Guest guest Posted March 4, 2010 Report Share Posted March 4, 2010 Speaking of wheat-free diets - I have a patient that was just diagnosed with celiac disease. Does anyone know of a good cookbook or good references for her? She wants to read up on it, and wants to understand how to shop and cook in her new lifestyle. Thanks! Chinese Medicine rsitty Wed, 3 Mar 2010 20:55:59 -0800 Re: Post Operative Knee Swelling? Gluten sensitivity is much more common than I ever would have believed. I see more and more patients who benefit from a wheat break, if not permanent elimination, depending on their level of sensitivity. I've also been supplementing them with DPP-IV, a probiotic and l-glutamine. Seems to help in recovery. Rebekah ------------ Rebekah Sitty, MS, L.Ac. San Francisco Community Acupuncture 220 Valencia St. San Francisco, CA 94103 415.675.8973 rsitty ------------- The information contained in this electronic message may contain protected health information confidential under applicable law, and is intended only for the use of the individual or entity named above. If the recipient of this copy is not the intended recipient, you are hereby notified that any dissemination, copy or disclosure of this communication is strictly prohibited. If you have received this communication in error, please notify the sender and purge the communication immediately without making any copy or distribution. _______________ Hotmail: Free, trusted and rich email service. http://clk.atdmt.com/GBL/go/201469228/direct/01/ Quote Link to comment Share on other sites More sharing options...
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