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In her book Mood Cure Julia rightly sings song in

praise of eggs. Indeed I am enjoying great health due

to her advice on eggs. I am consuming 9 eggs and some

beans and lentils daily, yet keeping my total protein

below 30gms in each meal. I take them in four doses

spread through the day.

Her book also helped me detect my allergy to milk and

wheat. Both are now out of my life.

 

But recently I read the book Brain Allergies by

Philpott and Kalita. On page 124 they say that for

some time the high protein, moderate fat, low carbo'

diet will help but in due time protein will become a

source of allergy. They specifically mention eggs.

They say eggs consumed daily will lead to allergy to

eggs.

This is my nightmare. What to do? I can't take milk.

So I have to take animal protein somehow. Eggs come

handy and cheap. How to avoid this nightmare?

 

Comments and suggestions please.

Ratan.

 

 

 

 

 

Mail - PC Magazine Editors' Choice 2005

 

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What is an allergy? An allergy is simply a body organ or system

unable to deal with a particular food. Allergies relate in a very

large part to lack of something in the diet - specifically (by

personal experience) red meat. If you don't give your body the tools

it needs to maintain itself, it will break down. There are a number

of disciplines that use a number of different techniques to clear

allergies. I, personally, use Natural Healing, a technique developed

by Dr. Randall Frank, which clears 90% of allergies in one quick move.

But there is also Total Body Modification (another technique I use)

which is actually the father of NH, and grew out of old-time

chiropractics. NET and NAET also can be used to clear allergies. I'm

sure there are also more allergy-clearing techniques out there as well.

 

The reason why most vegans and vegetarians generally need to take the

B vitamins, especially B12 is because the best bioavailable source is

meat.

 

A few years ago my daughter had environmental illness (developed

allergies to almost everything) and once NH cleared all of her

allergies, keeping her red meat intake and water intake high has kept

her totally allergy-free.

 

Kat

 

, psych doc <psych_58>

wrote:

 

> But recently I read the book Brain Allergies by

> Philpott and Kalita. On page 124 they say that for

> some time the high protein, moderate fat, low carbo'

> diet will help but in due time protein will become a

> source of allergy. They specifically mention eggs.

> They say eggs consumed daily will lead to allergy to

> eggs.

> This is my nightmare. What to do? I can't take milk.

> So I have to take animal protein somehow. Eggs come

> handy and cheap. How to avoid this nightmare?

>

> Comments and suggestions please.

> Ratan.

>

>

>

>

>

> Mail - PC Magazine Editors' Choice 2005

>

>

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But the usual method to clear all allergies, namely,

the 4-day water fasting runs counter to your idea that

allergies develop when body lacks the nutrients. In

fact I feel wonderful when fasting for half a day in a

week.

Ratan.

--- Kat <js_kat wrote:

 

> What is an allergy? An allergy is simply a body

> organ or system

> unable to deal with a particular food. Allergies

> relate in a very

> large part to lack of something in the diet -

> specifically (by

> personal experience) red meat. If you don't give

> your body the tools

> it needs to maintain itself, it will break down.

> There are a number

> of disciplines that use a number of different

> techniques to clear

> allergies. I, personally, use Natural Healing, a

> technique developed

> by Dr. Randall Frank, which clears 90% of allergies

> in one quick move.

> But there is also Total Body Modification (another

> technique I use)

> which is actually the father of NH, and grew out of

> old-time

> chiropractics. NET and NAET also can be used to

> clear allergies. I'm

> sure there are also more allergy-clearing techniques

> out there as well.

>

> The reason why most vegans and vegetarians generally

> need to take the

> B vitamins, especially B12 is because the best

> bioavailable source is

> meat.

>

> A few years ago my daughter had environmental

> illness (developed

> allergies to almost everything) and once NH cleared

> all of her

> allergies, keeping her red meat intake and water

> intake high has kept

> her totally allergy-free.

>

> Kat

>

> , psych doc

> <psych_58>

> wrote:

>

> > But recently I read the book Brain Allergies by

> > Philpott and Kalita. On page 124 they say that for

> > some time the high protein, moderate fat, low

> carbo'

> > diet will help but in due time protein will become

> a

> > source of allergy. They specifically mention eggs.

> > They say eggs consumed daily will lead to allergy

> to

> > eggs.

> > This is my nightmare. What to do? I can't take

> milk.

> > So I have to take animal protein somehow. Eggs

> come

> > handy and cheap. How to avoid this nightmare?

> >

> > Comments and suggestions please.

> > Ratan.

> >

> >

> >

> >

> >

> > Mail - PC Magazine Editors' Choice 2005

> >

> >

 

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I don't know what happened to my reply earlier today to this, so I

will post again...

 

After the 4-day water fast you no longer have any

problems with allergies? And you don't have to keep

doing this fast to keep clearing allergies?

 

My daughter had environmental illness a few years ago.

She had cleaned up her environment was avoiding foods

that she was allergic to, on a four-day rotation diet,

had cleared her house of all chemicals, had two air

purifiers running 24 hours a day at her house and was

still developing allergies almost weekly. She was

allergic to exhaust, perfumes, all the pollens and

molds in Tucson (where she lives) and was slowly

dying. She had an environmental medicine doctor

give her allergy shots, IV chelation and oxygen

therapy, none of which was clearing allergies. She

saw a NH doctor who cleared all her allergies in a

matter of minutes, and has been back eating red meats

(which had been almost completely missing from her

diet the first 22 years) and drinking a lot of water,

and she has no allergies.

 

A water fast for four days will indeed clear a lot of

toxins from the body, because with everything you eat

you are generally taking in toxins, and most people

don't drink nearly enough water to remove toxins, but

the body needs tools to repair itself too. If you're

eating properly and your body is functioning properly

you are clearing toxins and not building up

sensitivities in the first place to require a

" four-day water fast. "

 

I've watched it time and again. Give the body what it

needs and it will heal itself. Yes, water is a big

key, but it is not the only key to health. I do not

know where you get that " the usual method to clear all

allergies, namely the 4-day water fasting " is

standard. I've actually never heard that that was the

standard way to clear all allergies. Perhaps it is

the usual method that you personally have been taught,

but certainly it is not the usual method that everyone

has been taught.

 

Kat

, psych doc <psych_58>

wrote:

>

> But the usual method to clear all allergies, namely,

> the 4-day water fasting runs counter to your idea that

> allergies develop when body lacks the nutrients. In

> fact I feel wonderful when fasting for half a day in a

> week.

> Ratan.

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In the first place, I have found by repeated testing

that if I keep away from milk products then I am free

from my respiratory allergic rhinitis and other

problems. But your daughter’s case is very educative.

For how long has your daughter been on red meat by

now? I wonder why she hasn’t developed allergy to red

meat by now. If we use red meat by rotating it one day

in four days, then it is ok. But eating it daily may

lead to allergy to it. Please clarify.

 

My reference on the usual 4-day water fasting is the

book I am currently reading: Brain Allergies. The book

gives the impression that it is the standard. But I do

know there are other methods for detoxification too.

Thanks.

Ratan.

--- Kat <js_kat wrote:

 

> I don't know what happened to my reply earlier today

> to this, so I

> will post again...

>

> After the 4-day water fast you no longer have any

> problems with allergies? And you don't have to keep

> doing this fast to keep clearing allergies?

>

> My daughter had environmental illness a few years

> ago.

> She had cleaned up her environment was avoiding

> foods

> that she was allergic to, on a four-day rotation

> diet,

> had cleared her house of all chemicals, had two air

> purifiers running 24 hours a day at her house and

> was

> still developing allergies almost weekly. She was

> allergic to exhaust, perfumes, all the pollens and

> molds in Tucson (where she lives) and was slowly

> dying. She had an environmental medicine doctor

> give her allergy shots, IV chelation and oxygen

> therapy, none of which was clearing allergies. She

> saw a NH doctor who cleared all her allergies in a

> matter of minutes, and has been back eating red

> meats

> (which had been almost completely missing from her

> diet the first 22 years) and drinking a lot of

> water,

> and she has no allergies.

>

> A water fast for four days will indeed clear a lot

> of

> toxins from the body, because with everything you

> eat

> you are generally taking in toxins, and most people

> don't drink nearly enough water to remove toxins,

> but

> the body needs tools to repair itself too. If

> you're

> eating properly and your body is functioning

> properly

> you are clearing toxins and not building up

> sensitivities in the first place to require a

> " four-day water fast. "

>

> I've watched it time and again. Give the body what

> it

> needs and it will heal itself. Yes, water is a big

> key, but it is not the only key to health. I do not

> know where you get that " the usual method to clear

> all

> allergies, namely the 4-day water fasting " is

> standard. I've actually never heard that that was

> the

> standard way to clear all allergies. Perhaps it is

> the usual method that you personally have been

> taught,

> but certainly it is not the usual method that

> everyone

> has been taught.

>

> Kat

> , psych doc

> <psych_58>

> wrote:

> >

> > But the usual method to clear all allergies,

> namely,

> > the 4-day water fasting runs counter to your idea

> that

> > allergies develop when body lacks the nutrients.

> In

> > fact I feel wonderful when fasting for half a day

> in a

> > week.

> > Ratan.

 

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Hi Ratan,

 

It has been three years now. My daughter eats red

meat probably on a daily basis, and probably more than

once a day. The problem is NOT too much exposure to

something. It is the body not being properly online

and functioning. The communication network (nervous

system) out of touch with the organs. In a properly

balanced body allergies do not develop.

 

Allergies usually start in the liver. The liver needs

L-methionine to help with metabolism of all other

amino acids and carbs. Without it it is much harder

for it to do its job. The best bioavailable source of

L-methionine is meats, particularly red meats. If

your liver is compromised, you will tend to become

toxic and develop sensitivities or allergies more

easily. Many patient's I have dealt with who were

dealing with the Environmental Illness like my

daughter was, had been vegans or vegetarians for a

long period of time. One who had been a strict

vegetarian was " forced " back onto meats by her body

before she ever came to me - she was becoming allergic

to everything and was losing options of other foods.

She does not have the allergy issues anymore, and yes,

we did have to fix an allergy she had to red meats.

There were some major issues with the meat, more

emotional than anything, but once we cleared those

issues and got her on a healthier (meat, fresh raw

fruits and vegetables and a lot of water) her recovery

was amazing.

 

There are some who can live healthy on

vegetarian/vegan diets...but if ancestors for several

(11-12) generations have not been vegan/vegetarian,

chances are their body will have a very difficult time

living healthily purely on a vegan/vegetarian diet.

 

And, by the way, I have had people with the same kind

of complaint about milk get their allergy to the milk

cleared, and no longer have a problem with it. One

case in particular, a 7 y/o boy. He had had allergies

to many things his whole life. Never had he been able

to eat so many things everyone else takes for granted.

After working with him for two visits, he had some

milk with him. He wanted so badly to drink that milk

and kept pleading with his father to let him try it (I

had tested and he was fine with it). Finally his

father said, go ahead and drink it. This child drank

that milk looked at me with a big grin (and a big

white milk mustache on his face) and said, " My first

milk mustache! " That was so incredible to see. This

child, deprived of most all foods kids love and enjoy

for all his life, finally able to eat normal foods.

It's been about 6-7 months since that day now, and he

is healthy, eating all types of foods with no allergy

problems, living the life of a normal 8 y/o (now).

 

Thank you for the reference on Brain Allergies. I

will look into that book. I presume it talks about

the importance of EFAs (essential fatty acids) for

brain health too.

 

Kat

, psych doc <psych_58>

wrote:

>

>

> In the first place, I have found by repeated testing

> that if I keep away from milk products then I am free

> from my respiratory allergic rhinitis and other

> problems. But your daughter's case is very educative.

> For how long has your daughter been on red meat by

> now? I wonder why she hasn't developed allergy to red

> meat by now. If we use red meat by rotating it one day

> in four days, then it is ok. But eating it daily may

> lead to allergy to it. Please clarify.

>

> My reference on the usual 4-day water fasting is the

> book I am currently reading: Brain Allergies. The book

> gives the impression that it is the standard. But I do

> know there are other methods for detoxification too.

> Thanks.

> Ratan.

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