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ginseng and Coffee

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Dear Eric, Jill, et al,

 

Also how about writing to John Chen: editor. I suspect

that he would be a good resource.

 

Yehuda

 

 

> Hi Eric and all,

> How about asking Bensky where this information came from?

> Sometimes he is on this list.

>

>

> Happy Holidays Everyone!

> Jill Likkel

 

I thought about just writing to Eastland to ask about the coffee

thing. Mostly I just want to know because my Dad is a big fan of

coffee and does have a modest amount of ginseng from time to time.

If it is a problem, I'd like to tell him about it, but if I don't

have good stuff to back it up then I'd feel silly trying to justify

it to him. I have never know any information in the Bensky text to

be wrong, so I presume that there is a good reason for the caution.

 

Eric

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