Recipe: cold brew method for coffee

[Guest guest]

Very easy. You can do a cold brew method- which eliminates 67% of the acid in

coffee. I started it a couple months ago and now can hardly tolerate " regular

brewed coffee " because it tastes so bitter to me now. At my health food store-

there is a low acid organic coffee but this works with ANY coffee.

 

In a glass container - put 1/3 cup coffee to one cup of water. I usually at

least triple the recipe. Let sit covered 12 hours. Strain ( I use a coffee

filter)and use 1/3 cup of the extract in the bottom of a cup and add hot water

to fill the cup depending on how strong you like it. Keeps in the refrigerator

for up to 2 weeks.

 

 

, Angls4Hope wrote:

>

>

> In a message dated 11/15/2009 6:10:58 P.M. US Mountain Standard Time,

> chiefmc writes:

>

> Is it a healthy advantage to have a acid or alkaline body?

> My wife keeps telling me I drink to much coffee and it has many health

> destroying features.

> Would it be helpful to drink acid free coffee, and what would be your

> suggestions on making it?

>

>

> ********If you are drinking any kind of coffee, I would hope it is

> ORGANIC.....BTW, coffee is very acidic.

>

>

>