re:ph balancing w/soda

[Guest guest]

Andre,

I am looking for that information, also. But, the best that I can find is at

AskMoreless. he

deals more with using Blackstrap Molasses, baking soda, lime water and kelp.

But, there is a

lot of useful information on the site. If you find the info about using just

baking soda, please

post to the group. Hope that this helps, Janna

[Guest guest]

Thanks! I am already doing that, but I think the formula calls for a

pinch of epsom salts, not bicarbonate of soda.

 

oleander soup , " dreamweavermphs " <cr8iveart

wrote:

>

> Andre,

> I am looking for that information, also. But, the best that I can

find is at AskMoreless. he

> deals more with using Blackstrap Molasses, baking soda, lime water

and kelp. But, there is a

> lot of useful information on the site. If you find the info about

using just baking soda, please

> post to the group. Hope that this helps, Janna

>

[Guest guest]

If you find the formula for bicarbonate of soda, please let me know. I am very

interested. I have been using a 1/8 to 1/4 of a teasp. in a liter of water.

Don't know if it is the right amount or not. Janna

 

-------------- Original message ----------------------

" anjuvick " <andre

>

> Thanks! I am already doing that, but I think the formula calls for a

> pinch of epsom salts, not bicarbonate of soda.

>

> oleander soup , " dreamweavermphs " <cr8iveart

> wrote:

> >

> > Andre,

> > I am looking for that information, also. But, the best that I can

> find is at AskMoreless. he

> > deals more with using Blackstrap Molasses, baking soda, lime water

> and kelp. But, there is a

> > lot of useful information on the site. If you find the info about

> using just baking soda, please

> > post to the group. Hope that this helps, Janna

> >

>

>

>