Guest guest Posted March 21, 2003 Report Share Posted March 21, 2003 See if this helps. I could not find Qi Ta in my research. See if I have found the correct Latin botanical and common names for the given formulas. Die Da Jiao Ingredients Piper nigrum Black pepper, Hu Jiao 4 (Shou) Aconite carmichaeli Aconite Root (Treated) Fu Zi 5 Aconite chinense Monkshood Wu Tou ? 5 Pinellia Pinellia Rhizome Ban Xia 5 Arisaematis Jack-in-the-pulpit Rhizome Tian Nan Xing, 5 Piper longum Piperis Fruit, Long Pepper Fruit Bi Ba10 Asarum Ginger, Chinese Wild Xi Xin 4 Bufo bufo gargarizans Toad Chan Su 4 Prunus mume Mume Fruit, Lit. 'Dark Plum " Wu Mei 4 Rehmannia Rehmannia Root, Fresh Sheng Di Huang 4 In base of oils FOR EXTERNAL USE ONLY Keep out of eyes and mucus membranes. Wash hands after use. Keep out of the reach of children. This container for households without children. I also found these names for aconite Zhi chuan wu Chun Wu; Aconiti Carmichaeli Rx Prepared Zhi Chong Wu is actually Chun Wu and I did find it listed as Zhi Chuan Wu,. Chuan Wu is Wu Tou (Aconite) <A HREF= " http://alternativehealing.org/Chinese_pinyin_W.htm " > http://alternativehealing.org/Chinese_pinyin_W.htm</A> Here are the ingredients to the Die Da Jiao used at the TCM school I attended. They make it in a 55 gal drum with mixing the herbs with vodka and letting it sit from 3 to 6 months. It is for external use only I do not know the amount of each herb since I usually buy it from them. Ju Hua, Chrysanthemum Morifolium Flos, Chrysanthemum Flower Hong Hua, Carthamus Tinctorius Flos, Saffron Flower Shen Jin Cao, Lycopodium Herba cum Radix, Lycopodium Gan Cao, Glycyrrhizae Uralensis Radix, Licorice Root Lu Lu Tong, Liquidambar, Sweetgum Fruit Huai Nui Xi, Achyranthes Bidentata Radix, Achyranthes Root, ox knee root Bai Zhi, Angelica Dahurica Radix, Angelica Root (Dahurica) He Shou Wu, Polygonum Multifori Radix, Polygonum Root, Fo Ti Mu Xiang, Aucklandia lappe or Saussurea lappa Radix, Costus or Aucklandia Root Dang Gui, Angelica Sinensis Corpus Radicis Angelica (Chinese) Root Zhang Nao, Camphora, Camphor (Our class learned Camphor as: Bin Lang Borneol camphor so he has a point here different dialects call it different names) Qi Ta Then a search online for the formula brought up these ingredients <A HREF= " http://spanda.com/herbs/golden/tr1.html " >http://spanda.com/herbs/golden/tr\ 1.html</A> Die Da Jiao Pin Yin English Percentage Tao Ren Persica Seed 12% Lian Qiao Forsythia Flower 12% Jin Yin Hua Honeysuckle Flower 12% Hong Hua Safflower Flower 10% Ru Xiang Frankincense 9% Mo Yao Myrrh 9% Huang Qin Skullcap Root 8% Dang Gui Tang Kuei Root 8% Chai Hu Bupleurum Root 8% Da Huang Rhubarb Root and Rhizome 5% Bai Zhi Angelica Root 4% Gan Cao Licorice Root 3% Chinese Medical Actions: Clears heat, resolves toxin, relieves pain, moves blood, dispels stasis. Indications: First stage of injury to muscles, tendons, bones, cartilage, or ligaments. Bruises, sprains, contusions, jammed fingers or toes, broken bones, torn sinews, damaged cartilage. Contraindications: DO NOT USE DURING PREGNANCY OR WHILE NURSING. NOTE: The first stage of trauma can last from several hours to a week or so, depending on the severity of the injury. As long as redness, heat, and swelling exist one can assume that the injury is still in the first stage of recovery. Hope this helps, Could the elephant ear have been the plant? Sunny Quote Link to comment Share on other sites More sharing options...
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