Guest guest Posted January 28, 2004 Report Share Posted January 28, 2004 Caffeine In Regards to Osteoporosis As little as three cups of coffee a day can be harmful to middle aged women at risk of osteoporosis, a new study says. Investigators found women who consumed the most caffeine had significantly lower bone mineral density after three years compared with women who consumed the least. The findings bolster research linking the consumption of caffeine, found in coffee, chocolate, sodapop and other drinks, to the bone thinning disease osteoporosis. This study was led by Dr. Prema Rapuri from Creighton University in Omaha, Nebraska. According to results published in the November issue of American Journal of Clinical Nutrient, women who consumed more than 300 milligrams of caffeine a day, the equivalent of about three cups of brewed coffee, were more likely to lose bone in their spine. Caffeine in coffee and soft drinks causes the body to excrete calcium and tends to stress the adrenal glands, leading in some cases to general exhaustion, including exhaustion of the heart muscle. Each 10 mg. of caffeine consumed causes a 1 mg calcium *loss* in the bones. This affects children as well as adults. One study showed that calcium loss actually doubled in 133'of 135 subjects who used caffeine. Additionally " phosphoric acid " in soft drinks can damage 'developing' bones by taking calcium from them. (American Journal of Epidemiology Chlorogenic acid in coffee causes some of the most **intense** food allergies encountered in medical practice. (JAMA) While all methylxanthines (class of toxic alkaloid chemicals) are harmful to the thyroid, coffee is high in 'theophylline', which is the most 'damaging' to the thyroid. (Endocrinology Bone tissue has long been recognized as a key accumulation site for some toxic substances – " bones also serve a detoxicating function, elements such as lead, radium, fluorine and arsenic being removed from circulation and deposited into bones and teeth " (The Physiological Basis of Medical Practice, 1961). That is, fluoride accumulates in skeletal tissue, concentrating in the surface layers of the lacunae and canaliculae -- thus helping to clarify the pathogenesis of the osseous lesions seen in skeletal fluorosis (Smith, 1985a).Bone samples from cadavers show that fluoride content of trabecular bone correlates with that of the drinking water -- with histomorphic bone changes becoming markedly increased when water fluoride content exceeds 1.5-ppm (Alrnala, et al. 1985). Epidemiology --Fluoride is a cumulative toxin, adversely affecting the homeostasis of bone mineral metabolism. Total ingested fluoride is the most important factor determining the clinical course of osteo-fluorosis, which is on the increase world-wide (Krishnamachari, 1986). A level of 4-10 ppm in drinking water causes progressive ankylosis of various joints and crippling deformities irrespective of other variables – as evidenced by skeletal radiology and scintigraphy, cross-correlated with urinary and serum fluoride levels (Gupta, et al. 1993). That fluoride potentiates neuro- toxicity of aluminum hasbeensubstantiated (van der Voet, et.al. 1999) -- consisting of interference with neuronal cytoskeleton metabolism. Aluminum accumulations have been found in nuclei of the paired-helical filament (PHF) containing neurons in the brains of both AD patients and elderly normal controls (Shore and Wyatt, 1983) but as no elevations of aluminum were found in serum or cerebrospinalfluid of AD patients, aluminum alone is not the cause – rather, aluminum in PHF bearing neurons is simply a " marker " . www.johnleemd.com Peer Review Journal References Cited in the Text – with more than 80% of them being published within the past ten-years Akapa, et al. (1997). Dental fluorosis in 12-15-year-ol rural children exposed to fluorides from well drinking water in the Hail region of Saudi Arabia. Community Dent Oral Epidemiol; 25(4): 324- 327. Alexandre, et al. (1984). Fluoride poisoning caused by Vichy Saint- Yorre water. [title only; article in French]. Presse Med; 13(16); 1009. Alhava, et al. (1980). The effect of drinking water fluoridation on the fluoride content, strength and mineral density of human bone. Acta Orthop Scand; 51(3): 413-420. Angelillo, et al. (1999). Caries and fluorosis prevalence in communities with different concentrations of fluoride in the water. Caries Res; 33(2):114-122. _________________ JoAnn Guest mrsjoguest DietaryTipsForHBP http://www.geocities.com/mrsjoguest The complete " Whole Body " Health line consists of the " AIM GARDEN TRIO " Ask About Health Professional Support Series: AIM Barleygreen " Wisdom of the Past, Food of the Future " http://www.geocities.com/mrsjoguest/AIM.html PLEASE READ THIS IMPORTANT DISCLAIMER We have made every effort to ensure that the information included in these pages is accurate. However, we make no guarantees nor can we assume any responsibility for the accuracy, completeness, or usefulness of any information, product, or process discussed. SiteBuilder - Free web site building tool. Try it! Quote Link to comment Share on other sites More sharing options...
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