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Aspartame & Soy (GMO's)

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herbal remedies , Suzy Whymark <speklan@o...>

wrote:

> Sorry - I haven't ben reading all the posts - too much mail so I

>only read subject headings that " catch my eye " .

> But - what's wrong with soy???

 

**********

In addition to the on-list info given regarding the chemical

Aspartame, they use genetically engineered bacteria to produce the

chemical sweetener too (in the U.S.).

 

Most of the soy in the U.S. is also GMO. (as are

corn/cotton/canola.... which includes the huge amount of ingredients

derived from them that are used in non-organic foods/beverages)

 

FWIW

Jan / Michigan

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