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Orange - Cranberry Sauce

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Organic

Orange-Cranberry Sauce

Great for the Holiday

Season

 

 

 

 

 

1 lb. raw Organic

Cranberries

2 whole Organic

Oranges with skins and seeds removed

½ cup (or more to desired sweetness) Organic RAW honey

 

 

 

 

 

 

 

Wash cranberries and remove any stems. Peel oranges, remove seeds and cut each

orange into 4 pieces.

 

Food Grinder

Run the cranberries and oranges through a food grinder and

mix in the honey.

 

Or

 

Blender

Place the oranges in the blender first. Add cranberries and honey on top of

oranges and blend to desired texture.

I like mine to look like a course applesauce. The oranges I’ve used have

always been juicy. If you have

difficulty blending, add a few tablespoons of freshly squeezed orange juice or

water to help the mixture blend.

 

Chill, serve and enjoy!

 

Much love,

 

Valorie Shillington

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You're most welcome hon.

Valorie and I send the well wishes back atcha ;-)

Love,

Doc

 

Doc Shillington727-447-5282Doc

 

-

Marilyn (Dallas) Baxter

herbal remedies-owner

Monday, December 18, 2006 9:17 PM

Re: Herbal Remedies - Orange - Cranberry Sauce

 

 

Thank You and Happy Holidays to you Valerie.

I am a recipe HOUND!!!!!!!!!!!!!!!!!!!!!!!!

I have so much enjoyed Doc and you and this sight for going on maybe 2 or 3 years now.

A special Christmas Cheer to the both of you fine folks and all of your wonderful family.

Much Joy,

Marilyn

Dr. Ian Shillington <DocShillingtonherbal remedies <herbal remedies (AT) Groups (DOT) com>Monday, December 18, 2006 11:36:44 AMHerbal Remedies - Orange - Cranberry Sauce

 

 

 

Organic Orange-Cranberry Sauce

Great for the Holiday Season

 

 

 

 

 

 

1 lb. raw Organic Cranberries

2 whole Organic Oranges with skins and seeds removed

½ cup (or more to desired sweetness) Organic RAW honey

 

 

Wash cranberries and remove any stems. Peel oranges, remove seeds and cut each orange into 4 pieces.

 

Food Grinder

Run the cranberries and oranges through a food grinder and mix in the honey.

 

Or

 

Blender

Place the oranges in the blender first. Add cranberries and honey on top of oranges and blend to desired texture. I like mine to look like a course applesauce. The oranges I¢ve used have always been juicy. If you have difficulty blending, add a few tablespoons of freshly squeezed orange juice or water to help the mixture blend.

 

Chill, serve and enjoy!

 

Much love,

 

Valorie Shillington

 

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