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SPAM-LOW: Contaminated herbs

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In a message dated 9/28/2004 1:35:58 PM Eastern Daylight Time,

alonmarcus writes:

 

FDA to take huge

quantities of herbs off the market.

 

>>>No because they are foods and if they do we will all go hungry

alon

 

 

Exactly. I think we have a wide spread problem that extends into our

every day food stuffs. If the FDA was to start to pull herbs, that are

considered food, then they would have to start pulling food. I think we would

get an

awakening if the amount of pollution in the food supply was really revealed.

 

AFAIK

 

Chris

 

 

 

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, " Jill A. Likkel " <jilllikkel@h..=

..> wrote:

 

>

> I wondered that myself. Perhaps there is no minimum risk?

> Jill

 

allowable lead can be up to 10 ppm in some foods, but some of our herbs lis=

ted had more

than this.

 

from http://www.atsdr.cdc.gov/toxprofiles/phs13.html

 

FDA has reviewed several direct human food ingredients and has determined t=

hem to be

¡°generally recognized as safe¡± when used in accordance with current good =

manufacturing

practices.? Some of these ingredients contain allowable lead concentrations=

that range

from 0.1 to 10 parts per million (ppm).

 

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