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Rose Geranium Lemonade

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Rose Geranium Lemonade

 

Ingredients:1/2 cup granulated sugar6 cups water8 rose scented geranium leaves1/2 cup freshly squeezed lemon juice

 

Bring the sugar and 2 cups of the water to a boil in a small pan, stirring occasionally. Add the geranium leaves, cover, and remove from the heat. Allow this to steep for 30 minutes. Strain into a 2 quart pitcher. Add 1/2 cup fresh lemon juice and 4 cups of cold water. Chill and serve over ice. Makes a quart and 1/2.

 

"First they ignore you, then they laugh at you, then they fight you, then you win."-- Mahatma Gandhi

 

 

 

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