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herb use in china

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Simon

 

Scheid mentions that the growth of the chinese pharmaceutical industry has

resulted in vigorous efforts to lure patients, doctors and hospitals away

from raw herbs and into profit making pills, etc. He says these efforts

are succeeding in areas where people can afford to pay for the luxury.

And these would be middle class urban areas. If china moves away from raw

herbs as they modernize, perhaps it is unreasonable to expect

postmodernist america to embrace this form ever. Japan has long since

left them behind for the average patient. The fact that the chinese

relied on raw herbs historically and even now in rural areas may soon be

relics. We say our patients must use raw herbs because the chinese use

raw herbs. But they do not want to use raw herbs, either, if there is a

better option. I was thinking that a korean extractor would be very cost

effective for a busy solo private practice. You would need an employee to

get decoctions started for 1 patient per hour unless people often write

more than 8 decoction rx per day. Then patients can return to pick up

their rx later the same day or have it delivered.

 

 

Chinese Herbs

 

 

" Great spirits have always found violent opposition from mediocre

minds " -- Albert Einstein

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I don't think that we need to follow present popular Chinese trends in

our choice of herbal delivery systems. There are clear advantages (and

disadvantages) to the use of raw herb decoctions, but I don't think we

should let this method 'die'. There are some major concerns as you've

pointed out about the economic viability of a raw herb pharmacy. .

..small individual herb pharmacies tend to lose money. I lost thousands

when I had one. Part of it was hiring an employee to make the

prescriptions. Now if I use raw herbs I have them shipped from Spring

Wind or send them to an herb pharmacy. I dispense primarily Kan herb

extracts, plus my own herb extracts both single and prescription made

by a private contractor, along with KPC spray-dried extracts. There is

also improvement in herb extraction technologies, and I agree that the

Korean extractor makes a lot of sense.

 

 

On Monday, May 19, 2003, at 10:17 AM, wrote:

 

> Simon

>

> Scheid mentions that the growth of the chinese pharmaceutical industry

> has resulted in vigorous efforts to lure patients, doctors and

> hospitals away from raw herbs and into profit making pills, etc. He

> says these efforts are succeeding in areas where people can afford to

> pay for the luxury. And these would be middle class urban areas. If

> china moves away from raw herbs as they modernize, perhaps it is

> unreasonable to expect postmodernist america to embrace this form

> ever. Japan has long since left them behind for the average patient.

> The fact that the chinese relied on raw herbs historically and even

> now in rural areas may soon be relics. We say our patients must use

> raw herbs because the chinese use raw herbs. But they do not want to

> use raw herbs, either, if there is a better option. I was thinking

> that a korean extractor would be very cost effective for a busy solo

> private practice. You would need an employee to get decoctions

> started for 1 patient per hour unless people often write more than 8

> decoction rx per day. Then patients can return to pick up their rx

> later the same day or have it delivered.

>

>

> Chinese Herbs

>

> voice:

> fax:

>

> " Great spirits have always found violent opposition from mediocre

> minds " -- Albert Einstein

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Dear

 

You have a "great spirit", but I am in "violent opposition" to your ideas here, so do I have a "mediocre mind". :) What is so difficult about cooking a decoction? They cook food, don't they?

 

Julie

 

Scheid mentions that the growth of the chinese pharmaceutical industry has resulted in vigorous efforts to lure patients, doctors and hospitals away from raw herbs and into profit making pills, etc. He says these efforts are succeeding in areas where people can afford to pay for the luxury. And these would be middle class urban areas. If china moves away from raw herbs as they modernize, perhaps it is unreasonable to expect postmodernist america to embrace this form ever. Japan has long since left them behind for the average patient. The fact that the chinese relied on raw herbs historically and even now in rural areas may soon be relics. We say our patients must use raw herbs because the chinese use raw herbs. But they do not want to use raw herbs, either, if there is a better option.

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Just reporting what I read in response to a question Simon asked last week?

All my patients receive raw herb formulas or they can go elsewhere. this has

nothing to do with me.

 

 

, Julie Chambers <info@j...>

wrote:

> Dear

>

> You have a " great spirit " , but I am in " violent opposition " to your ideas

here,

so do I have a " mediocre mind " . :) What is so difficult about cooking a

decoction? They cook food, don't they?

>

> Julie

>

> Scheid mentions that the growth of the chinese pharmaceutical

industry has resulted in vigorous efforts to lure patients, doctors and

hospitals

away from raw herbs and into profit making pills, etc. He says these efforts are

succeeding in areas where people can afford to pay for the luxury. And these

would be middle class urban areas. If china moves away from raw herbs as

they modernize, perhaps it is unreasonable to expect postmodernist america

to embrace this form ever. Japan has long since left them behind for the

average patient. The fact that the chinese relied on raw herbs historically and

even now in rural areas may soon be relics. We say our patients must use raw

herbs because the chinese use raw herbs. But they do not want to use raw

herbs, either, if there is a better option.

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I agree with Julie, it’s not difficult. But everyone is pressed for time. Hardly anyone even cooks dinner. So once again I will mention the crock-pot method- it’s easy and I get he compliance. Even w/o a crock-pot, I make large bags that last a week. So they only cook once a week. My guess is that if the Chinese had refrigeration, they too would have cooked larger batches. That said: the herbs that work best are the herbs that pass your lips :-).

Cara

 

Dear

 

You have a " great spirit " , but I am in " violent opposition " to your ideas here, so do I have a " mediocre mind " . :) What is so difficult about cooking a decoction? They cook food, don't they?

 

Julie

 

Scheid mentions that the growth of the chinese pharmaceutical industry has resulted in vigorous efforts to lure patients, doctors and hospitals away from raw herbs and into profit making pills, etc. He says these efforts are succeeding in areas where people can afford to pay for the luxury. And these would be middle class urban areas. If china moves away from raw herbs as they modernize, perhaps it is unreasonable to expect postmodernist america to embrace this form ever. Japan has long since left them behind for the average patient. The fact that the chinese relied on raw herbs historically and even now in rural areas may soon be relics. We say our patients must use raw herbs because the chinese use raw herbs. But they do not want to use raw herbs, either, if there is a better option.

 

 

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Z'ev,

 

, " "

<zrosenbe@s...> wrote:

> I don't think that we need to follow present popular Chinese

trends in

> our choice of herbal delivery systems.

 

Speaking of lost arts, the process whereby

the potential of medicinals is extracted (or

otherwise abstracted) from the source materials

and made available for therapeutic use is

one that has undergone a long and more or less

continuous series of changes throughout the

span of Chinese medical history...until today

when, to a large extent it has become a lost

art. This is one of the reasons why I

have spent so much time the past several

years researching the materials, theories

and practices related to Daoist alchemy.

 

Many of the principles, which were collated

and codified by the time of the Tang

in works such as those by Sun Si Miao, are

closely related to this art of processing

medicinal ingredients into medicine.

 

One important step of the alchemical process

is the preparation of the " big medicine " .

Language like that ought not be ignored

in the study of Chinese medicine. I agree

with your sentiment that we need not follow

contemporary trends, whether they be Chinese,

American, or from any place else on earth.

 

Nor do we need to follow ancient trends.

 

But we should inform ourselves of the

theories and methods that have come...and

gone over the years...and make our decisions

and choices based upon as broad and deep an

understanding of what we're doing as possible.

 

Ken

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