Guest guest Posted April 7, 2006 Report Share Posted April 7, 2006 , " 121 " <121 wrote: >In Dr.Hulda Clarks newest book " The prevention of all cancers " on page 471 she talks about how fake beef blood dyes are being used in the meats to diguise them to look fresh ! This type of practice is compromising our health. I would guess then you buy organic or nothing at this point ? > How Yo. u are Being Fooled at the Meat Counter - Ever wonder why the packaged > meat you see at the grocery store almost always looks red? It's been > treated with a secret gas. > http://www.mercola.com/2006/mar/7/how_you_are_being_fooled_at_the_meat_ counter.htm > Quote Link to comment Share on other sites More sharing options...
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