Garlic Juice?

[Guest guest]

I enjoyed reading Joanne Guest's article regarding garlic. I love

garlic, and when I " juice " apples, carrots, etc, I usually throw

several raw garlic cloves in the juicer after Ive juiced the other

veggies to add some taste and zing. I always drink the fresh blended

juices immediately. Does anyone know how effective this method may be

for getting the garlic's Allicin into the bloodstream in it's

unadulterated natural state?

 

Thank You

~Mike:-)

Dallas.Texas

[Guest guest]

, " Mike " <goforit-

1@s...> wrote:

> I enjoyed reading Joanne Guest's article regarding garlic. I love

> garlic, and when I " juice " apples, carrots, etc, I usually throw

> several raw garlic cloves in the juicer after Ive juiced the other

> veggies to add some taste and zing. I always drink the fresh blended

> juices immediately. Does anyone know how effective this method may

be

> for getting the garlic's Allicin into the bloodstream in it's

> unadulterated natural state?

>

> Thank You

> ~Mike:-)

> Dallas.Texas

 

Dr. Christopher advises juicing garlic and lists a number of healthful

combinations in his writings. If the garlic is juiced immediately I

see no reason why you wouldn't obtain optimal amounts of the

beneficial nutrients. According to ancient ayurvedic texts these

veggies should be used immediately in order to derive all of the

benefits. Fruits and vegetables start the oxidation process (nutrient

loss) as soon as the skin (in this case the cellulose) is broken down.

The alliin and allinase combines to form the healing ingredients at

this time. I believe for best results the peeled garlic cloves should

be added last and the mixture should be taken in immediately,

preferably earlier in the day when our digestive capabilities are at

their peak!

I am including some of Dr. Christopher's healing combinations at the

end of this email. as you can see, garlic is one of his most popular

remedies.

God Bless, JoAnn

 

=====================================================================

Following this article is a list from Dr. Arthur W. Snyder's Booklet,

Nature's Way to Health, published in 1969 by Hansen's. It is a summary

of ailments along with the juices that are most effective in restoring

health.

 

Most disease is a result of malnutrition and using foods supplying

the necessary nutriments will often restore a balance to the ailing

body.The fresh raw juices are such life-giving foods.

 

NOTES ON CARROT JUICE

John B. Lust, in his book, The New Ray Juice Therapy quotes the

learned Ragnar-Berg on carrots:

They have some protein, are rich in carbohydrates, potassium, sodium,

and calcium, there is a high alkali excess, a trace of iodine and a

good proportion of all vitamins. They constitute a powerful cleansing

food.

 

A large amount of carrot carbohydrate is one of the most effective

means of changing the intestinal flora from a putrefactive to a non-

putrefactive type.

 

-----

ACIDOSIS: Spinach, celery & spinach, celery & beet, carrot, tomato.

 

ACNE: Carrot & spinach, celery & watercress, grapefruit.

 

ADENOIDS: Carrot, carrot & spinach.

 

ANEMIA: Carrot & spinach, celery & parsley, beet, fig.

 

APPENDICITIS, Chronic: Celery, carrot, carrot & cucumber.

 

APPETITE, Loss of: Dandelion, celery, turnip leaf, radish.

 

ARTHRITIS: Celery & cucumber, carrot, endive, apple.

 

ASTHMA: Carrot & garlic, carrot & spinach, endive, apricot.

 

AUTO-INTOXICATION: Celery & cabbage, spinach, garlic, apple.

 

BILIOUSNESS: Celery & apple, tomato, carrot & spinach, lemon.

 

BLOOD BUILDER: Spinach, beet, carrot, pomegranate, grape.

 

BOILS-CARBUNCLES: Carrot & spinach, carrot & cucumber, carrot.

 

BODY CLEANSER: Celery & cabbage, dandelion, pomegranate, apple.

 

BONE BUILDER: Spinach, turnip leaf, watercress, orange, fig.

 

BRONCHITIS: Carrot & garlic, carrot & dandelion, carrot.

 

CATARACTS: Carrot, watercress & spinach, carrot & spinach.

 

CATARRH, Respiratory or Nasal: Carrot, carrot & lettuce, radish,

apricot.

 

CHLOROSIS: Carrot & spinach, celery & parsley, beet.

 

CIRCULATION, Poor: Celery & garlic, lettuce & onion, grape.

 

COLDS: Carrot & garlic, carrot, grapefruit, lemon.

 

COLIC: Carrot & celery, papaya.

 

COLITIS: Carrot, carrot & coconut, pear, fig.

 

CONSTIPATION: Rhubarb, prune, fig.

 

CONVALESCENCE: Carrot & spinach, beet, pomegranate.

 

COUGHS: Carrot, carrot & spinach, blackberry, fig.

 

CRAMPS: Carrot, celery.

 

CYSTITIS: Celery, carrot & cucumber.

 

DECAY, Tooth: Carrot & spinach, carrot & turnip leaves.

 

DIABETES: Carrots & spinach, dandelion, cabbage.

 

DIARRHEA: Carrot, cranberry.

 

DIPHTHERIA: Pineapple, carrot & spinach, celery & parsley.

 

DROPSY: Celery, dandelion, carrot & spinach, onion & milk.

 

DYSENTERY: Blackberry, cranberry.

 

DYSPEPSIA: Carrot & celery, papaya, pineapple.

 

ECZEMA: Carrot, carrot & cucumber.

 

EPILEPSY: Turnip leaf, watercress, spinach.

 

FEVERS: Cucumber, blackberry, watermelon.

 

FLATULENCE (Gas): Celery, carrot.

 

GALLBLADDER, Congested: Dandelion, endive, tomato.

 

GALLSTONES: Celery & parsley, tomato, grapefruit.

 

GASTRIC CATARRH: Carrot, apple, pear.

 

GASTRITIS: Carrot, coconut, papaya.

 

GOITER: Spinach, radish, lettuce, watercress, tomato, pineapple.

 

GONADAL DEFICIENCY: Carrot, spinach, turnip leaf, watercress.

 

GOUT: Celery & cucumber, carrot & spinach.

 

GRAVEL (Kidney): Carrot & cucumber, endive & parsley.

 

HAYFEVER: Carrot, celery & parsley.

 

HEART TROUBLES (Functional): Carrot, cucumber & cabbage, endive,

carrot & spinach, apple.

 

HEADACHES: Celery, carrot-celery-parsley-spinach.

 

HEMORRHAGE (Lung): Carrot.

 

HEMORRHOIDS: Carrot & watercress, carrot & turnip leaf, prune.

 

HYPERACIDITY, Gastric: Celery, spinach, carrot, papaya.

 

HYPERTENSION (High Blood Pressure): Celery-garlic-parsley, celery,

dandelion, grapefruit.

 

HYPOADRENIA (Adrenal Deficiency): Carrot & spinach, pineapple.

 

IMPOTENCE: Watercress, spinach.

 

INFECTIONS, Susceptibility to: Carrot, spinach, garlic, parsley,

tomato.

 

INFLUENZA: Carrot, carrot & spinach, celery & garlic.

 

INSOMNIA: Lettuce, celery, apple, onion.

 

JAUNDICE: Dandelion, carrot & spinach, apple, grape, tomato.

 

KIDNEY AND BLADDER TROUBLES: Cucumber & parsley, dandelion, spinach.

 

LARYNGITIS: Carrot, pineapple.

 

LEUCORRHEA: Beet, celery & parsley, pineapple.

 

LIVER TROUBLES: Carrot-beet-cucumber, apple, dandelion, grapefruit,

lemon.

 

LOW BLOOD PRESSURE: Beet, grape, pomegranate.

 

LUMBAGO: Celery & cucumber, blackberry.

 

MALARIA: Grapefruit, carrot & spinach, celery & parsley.

 

MENSTRUAL DISORDERS: Beet, celery & parsley, pineapple.

 

MENSTRUAL CRAMPS: Blackberry.

 

MYALGIA (Muscular Rheumatism): Celery, celery & cucumber, endive.

 

NEPHRITIS: Celery & parsley, cucumber.

 

NERVE TONIC: Celery, lettuce, coconut.

 

NERVOUSNESS: Celery, lettuce, garlic, apple, grape.

 

NEURALGIA: Carrot & celery, celery.

 

NEURITIS: Celery & cucumber, endive, carrot & spinach.

 

OBESITY: Celery, spinach, lettuce, orange, lemon.

 

OTITIS MEDIA (Inflammation of Middle Ear): Carrot, celery & parsley,

endive.

 

PLEURISY: Carrot & cucumber, carrot & spinach.

 

PIMPLES: Carrot, cucumber, grapefruit, grape, apricot.

 

PSORIASIS: Carrot, cranberry.

 

PYORRHEA: Spinach, cucumber.

 

QUINSY: Carrot & spinach, carrot.

 

RACHITIS (Rickets): Carrot, turnip leaves, spinach, watercress, plus

sunshine or Vitamin D.

 

REDUCING: Grape, orange, grapefruit, lemon.

 

RENAL CALCULUS (Stones in Kidney): Carrot & cucumber, celery &

parsley.

 

RHEUMATISM: Celery & cucumber, carrot, apple, lemon.

 

SCIATICA: Celery & cucumber, carrot & spinach.

 

SCROFULA: Carrot-celery-parsley-spinach, carrot & spinach.

 

SCURVY: Grapefruit, orange, lemon, cabbage.

 

SICK HEADACHE: Celery, celery & apple.

 

SINUSITIS: Carrot, parsley, endive, tomato, onion.

 

SORE THROAT: Pineapple, celery, coconut, fig.

 

SPLEEN TROUBLES: Dandelion, watercress.

 

STOMACH ULCERS: Carrot, carrot & coconut, papaya.

 

TONSILLITIS: Carrot, celery & parsley.

 

TOXEMIA: Carrot & spinach, garlic, apricot.

 

TUMORS: Carrot, spinach, pineapple.

 

ULCERS (Peptic-Duodenal): Cabbage, carrots, carrot & coconut, papaya,

fig.

 

UREMIA: Celery & parsley, cucumber, apple.

 

URTICARIA (Hives): Carrot & spinach, spinach, carrot & cucumber.

 

WORMS: Garlic, onion, pomegranate, apricot.

 

Used by permission - Dr. Christopher's Newsletters - Volume 3 Number 5