Guest guest Posted March 15, 2004 Report Share Posted March 15, 2004 HEALTH DISPATCH: Natto Part IIThis is very interesting and worth passing on. Harry - Dr. David G. Williams ariel Monday, March 15, 2004 12:25 PM Natto Part II In this Issue... a.. The Japanese Secret to Prevent Heart Disease - Part II b.. Where's the Plasmin? c.. The Traditional Answers d.. A User-Friendly Clot-Busting Solution Dr. David Williams... Dr. David Williams is a medical investigator, international traveler, and one of the world's leading authorities in natural healing. Often years ahead of the conventional medical establishment, he has located and evaluated effective treatments and cures for practically every major health concern today. He shares these breakthroughs with over 250,000 insiders through his in-depth monthly newsletter Alternatives. To learn more about Dr. Williams and the values underlying what he does each month in Alternatives, visit his Web site. Is there someone you know who would benefit from the information in these dispatches? Please forward this dispatch to them and have them visit my Web site. To view my updated Privacy Policy, click here The Japanese Secret to Prevent Heart Disease - Part II Dear Reader, In the last Dispatch (The Japanese Secret to Prevent Heart Disease-Part I) I explained that your body makes several compounds to promote clotting (or thrombi), but produces primarily only one enzyme to dissolve and break down the fibrin foundation in blood clots. That thrombolytic, or " clot-busting, " enzyme is called plasmin. To be able to both control excess bleeding and increase blood flow when necessary, your body must produce a proper balance of these enzymes. In a very large segment of the population, these enzymes are not in balance. Thrombolytic enzymes, the ones that reduce blood clots and hyper-coagulation, are in short supply. Various factors contribute to this imbalance. Where's the Plasmin? The reason circulation becomes impaired is because enzyme production requires a wide variety of vitamins and minerals that are often lacking in today's diet. In addition, a certain percentage of the population has genetic defects that inhibit the production of plasmin and the other enzymes needed to prevent hyper-coagulation and/or clotting. (Blood Coagulation & Fibrinolysis 99;10:1-4) (Genetics In Medicine May 2002) There are other factors that can contribute to or trigger the hyper-coagulation of blood, and they include: a.. Aging - Our blood vessels become less elastic. b.. Sedentary lifestyle - This contributes to poor circulation problems. c.. Low antioxidant levels - Antioxidants can scavenge the free radicals that inflame the endothelial cells lining blood vessels and cause the release of clot-promoting enzymes. Antioxidants also protect a prostaglandin called prostacyclin that helps thin the blood. d.. Consumption of improper fats - When the correct fatty acids are scarce, your body is required to use other, inferior fats for building and repair. Fragile or weak arterial cell walls are more susceptible to damage from inferior fats, which in turn trigger the release of blood-clotting enzymes. e.. Toxins - Pesticides, herbicides, household cleaners, and many more toxins in the environment quickly dissolve in fatty tissue, settling in the nerves, brain, liver, and kidneys. These " neurotoxins " disrupt cell-to-cell communication and your body's ability to protect and repair itself, resulting in inflammation, along with hyper-coagulation and impaired circulation. Regardless of the cause, there are two different approaches available to address the problem of hyper-coagulation and clotting. The Traditional Answers Thinning the blood and making the blood cells less sticky temporarily allows more blood to flow through an area with blockages. That's why warfarin, nitroglycerin tablets, and even aspirin have found favor with the medical profession. The real solution, however, is to remove the fibrin deposit or clot. Clot-busting drugs such as urokinase, streptokinase, and alteplase have each attained a degree of success, but they all come with at least two problems. For one, they are extremely expensive-so expensive, in fact, that not all clinics and hospitals stock the drugs. The other problem is, if they are in stock, they are used only when someone presents himself at a hospital within minutes after a stroke or heart attack. The drugs have to be injected quickly following one of these incidents because their fibrinolytic activity (ability to dissolve clots and fibrous tissue) lasts for only 4 to 20 minutes. A User-friendly Clot-Busting Solution From every indication, it appears that natto, the fermented soy product I told you about in Part I, and nattokinase, the enzyme in natto, have been the natural solutions we've been searching for. Japanese researchers have shown that 100 grams of natto exhibits the same fibrinolytic activity as a therapeutic dose of urokinase. Even more remarkable is the fact that while an injection of urokinase is effective for 20 minutes at most, nattokinase maintains its activity for four to eight hours. (Acta Haematol 90;84:139-143) (Hemorheology and Related Research Vol. 5(1):43-44) (Data from Japan Functional Food Research Assoc.) There are so many conditions that might benefit from natto that it's hard to list them all, especially when you consider how many problems benefit from improved circulation. American doctors are just beginning to use natto, so more information is becoming available every day. It has applications in treating practically any chronic illness, even those that are not generally thought of as circulation problems, such as chronic fatigue syndrome, fibromyalgia, and multiple sclerosis. Obviously, it could benefit cardiovascular and circulation problems. Further, as I researched and studied natto, I couldn't help but think of it as an effective tool that could be used to slow the aging process. One of the biggest fears of getting older is losing one's mental well-being. When I reviewed figures from Japan (and I doubt there's much difference in the U.S.), it was estimated that about 60 percent of the senility in Japan was a direct result of blocked blood supply in the brain. I can't help but believe that a daily dose of natto and a couple of tablespoons of lecithin granules each morning could go a long way toward preventing such problems. Natto is truly the poor man's form of artery cleansing. It's safe and effective, and has no side effects. Nattokinase is one of the most significant tools for improving chronic circulation problems. It's now readily available in this country. It's also one of the few remedies where you have two choices. If you can't afford the enzyme as a supplement, there's nothing to keep you from making your own monthly batch of natto. Click here for a Web site with a natto recipe you can try at home. If you prefer not to make your own natto, nattokinase capsules are available in the U.S. from NutriCology. Look for NattoZyme (item #54750). (If you have taken this product before, you may notice a change in the number of milligrams of nattokinase. The potency of the capsules hasn't changed, but the dosage is now one tablet in the morning and two at bedtime.) There are only a couple of precautions for taking nattokinase or eating natto. Individuals taking the drug warfarin should not eat natto or take nattokinase. Natto has a high vitamin K content, which may impede the effectiveness of warfarin. Natto can be eaten at any time during the day, but, if you're at risk from stroke or heart attack, it has been suggested that you eat natto or take nattokinase with the evening meal. Since most heart attacks and strokes occur within a few hours of rising, this should give you a greater degree of protection. (This is also the primary reason for recommending that two capsules of the enzyme nattokinase be taken at bedtime.) If your risk of stroke or heart attack is high, I would strongly recommend that you keep a bottle of nattokinase on hand. It can provide you with some of the best clot-busting activity available at a fraction of the cost of drugs. Following a heart attack or stroke, time is of the essence, so the sooner you put nattokinase to work, the better the ultimate outcome will be. Till next time, Dr. David Williams P.S. In the March issue of Alternatives I'm finally able to share information about a therapy I've been investigating for years. This is one of the most significant breakthroughs I've uncovered-if not the most significant-and it offers help for those who suffer from a number of debilitating neurological conditions, including Parkinson's disease, Alzheimer's disease, and multiple sclerosis. It can also speed the healing of fractures and other bodily trauma. If you don't already to Alternatives, start your subscription soon so you'll have this kind of health advice available when you need it, and not ten years later, when mainstream medicine catches up. UNSUBSCRIBE You are receiving this email at ariel because you indicated an interest in receiving special updates and offers from Dr. David Williams and his staff at Mountain Home. We hope you'll find these updates interesting and informative. But if you'd rather not receive them, You will be immediately removed from our database. Remember, your personal information will only be used by Phillips Health, LLC for editorial and marketing purposes. To review our updated Privacy Policy, please Thank you. Dr. David Williams 7811 Montrose Rd. Potomac, MD 20859-1010 Copyright 2004. All rights reserved. Quote Link to comment Share on other sites More sharing options...
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