Guest guest Posted November 19, 2000 Report Share Posted November 19, 2000 Di jin cao is mentioned by Yan De-xin in Aging & Blood Stasis. Blue Poppy p.196 as a useful herbal tea to reduce blood sugar levels for diabetics. Does anyone know if this has been researched and documented anywhere? or do any of you use this herb? Thanks Sue Quote Link to comment Share on other sites More sharing options...
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