to balance the cell with potassium..Salt used in the correct amount sweetens oatmeal and other such porridge like food. You just add a little (heavy whipping cream watered down) milk? or whatever. JaniceTony > wrote: Thankg, but I am just too much of a traditionalist to sweeten my gritsmost of the time.Besides, there are way too many other things I like with a sweet flavor.I need to order some Lo Huan. Stevia leaves an aftertaste for me. It's OK, but Lo Huan is much better. Also harder to find and moreexpensive.Tonyoleander soup , Jeffery Jack <jeffery.jackwrote:>> Tony,> > Chopped dates and a little Stevia would probably taste pretty goodin the grits.> > Jeff> > Tony wrote: Thanksto your post, I picked up some sea salt. I try to minimize the> amount of salt I add to foods, but some things seem to really beg for> it. For example: grits! I

challenge anyone to tell me how to make> grits taste good without a bit of salt! And, since I am from down> south, there is like a law that we have to eat them every so often or> else get deported above the Mason-Dixon line.> > Besides, I like them!> > Tony> > oleander soup , ahzoov@ wrote:> >> > I think we should always keep in mind, that when these studies are > done on > > salt, the salt is processed, white, and in the eyes of most > nutritionists, > > poisonous.> > > > Celtic Sea Salt Brand is a nutritional salt that can even be used > safely by > > people with hypertension because of the sodium/potassium ratio. > > > > It also contains natural lithium salts which helps maintain mental > health. > >

> > When Dr Albert Schweitzer first noticed cancer in Africa, he knew > it was due > > to the influx of American food, and he quickly suspected the salt.> > > > Refined salt is 99% sodium and 1% chemicals from the processing and> the > > coating that resists water. Celtic Sea Salt Brand is 85% sodium and> 15% charged > > (ionic) minerals (electrolytes). > > > > Check it out.> > > > David> > > > > > > > ************************************** See what's free at> http://www.aol.com.> >> > > > > > > > Ready for the edge of your seat? Check out tonight's top picks on TV.> Get the toolbar and be alerted to new email wherever you're surfing. The fish are biting.Get more visitors on your site using Search Marketing. In my heart, I think a woman has two choices: either she's a feminist or a masochist." —Gloria Steinem

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