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does anyone has a theokry on baies getting thrush all the time these

twins are kept spotless changed about 4--5 timea a day nipples

still being strilozed at 6 mnths old one doctor puts her oin one

kind and other dr puts her on anoither they say the antibiotic

causes it amoxicillan is what it is but this is frustrating

any help will be appreciated thanks maryann

 

 

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, " Maryann Call "

<wocall@e...> wrote:

> does anyone has a theokry on baies getting thrush all the

time these twins are kept spotless changed about 4--

5 timea a day nipples still being strilozed at 6

mnths old one doctor puts her oin one kind and other

dr puts her on anoither they say the antibiotic causes

it amoxicillan is what it is but this is

frustrating

any help will be appreciated

thanks maryann

 

 

 

Yeast live on moist areas of the body, such as the lining of the

mouth and vagina. They usually cause no problem, but sometimes they

overgrow, causing infection.

The vagina is the primary site but yeast infections can also

develop in the mouth (thrush),

 

in the respiratory tract (bronchocandidiasis) and on the skin

(dermatocandidiasis).

 

Yeast has become more of problem than it was, say, 60 years ago,

because several modern drugs spur yeast overgrowth. Among the

leading culprits are antibiotics,and

steroids.

 

Mainstream medicine treats yeast infections with antifungal

medications that used to be available only by prescription

It's too bad that herbalists can't afford to make TV commercials. If

they could, people would understand that there's more than one way

to treat a yeast infection.

 

 

Candidicidal Soup

 

If you're dealing with the aggravation of recurring yeast

infections, one of the best things you can do for yourself is to

develop a taste for garlic and onions. Here's a tasty soup that

might help.

 

4 cups water

2 onions, finely chopped

4 cloves garlic, minced

Sage

Thyme

Ground cloves

Sea Salt

black pepper

Organic Acidophilus yogurt

 

Place the water, garlic and onions in a medium saucepan. Bring to a

boil over high heat, then reduce the heat, cover and simmer for 5

minutes, or until the vegetables are tender. Season to taste with

the sage, thyme, cloves, salt and pepper, but use the spices

somewhat sparingly. Top each serving with a dollop of plain organic

yogurt.

Makes 4 servings

 

Green Pharmacy for Yeast Infections

 

There are a number of herbs that can help fight yeast infections,

but you'd better be sure of what you're dealing with before you self-

medicate.

 

Echinacea (Echinacea, various species)-.

 

This herb's immune-stimulating action seems to be particularly

helpful for treating yeast infections. In studies using laboratory

animals, treatment with the herb protected mice from Candida

albicans infections. It works by stimulating the white blood cells

to gobble up yeast organisms, a process known as phagocytosis.

 

 

Garlic (Allium sativum).

 

Garlic is well-known as an antibacterial antibiotic, but it also

inhibits fungi quite well and can be used to treat both vaginal

candidiasis and thrush. The typical oral dose may range up to a

dozen raw, chopped cloves taken two or three times a day in juice.

You have to like the taste of garlic pretty much to live with this

particular treatment, but I think it's worth a try, as garlic does

pack a powerful anti-yeast wallop. (Try blending it with carrots;

it's surprisingly easy to take that way.) Onions have a similar but

less potent effect.

 

Cranberry (Vaccinium macrocarpon).

 

Arbutin, a compound found in cranberries (and bearberries and

blueberries), helps treat candida infections, according to

naturopaths Joseph Pizzorno, N.D., president of Bastyr University in

Seattle, and Michael Murray, N.D., authors of A Textbook of Natural

Medicine. So if you're thinking of taking garlic, why not take it

with cranberry juice? Or just eat some cranberry sauce plain. These

colorful berries are not just for Thanksgiving.

 

 

Cranberry

 

The tart berry that lends a distinctive taste to cranberry juice and

sauce was used by nineteenth-century physicians to relieve

inflammation.

 

Pau-d'arco (Tabebuia, various species).

 

Pau-d'arco contains the anti-yeast compounds lapachol and beta-

lapachone, according to Dr. Murray, Dr. Pizzorno and other

researchers. Lapachol is the weaker of the two, but its anti-yeast

action is still comparable to that of the prescription anti-yeast

medication ketaconazole (Nizoral)

In the tropics, I'd boil up a concentrated decoction. At home, I'd

empty a couple of capsules into a medicated salve.

 

Purslane (Portulaca oleracea).

 

Vitamins A (and beta-carotene), C and E are my personal " ACE in the

hole " for supporting the immune system. You definitely want to give

the immune system help when it's fighting a yeast infection of any

kind. Purslane is the best food source of all of these nutrients. I

suggest enjoying young shoots of this tasty vegetable in a salad or

steaming the leaves like spinach.

 

 

Ivy (Hedera helix).

 

Ivy leaves are active against candida and quite a few bacteria.

Commission E endorses using 0.3 gram (that's just a pinch of dried

herb) for various chronic inflammatory conditions, and that seems

like a reasonable dose for fighting yeast infections as well. You

can steep the herb in hot water for about 10 to 15 minutes and drink

the tea.

 

Licorice (Glycyrrhiza glabra) and stevia (Stevia rebaudiana).

 

Many specialists advise those with recurrent yeast problems against

using alcohol, products that contain yeast and simple sugars. If

you've had a yeast infection before and want to prevent a fresh

outbreak, you should steer clear of honey and sugar. If you'd like

to sweeten anti-candida teas, try using herbal sweeteners like

licorice root or stevia.

 

Sage (Salvia officinalis).

Sage contains a mixture of anti-candida compounds. You could take

sage tea as a beverage or use it as an astringent douche. If you're

using it as a douche, you might add a drop or two of teatree oil, a

potent anti-yeast herbal product.

 

Spicebush (Lindera benzoin).

Studying 54 plant species for antimicrobial effects, American

scientists found that an extract of spicebush bark strongly

inhibited Candida albicans. Throughout Appalachia, spicebush tea has

long been a favorite, proving once again the wisdom of much folk

medicine.

 

http://www.mothernature.com/Library/Bookshelf/Books/41/124.cfm

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>

> > , " Maryann Call "

> > wrote:

> > >does anyone has a theokry on baies getting thrush all the

> > time these twins are kept spotless changed about 4--

> > 5 timea a day nipples still being strilozed at 6

 

I swear by a product called Threelac. My 12 year old has suffered

from candida for 4 years now and I can honestly say that this product

cleared it up and it started working the very first day. Gone is the

nightmare of her constantly having a rash and itching and fatigue

etc...all of the terrible symptoms of yeast invading the body. I

think she got it when she was on several doses of antibiotics when

she was younger. I did'nt know any better and never put her on a

probiotic. We eat a mostly organic diet here and only use sucanat on

occasion. But yeast thrives on all sugar. The doctors were no help

in clearing up her candida.....perscribing only steroid creams and

lamisil, which I would never dream of using now. I am well aware of

the dangers of using drugs now. You won't find any drugs in our

home! But my husband and I are very impressed with our daughters

recovery from her candida using this product. Hope this helps. Lynn

 

 

 

> > mnths old one doctor puts her oin one kind and other

> > dr puts her on anoither they say the antibiotic causes

> > it amoxicillan is what it is but this is

> > frustrating

> > any help will be appreciated

> > thanks maryann

> >

> >

> >

> > Yeast live on moist areas of the body, such as the lining of the

> > mouth and vagina. They usually cause no problem, but sometimes

they

> > overgrow, causing infection.

> > The vagina is the primary site but yeast infections can also

> > develop in the mouth (thrush),

> >

> > in the respiratory tract (bronchocandidiasis) and on the skin

> > (dermatocandidiasis).

> >

> > Yeast has become more of problem than it was, say, 60 years ago,

> > because several modern drugs spur yeast overgrowth. Among the

> > leading culprits are antibiotics,and

> > steroids.

> >

> > Mainstream medicine treats yeast infections with antifungal

> > medications that used to be available only by prescription

> > It's too bad that herbalists can't afford to make TV commercials.

If

> > they could, people would understand that there's more than one

way

> > to treat a yeast infection.

> >

> >

> > Candidicidal Soup

> >

> > If you're dealing with the aggravation of recurring yeast

> > infections, one of the best things you can do for yourself is to

> > develop a taste for garlic and onions. Here's a tasty soup that

> > might help.

> >

> > 4 cups water

> > 2 onions, finely chopped

> > 4 cloves garlic, minced

> > Sage

> > Thyme

> > Ground cloves

> > Sea Salt

> > black pepper

> > Organic Acidophilus yogurt

> >

>

>

>

>

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