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Kelly

If you can handle Ascorbic acid use that. It's cheaper as well.

But if you don't like the acidic taste try sodium ascorbate.

Regards

Graeme Ellis

The Goldfields

Western Australia

 

 

-

" Kelly " <parnham

 

Monday, May 24, 2004 11:57 AM

Vitamin C

 

 

> When taking large doses of Vitamin C orally, is any particular form

> preferable? Should you use Sodium Ascorbate or Calcium Ascorbate?

> Is one easier on the tummy than the other?

>

> Thanks,

>

> Kelly

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  • 4 years later...

too much will cause diarrhea so you need to increase amount slowly until you

reach bowel tolerance - that would be your limited daily intake.

 

-

genevive32

Tuesday, October 14, 2008 7:57 PM

Vitamin C

 

 

Is there a such thing as taking to much vitamin C? I am currently

taking 1700mg a day and was thinking of upping it to 2000mg for my

asthma. Any thoughts on this? Thanks, Genevive

 

 

 

 

 

 

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If you take too much vitamin C you will get diarrhea. Otherwise it will not hurt

you. When you are sick, you need more. You are nowhere near an amount that might

be too much.

 

Linda

 

 

 

 

genevive32 <genevive32

 

Tuesday, October 14, 2008 4:57:51 PM

Vitamin C

 

 

Is there a such thing as taking to much vitamin C? I am currently

taking 1700mg a day and was thinking of upping it to 2000mg for my

asthma. Any thoughts on this? Thanks, Genevive

 

 

 

 

 

 

 

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I've heard to take as much as your bowels can handle. I have taken 2000 +

before.

 

 

 

hugs

 

 

 

Micki

 

Health Eating and Living Together http://health.

<http://health.he2gether_/>

he2gether_/

 

My brother's online store check it out http://cardinalchristmas.com/

 

_____

 

 

On Behalf Of genevive32

Tuesday, October 14, 2008 7:58 PM

 

Vitamin C

 

 

 

Is there a such thing as taking to much vitamin C? I am currently

taking 1700mg a day and was thinking of upping it to 2000mg for my

asthma. Any thoughts on this? Thanks, Genevive

 

 

 

 

 

 

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That shouldn't be a problem, Genevive, though, of course, everyone is

different. But I believe vitamin C is pretty safe. You generally just

eliminate what you can't use.

 

What sometimes is recommended, to find out the highest dose you can

tolerate, is to increase the amount each day until you reach the point

where it gives you diarrhea. Then back off to the previous amount, and

you have *your* dose.

 

I always take 1,000 mg. a day, and I up that to 2,000-3,000 mg. a day,

sometimes even a little more, if I feel a cold or something might be

brewing.

 

Cindy

 

Cindy Kirchhoff

Holistic wellness coach

http://LivinginRhyme.com

 

Reclaim your power and your passion for life;

Reclaim your health

 

, " genevive32 "

<genevive32 wrote:

>

> Is there a such thing as taking to much vitamin C? I am currently

> taking 1700mg a day and was thinking of upping it to 2000mg for my

> asthma. Any thoughts on this? Thanks, Genevive

>

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, " Marci " <twilli55

wrote:

>

> Does anyone know what the best form of vitamin c is to take? I

prefer

> the powder/crystals and the chewable for my son but there are so

many

> different kinds--absorbic acid, sodium absorbate, calcium

absorbate,

> etc...what kind is the best? Keep in mind that I want something as

> natural as possible with no wheat, preservatives, preferable

> vegetarian kind-you get the picture. Thanks you all.

>

> Marci

 

Marci,

 

In my opinion the best form of C for daily use is any whole food form.

When you eat your vitamins in a whole food basis you get the isolated

so-called active ingredient, but also the many co-factors that get

discovered more slowly.

 

Do you remember the kerfaffle around Beta Carotene experiments in

Finland? The media was almost reporting that Beta Carotene causes

cancer. It turned out that Beta Carotene works much better together

with other food stuffs. What else is new!

 

I have a friend whose whole system got severely damaged by industrial

poisoning, never mind the details now. This woman knows her stuff.

After many years of study and observing herself she has found that

eating huge amounts of anti-oxidant foods works better for her than

isolated vitamins. She has a big bowl of cooked carrots for breakfast.

 

To get back to Vitamin C:

The richest source of Vitamin C is Camu Camu, a tiny berry from the

Amazon Rainforest. It has an uplifting feeling that goes way beyond

the

basic vitamin C. It is a rich source of several mood-lifting amino

acids.

I got to know it through " Pure Camu " from Amazon Herb Company. Superb

quality, but overpackaged in single serving pouches. Almost as good

and

available in bulk for a fraction of the price is

http://naturalzing.com

 

You might also look at the website of Dr. Ben Kim, he has another

natural Vitamin C product. http://drbenkim.com

 

An exception to the " get it from food " rule might be made when you

want to use huge amounts of Vitamin C for a medical condition. In

that

case, I think of the isolated vitamin as a benign kind of drug.

Lots of information on that at http://drbate.com

 

But for ordinary life, think whole, think food.

 

Ien in the Kootenays, heading over to Natural Zing herself

http://freegreenliving.com

http://wildwholefoods.net

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, " genevive32 "

<genevive32 wrote:

>

> Is there a such thing as taking to much vitamin C? I am currently

> taking 1700mg a day and was thinking of upping it to 2000mg for my

> asthma. Any thoughts on this? Thanks, Genevive

>

People who use Vitamin C therapeutically (as opposed to daily

supplementation) recommend going up " to bowel tolerance " . When you

start having diarrhea, your body is saturated. The amount is individual.

Don't be afraid to experiment. C is water soluble, your body gets rid

of excess. You can find out more at the orthomolecular group in .

 

Ien in the Kootenays, getting C from the Kale garden

http://freegreenliving.com

http://wildwholefoods.net

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I've been taking large amounts of supplements, including vitamin C for decades.

I would LOVE to get my nutrients from whole foods and stop taking pills. Where I

get stuck is the amount of vitamin C, for example, in foods versus a pill. If I

stop taking 3000 mg of vitamin C in pill form, even eating high vitamin C foods,

I won't be getting nearly that much. Are nutrients in food so much more

effective that a little in food is better than a lot in a pill? Probably so,

because the days I feel the best are the days when I realize I've forgotten to

take my supplements. But I'm so used to deciding if I've had enough of a

particular nutrient by how many milligrams I've swallowed, that how will I know

if I've had enough to prevent the next dis-ease if I'm relying only on foods?

 

Linda

 

 

 

 

Ieneke <ienvan

 

Wednesday, October 15, 2008 11:18:56 AM

Re: Vitamin C

 

 

, " Marci " <twilli55@.. .>

wrote:

>

> Does anyone know what the best form of vitamin c is to take? I

prefer

> the powder/crystals and the chewable for my son but there are so

many

> different kinds--absorbic acid, sodium absorbate, calcium

absorbate,

> etc...what kind is the best? Keep in mind that I want something as

> natural as possible with no wheat, preservatives, preferable

> vegetarian kind-you get the picture. Thanks you all.

>

> Marci

 

Marci,

 

In my opinion the best form of C for daily use is any whole food form.

When you eat your vitamins in a whole food basis you get the isolated

so-called active ingredient, but also the many co-factors that get

discovered more slowly.

 

Do you remember the kerfaffle around Beta Carotene experiments in

Finland? The media was almost reporting that Beta Carotene causes

cancer. It turned out that Beta Carotene works much better together

with other food stuffs. What else is new!

 

I have a friend whose whole system got severely damaged by industrial

poisoning, never mind the details now. This woman knows her stuff.

After many years of study and observing herself she has found that

eating huge amounts of anti-oxidant foods works better for her than

isolated vitamins. She has a big bowl of cooked carrots for breakfast.

 

To get back to Vitamin C:

The richest source of Vitamin C is Camu Camu, a tiny berry from the

Amazon Rainforest. It has an uplifting feeling that goes way beyond

the

basic vitamin C. It is a rich source of several mood-lifting amino

acids.

I got to know it through " Pure Camu " from Amazon Herb Company. Superb

quality, but overpackaged in single serving pouches. Almost as good

and

available in bulk for a fraction of the price is

http://naturalzing. com

 

You might also look at the website of Dr. Ben Kim, he has another

natural Vitamin C product. http://drbenkim. com

 

An exception to the " get it from food " rule might be made when you

want to use huge amounts of Vitamin C for a medical condition. In

that

case, I think of the isolated vitamin as a benign kind of drug.

Lots of information on that at http://drbate. com

 

But for ordinary life, think whole, think food.

 

Ien in the Kootenays, heading over to Natural Zing herself

http://freegreenliv ing.com

http://wildwholefoo ds.net

 

 

 

 

 

 

 

 

 

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Vitamin C and E supplements have been shown to interfere with the effectiveness

of statin drugs. So if you are taking statins to lower cholesterol or

C-Reactive Protein you might want to consult with a physician about this.

 

Richard

 

Fear is a natural reaction to moving closer to the truth.

 

---Pema Chödrön

 

 

 

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Thanks everyone for your input.  I'm still only on 1700mg a day.  I will try

increasing it a little and see what happens.  Genevive

 

 

 

--- On Wed, 10/15/08, kiaradaze <ckirchhoff wrote:

kiaradaze <ckirchhoff

Re: Vitamin C

 

Wednesday, October 15, 2008, 1:45 PM

 

 

 

 

 

 

 

 

 

 

 

That shouldn't be a problem, Genevive, though, of course, everyone

is

 

different. But I believe vitamin C is pretty safe. You generally just

 

eliminate what you can't use.

 

 

 

What sometimes is recommended, to find out the highest dose you can

 

tolerate, is to increase the amount each day until you reach the point

 

where it gives you diarrhea. Then back off to the previous amount, and

 

you have *your* dose.

 

 

 

I always take 1,000 mg. a day, and I up that to 2,000-3,000 mg. a day,

 

sometimes even a little more, if I feel a cold or something might be

 

brewing.

 

 

 

Cindy

 

 

 

Cindy Kirchhoff

 

Holistic wellness coach

 

http://LivinginRhym e.com

 

 

 

Reclaim your power and your passion for life;

 

Reclaim your health

 

 

 

, " genevive32 "

 

<genevive32@ ...> wrote:

 

>

 

> Is there a such thing as taking to much vitamin C? I am currently

 

> taking 1700mg a day and was thinking of upping it to 2000mg for my

 

> asthma. Any thoughts on this? Thanks, Genevive

 

>

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Hi Marci,

 

If you are going to supplement vitamin C it is always best to use it

in its natural form not a synthetic version. Natural vitamin C is

more easily used by the body and more benifical for cardiovascular

health, anti-aging and immune support.

 

Camu Camu has 30 times the vitamin C of oranges and more than any

other known plant including acai and gogi berries.

 

I use a drink call Pure Camu that is the whole dried fruit that you

put into a bottle of water. Each fresh pack has 1000 milligrams of

vitamin C and since it is natural the body gets more benefit than in

your 1500 mg of synthetic C.

 

A side benefit is that Camu affects the serotonin levels in the brain

and acts as a mood elevator.

 

All the best,

claire

http://eatwildherbs.com

 

 

 

, Jenifer <genevive32

wrote:

>

> Thanks everyone for your input.  I'm still only on 1700mg a day.  I

will try increasing it a little and see what happens.  Genevive

>

>

>

> --- On Wed, 10/15/08, kiaradaze <ckirchhoff wrote:

> kiaradaze <ckirchhoff

> Re: Vitamin C

>

> Wednesday, October 15, 2008, 1:45 PM

>

>

>

>

>

That shouldn't be a problem, Genevive, though, of

course, everyone is

>

> different. But I believe vitamin C is pretty safe. You generally

just

>

> eliminate what you can't use.

>

>

>

> What sometimes is recommended, to find out the highest dose you can

>

> tolerate, is to increase the amount each day until you reach the

point

>

> where it gives you diarrhea. Then back off to the previous amount,

and

>

> you have *your* dose.

>

>

>

> I always take 1,000 mg. a day, and I up that to 2,000-3,000 mg. a

day,

>

> sometimes even a little more, if I feel a cold or something might be

>

> brewing.

>

>

>

> Cindy

>

>

>

> Cindy Kirchhoff

>

> Holistic wellness coach

>

> http://LivinginRhym e.com

>

>

>

> Reclaim your power and your passion for life;

>

> Reclaim your health

>

>

>

> , " genevive32 "

>

> <genevive32@ ...> wrote:

>

> >

>

> > Is there a such thing as taking to much vitamin C? I am currently

>

> > taking 1700mg a day and was thinking of upping it to 2000mg for my

>

> > asthma. Any thoughts on this? Thanks, Genevive

>

> >

>

>

>

>

>

>

>

>

>

>

>

>

>

>

>

>

>

>

>

>

 

>

>

>

>

>

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Actually Statin drugs deplete

 

Co Enzyme A

Co Enxyme Q10

Vitamin B5 Pantothenic Acid (found in Bee Pollen

 

Vitamin D (Cod liver Oil ; egg yolks cooked

 

Vitamin E is 100 % safe; where do you get your information on The C?---

In , " RNR " <rnr4biz wrote:

>

> Vitamin C and E supplements have been shown to interfere with the

effectiveness of statin drugs. So if you are taking statins to lower

cholesterol or C-Reactive Protein you might want to consult with a

physician about this.

>

> Richard

>

> Fear is a natural reaction to moving closer to the truth.

>

> ---Pema Chödrön

>

>

>

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I would like to recommend a little caution. I have read that if a

person's body gets used to processing huge amounts of vitamin C every

day, and the supply is reduced suddenly that rebound scurvy can

result. Blessings, Belial the Uncouth.

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Below are some links to research articles on the effect of Vitamin C & E on

statin drugs as well as the depleting effect statin drugs have on certain

antioxidants. These should be replenished from foods and NOT supplements.

Though I enjoy the wealth of information of this group, one of the things I do

find problematic is that some tend to believe the research or studies that only

support their beliefs. At one time coffee and chocolate were thought to be evil

foods in all the health food cook books and articles. Of course, now research

has proven just the opposite when they are ingested in moderation.

 

The debate over prescription drugs vs. non prescribed treatments is a personal

one. I opt for both as I am not willing to take chances with my health though I

will always opt for a non prescription treatment if it works. I also won't take

responsibility for telling someone what they should or should not take. I am

not about to take responsibility for someone's health or life. Not everything

works for everyone, there are just too many variables. We also have to be

cognizant that there can be contraindications with food or supplements and

prescribed medications. Also taking 1000mg of Vitamin C in a tablet form is a

manufactured supplement despite its source.

 

http://adam.about.com/care/cholesterol/Drug-treatments-Statins.htm

 

http://heartdisease.about.com/cs/riskfactors/a/antiox.htm

 

Richard

 

Fear is a natural reaction to moving closer to the truth.

 

---Pema Chödrön

 

 

 

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  • 3 weeks later...

Wow isn't that too much? I mean taxing on your kidneys, just wondering,

I'm on 3gms and slowly moving up but not sure whether to move up bowel

tolerance, how do you know what your apricot kernel tolerance is,

probably when you end up in hospital, lol - I mean I am on 50 some days

but then reduce to 30'ish.

 

G

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If you feel good then that's the only sign you need that whatever level of vitamin C you're taking is good. 10grams is definitely not too much. Same logic applied to apricot kernels. But you need to make sure you're taking the right kind of vitamin C ( sodium ascorbate or ascorbic acid but not calcium ascorbate or ester-C forms)JonathanJonathan Chamberlain www.fightingcancer.com--- On Wed, 11/12/08, gerald.fiore <Dukka88 wrote:gerald.fiore <Dukka88 Re: Vitamin Coleander soup Date: Wednesday, November 12, 2008,

1:36 AM

 

Wow isn't that too much? I mean taxing on your kidneys, just wondering,

I'm on 3gms and slowly moving up but not sure whether to move up bowel

tolerance, how do you know what your apricot kernel tolerance is,

probably when you end up in hospital, lol - I mean I am on 50 some days

but then reduce to 30'ish.

 

G

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I was wondering what is wrong with the calcium ascorbate form of VitC-both myself & all my dogs are taking the calcium ascorbate-

thanx

Joyce

 

 

In a message dated 11/12/2008 3:51:02 A.M. Central Standard Time, jonomark33 writes:

But you need to make sure you're taking the right kind of vitamin C ( sodium ascorbate or ascorbic acid but not calcium ascorbate or ester-C formsGet the Moviefone Toolbar. Showtimes, theaters, movie news more!

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  • 11 months later...

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