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Newbie with questions- Nerys

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On Feb 8, 2006, at 6:22 AM, N and M Purchon wrote:

 

> 1) All-purpose flour. Is this plain or self raising flour? I assume

> it's plain as there is baking powder in the recipe but I'm not

> familiar with the term 'all-purpose'.

 

Nice to see you here Nerys ;-)

 

> 2) Crisco. What is this please?

 

Shortening. http://www.crisco.com/about/prod_info.asp

 

> 3) 3 tablespoons baking powder. Australian tablespoons hold 4

> teaspoons so am I correct in thinking that this means 9 teaspoons?

 

A US tablespoon holds 15 ml. and I am pretty sure an Australian

tablespoon measures 20 ml

 

Cheers!

Elizabeth

Whole Life Essentials

http://www.WholeLifeEssentials.com

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