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Daniel,

 

I use die da in my clinic with TDP lamp and appropriate ap for (what

else?) achey joints and low back. I can't say I use it with any pattern

differentiation, other than moving qi and blood. I give it in dropper

bottles for home application. Your method seems elaborate. I soak my

herbs in rubbing alcohol of the lower % (or vodka) for one month,

uncovered. I am currently fooling around with some variations, but this

is the basic recipe (probably from Sichuan):

 

dang gui 10g chuan xiong 15

hong hua 30 san leng 15

tian san qi 20 ru xiang 12

e zhu 10 mo yao 12

xue jie 10 qian nian jian 15

bing pian 12 gu sui bu 15

mu dan pi

12

 

I like it to be somewhat thick and rich with a deep rooty aroma. Surely

there are many ways of making die da (and uses) and I look forward to

the discussions. I am particularly interested in external herbal

formulas. Thank you.

 

Frances Gander, R.Ac.

11315 Jackson Dr.

The Plains, OH 45780

740-797-9297

 

>shao lin die da

>

>I am collecting ALL info on shao lin die da for a class and

>demonstration of this formula, for external use. I would like pattern

>differentiation, syndromes (if pattern fits), ingredients, how many

>liang/qian each herb, carrier oils used, cautions (beyond text

>books?), preparation methods, case studies, external observations for

>pulse, tongue, palpation, etc., personal observations and opinions.

>

>Tian- Qi-

>Dang- Gui-

>Hong/ Hua-

>Jiang- Huang/

>Xue\ Jie/

>Ru~ Xiang-

>

>My prep method:

>

>Have " marinated " in olive oil and grapeseed oil for several days -

>after crushing all herbs - followed by heating and stirring without

>bringing to simmer/boil, then cool-down. Next day added bees' wax at

>repeated heating, and, after cool-down, added vitamin E oil for stability.

>

>La jiao (hot pepper) powder has been on my mind as well as rou\ gui\,

>cinnamon cortex, both for alleviation of pain as well as aromatics.

>

>

>

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There was recently published " A Tooth from the Tiger's Mouth " written

by Tom Bisio, a well respected martial artist, that has many recipes

for external treatment of injury. I highly recommend it. It gives a

good outline of the stages of trauma and how one should go about

treating differently in each stage.

 

-Steve

 

>Daniel,

>

>I use die da in my clinic with TDP lamp and appropriate ap for (what

>else?) achey joints and low back. I can't say I use it with any pattern

>differentiation, other than moving qi and blood. I give it in dropper

>bottles for home application. Your method seems elaborate. I soak my

>herbs in rubbing alcohol of the lower % (or vodka) for one month,

>uncovered. I am currently fooling around with some variations, but this

>is the basic recipe (probably from Sichuan):

>

>dang gui 10g chuan xiong 15

>hong hua 30 san leng 15

>tian san qi 20 ru xiang 12

>e zhu 10 mo yao 12

>xue jie 10 qian nian jian 15

>bing pian 12 gu sui bu 15

> mu dan pi

> 12

>

>I like it to be somewhat thick and rich with a deep rooty aroma. Surely

>there are many ways of making die da (and uses) and I look forward to

>the discussions. I am particularly interested in external herbal

>formulas. Thank you.

>

>Frances Gander, R.Ac.

>11315 Jackson Dr.

>The Plains, OH 45780

>740-797-9297

>

>>shao lin die da

>>

>>I am collecting ALL info on shao lin die da for a class and

>>demonstration of this formula, for external use. I would like pattern

>>differentiation, syndromes (if pattern fits), ingredients, how many

>>liang/qian each herb, carrier oils used, cautions (beyond text

>>books?), preparation methods, case studies, external observations for

>>pulse, tongue, palpation, etc., personal observations and opinions.

>>

>>Tian- Qi-

>>Dang- Gui-

>>Hong/ Hua-

>>Jiang- Huang/

>>Xue\ Jie/

>>Ru~ Xiang-

>>

>>My prep method:

>>

>>Have " marinated " in olive oil and grapeseed oil for several days -

>>after crushing all herbs - followed by heating and stirring without

>>bringing to simmer/boil, then cool-down. Next day added bees' wax at

>>repeated heating, and, after cool-down, added vitamin E oil for stability.

>>

>>La jiao (hot pepper) powder has been on my mind as well as rou\ gui\,

>>cinnamon cortex, both for alleviation of pain as well as aromatics.

>>

>>

>>

>

>

>

>

>

>

>

>Chinese Herbal Medicine offers various professional services,

>including board approved continuing education classes, an annual

>conference and a free discussion forum in Chinese Herbal Medicine.

>

>

>

>

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In terms of pattern differentiation most of the people I have worked with

break it down into:

 

New injury: Primary focus is on moving blood, with internal formulas that

address blood moving and qi moving, and in cases where there is constipation

as a manifestation of qi stasis and disruption of the qi mechanism, moving

the bowels is important. This is moderated in vacuous patients and

supplementation is used where indicated. If this fails to resolve issues...

 

Sub-Acute: usually a combination of moderate supplementation (typically with

what are thought of as bone strengthening yang supplementing medicinals)

with invigorating blood and moving qi.

 

Chronic: Usually moving blood and qi, with a focus on elimating wind damp

and cold and sometimes supplementation.

 

These categories are supplemented with a regular TCM dx.

 

Formulas vary a lot. Martial formulas seem to be predicated on a good

constitution and are consequentially fairly harsh and strong, though

external use medicinals are much safer and at times have very different

effects than when used internally (I don't think twice about using cao wu on

the outside, I don't think I would use it internally).

 

Additionally there is a category of " skin penetrating " items used in topical

die da formulas. Some of these are thorns, like zao jiao ci and gou teng,

some are aromatic opening medicinals like ping pian, and I think she xiang's

use in die da falls into this category (though it does get used in internal

rx for blood moving).

 

In terms of formula making and extraction I think for practical purposes

50%/50% water alcohol works best (and it's conveniently the content of cheap

vodka). Some stuff extracts better in one or the other, but it's a pain to

do separately. The practitioner I observe most uses 70% white Chinese

cooking " wine " . For faster extraction grind or otherwise increase surface

area of your medicinals. Some people recommend repeatedly steaming and

drying medicinals to break down starchy cell walls before soaking but I

think this blows off to many aromatics and if you beat the crap out of

things when powdering it will break down the cell structure some. Firmly

cap the bottle with something that *will* blow out under excess pressure

(e.g., rubber plug as opposed to a metal cap) and use a incandescent light

bulb underneath as a mild heat source (please set this up in such a way as

to avoid an electrical fire). Every five degrees of temperature roughly

doubles extraction rates. Firm covering maintains volatiles and keeps your

alcohol content high, as alcohol is important in terms of moving blood.

This will give you a much faster extraction. A bit fancier is a soxhlet

extractor, which is a still that drips solvent (alcohol) through your

medicinals. This is very fast (mine does in 12-24 hours what looks like a

couple of months of soaking) but you need to do a better job of powdering

medicinals. I haven't been able to find a good cheap bulk soxhlet online,

mine is an old hippy model made for hash production with a capacity of about

one quart that is very '70's looking.

 

I would be interested in any collections of die da rx people run across, it

would be interesting to look at and compare formula composition.

 

Par Scott

 

-

" frances gander " <threetreasures

 

Sunday, May 08, 2005 10:06 PM

shaolin die da

 

 

> Daniel,

>

> I use die da in my clinic with TDP lamp and appropriate ap for (what

> else?) achey joints and low back. I can't say I use it with any pattern

> differentiation, other than moving qi and blood. I give it in dropper

> bottles for home application. Your method seems elaborate. I soak my

> herbs in rubbing alcohol of the lower % (or vodka) for one month,

> uncovered. I am currently fooling around with some variations, but this

> is the basic recipe (probably from Sichuan):

>

> dang gui 10g chuan xiong 15

> hong hua 30 san leng 15

> tian san qi 20 ru xiang 12

> e zhu 10 mo yao 12

> xue jie 10 qian nian jian 15

> bing pian 12 gu sui bu 15

> mu dan pi

> 12

>

> I like it to be somewhat thick and rich with a deep rooty aroma. Surely

> there are many ways of making die da (and uses) and I look forward to

> the discussions. I am particularly interested in external herbal

> formulas. Thank you.

>

> Frances Gander, R.Ac.

> 11315 Jackson Dr.

> The Plains, OH 45780

> 740-797-9297

>

>>shao lin die da

>>

>>I am collecting ALL info on shao lin die da for a class and

>>demonstration of this formula, for external use. I would like pattern

>>differentiation, syndromes (if pattern fits), ingredients, how many

>>liang/qian each herb, carrier oils used, cautions (beyond text

>>books?), preparation methods, case studies, external observations for

>>pulse, tongue, palpation, etc., personal observations and opinions.

>>

>>Tian- Qi-

>>Dang- Gui-

>>Hong/ Hua-

>>Jiang- Huang/

>>Xue\ Jie/

>>Ru~ Xiang-

>>

>>My prep method:

>>

>>Have " marinated " in olive oil and grapeseed oil for several days -

>>after crushing all herbs - followed by heating and stirring without

>>bringing to simmer/boil, then cool-down. Next day added bees' wax at

>>repeated heating, and, after cool-down, added vitamin E oil for stability.

>>

>>La jiao (hot pepper) powder has been on my mind as well as rou\ gui\,

>>cinnamon cortex, both for alleviation of pain as well as aromatics.

>>

>>

>>

>

Chinese Herbal Medicine offers various professional services, including

> board approved continuing education classes, an annual conference and a

> free discussion forum in Chinese Herbal Medicine.

>

>

>

>

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I'm note sure what you mean, are you saying that you've absorbed a topical

and ended up tasting it?

 

I have heard of it happening with topical garlic, and I assume that it can

happen with other things. I assume it would mean you're getting good

absorption, but it does give pause around toxics and their use in externals.

Some of the advantages of topical drug absorption is there is less

interaction with the liver, and, obviously, no interaction with the GI

tract, allowing otherwise harsh materials to reach the blood. I have never

noticed this with any of the die da formulas I've used, they are pungent,

but not tasty. Perhaps a " I won't slather myself in anything I wouldn't put

in my mouth " policy would be appropriate until somebody with a bio-chemistry

background chimes in. What is in the formula you are using? Could you be

interpreting inhaled volatiles as a taste?

 

Par Scott

 

 

-

" jreidomd " <jreidomd

 

Tuesday, May 10, 2005 11:33 AM

Re: shaolin die da

 

 

> Is there any significance (good or bad) in strongly tasting it (after

> external use)

> ?

> Thanks,Joe

>

> , " Par Scott " <parufus@e...>

> wrote:

>> In terms of pattern differentiation most of the people I have worked with

>> break it down into:

>>

>> New injury: Primary focus is on moving blood, with internal formulas that

>> address blood moving and qi moving, and in cases where there is

> constipation

>> as a manifestation of qi stasis and disruption of the qi mechanism,

>> moving

>> the bowels is important. This is moderated in vacuous patients and

>> supplementation is used where indicated. If this fails to resolve

>> issues...

>>

>> Sub-Acute: usually a combination of moderate supplementation (typically

> with

>> what are thought of as bone strengthening yang supplementing medicinals)

>> with invigorating blood and moving qi.

>>

>> Chronic: Usually moving blood and qi, with a focus on elimating wind damp

>> and cold and sometimes supplementation.

>>

>> These categories are supplemented with a regular TCM dx.

>>

>> Formulas vary a lot. Martial formulas seem to be predicated on a good

>> constitution and are consequentially fairly harsh and strong, though

>> external use medicinals are much safer and at times have very different

>> effects than when used internally (I don't think twice about using cao wu

>> on

>> the outside, I don't think I would use it internally).

>>

>> Additionally there is a category of " skin penetrating " items used in

>> topical

>> die da formulas. Some of these are thorns, like zao jiao ci and gou

>> teng,

>> some are aromatic opening medicinals like ping pian, and I think she

> xiang's

>> use in die da falls into this category (though it does get used in

>> internal

>> rx for blood moving).

>>

>> In terms of formula making and extraction I think for practical purposes

>> 50%/50% water alcohol works best (and it's conveniently the content of

> cheap

>> vodka). Some stuff extracts better in one or the other, but it's a pain

>> to

>> do separately. The practitioner I observe most uses 70% white Chinese

>> cooking " wine " . For faster extraction grind or otherwise increase

>> surface

>> area of your medicinals. Some people recommend repeatedly steaming

> and

>> drying medicinals to break down starchy cell walls before soaking but I

>> think this blows off to many aromatics and if you beat the crap out of

>> things when powdering it will break down the cell structure some. Firmly

>> cap the bottle with something that *will* blow out under excess pressure

>> (e.g., rubber plug as opposed to a metal cap) and use a incandescent

>> light

>> bulb underneath as a mild heat source (please set this up in such a way

>> as

>> to avoid an electrical fire). Every five degrees of temperature roughly

>> doubles extraction rates. Firm covering maintains volatiles and keeps

>> your

>> alcohol content high, as alcohol is important in terms of moving blood.

>> This will give you a much faster extraction. A bit fancier is a soxhlet

>> extractor, which is a still that drips solvent (alcohol) through your

>> medicinals. This is very fast (mine does in 12-24 hours what looks like

>> a

>> couple of months of soaking) but you need to do a better job of powdering

>> medicinals. I haven't been able to find a good cheap bulk soxhlet

>> online,

>> mine is an old hippy model made for hash production with a capacity of

> about

>> one quart that is very '70's looking.

>>

>> I would be interested in any collections of die da rx people run across,

>> it

>> would be interesting to look at and compare formula composition.

>>

>> Par Scott

>>

>> -

>> " frances gander " <threetreasures@f...>

>>

>> Sunday, May 08, 2005 10:06 PM

>> shaolin die da

>>

>>

>> > Daniel,

>> >

>> > I use die da in my clinic with TDP lamp and appropriate ap for (what

>> > else?) achey joints and low back. I can't say I use it with any

>> > pattern

>> > differentiation, other than moving qi and blood. I give it in dropper

>> > bottles for home application. Your method seems elaborate. I soak my

>> > herbs in rubbing alcohol of the lower % (or vodka) for one month,

>> > uncovered. I am currently fooling around with some variations, but this

>> > is the basic recipe (probably from Sichuan):

>> >

>> > dang gui 10g chuan xiong 15

>> > hong hua 30 san leng 15

>> > tian san qi 20 ru xiang 12

>> > e zhu 10 mo yao 12

>> > xue jie 10 qian nian jian

>> > 15

>> > bing pian 12 gu sui bu

>> > 15

>> > mu dan pi

>> > 12

>> >

>> > I like it to be somewhat thick and rich with a deep rooty aroma.

>> > Surely

>> > there are many ways of making die da (and uses) and I look forward to

>> > the discussions. I am particularly interested in external herbal

>> > formulas. Thank you.

>> >

>> > Frances Gander, R.Ac.

>> > 11315 Jackson Dr.

>> > The Plains, OH 45780

>> > 740-797-9297

>> >

>> >>shao lin die da

>> >>

>> >>I am collecting ALL info on shao lin die da for a class and

>> >>demonstration of this formula, for external use. I would like pattern

>> >>differentiation, syndromes (if pattern fits), ingredients, how many

>> >>liang/qian each herb, carrier oils used, cautions (beyond text

>> >>books?), preparation methods, case studies, external observations for

>> >>pulse, tongue, palpation, etc., personal observations and opinions.

>> >>

>> >>Tian- Qi-

>> >>Dang- Gui-

>> >>Hong/ Hua-

>> >>Jiang- Huang/

>> >>Xue\ Jie/

>> >>Ru~ Xiang-

>> >>

>> >>My prep method:

>> >>

>> >>Have " marinated " in olive oil and grapeseed oil for several days -

>> >>after crushing all herbs - followed by heating and stirring without

>> >>bringing to simmer/boil, then cool-down. Next day added bees' wax at

>> >>repeated heating, and, after cool-down, added vitamin E oil for

>> >>stability.

>> >>

>> >>La jiao (hot pepper) powder has been on my mind as well as rou\ gui\,

>> >>cinnamon cortex, both for alleviation of pain as well as aromatics.

>> >>

>> >>

>> >>

>> >

>> >

>> >

>> >

>> >

>> >

>> >

>> > Chinese Herbal Medicine offers various professional services,

> including

>> > board approved continuing education classes, an annual conference and

> a

>> > free discussion forum in Chinese Herbal Medicine.

>> >

>> >

>> >

>> >

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Frances, Par, Stephen,

 

Thanks for your invaluable feedback! Since there often is internal

cold around the injury, as a result of the Qi and Blood stagnation, Qi

Xue Bu Tong, would you not rather use an oil-based, warming

ointment/paste/salve instead of an alcohol-based, cooling liniment?

(Frances, I noticed the TDP lamp which would solve this problem, at

the clinic.) What about for home use?

 

Again, thanks to all, regards,

 

Daniel C. Luthi

 

 

 

In terms of pattern differentiation most of the people I have worked with

break it down into:

 

New injury: Primary focus is on moving blood, with internal formulas that

address blood moving and qi moving, and in cases where there is

constipation

as a manifestation of qi stasis and disruption of the qi mechanism, moving

the bowels is important. This is moderated in vacuous patients and

supplementation is used where indicated. If this fails to resolve

issues...

 

Sub-Acute: usually a combination of moderate supplementation

(typically with

what are thought of as bone strengthening yang supplementing medicinals)

with invigorating blood and moving qi.

 

Chronic: Usually moving blood and qi, with a focus on elimating wind damp

and cold and sometimes supplementation.

 

These categories are supplemented with a regular TCM dx.

 

Formulas vary a lot. Martial formulas seem to be predicated on a good

constitution and are consequentially fairly harsh and strong, though

external use medicinals are much safer and at times have very different

effects than when used internally (I don't think twice about using cao

wu on

the outside, I don't think I would use it internally).

 

Additionally there is a category of " skin penetrating " items used in

topical

die da formulas. Some of these are thorns, like zao jiao ci and gou teng,

some are aromatic opening medicinals like ping pian, and I think she

xiang's

use in die da falls into this category (though it does get used in

internal

rx for blood moving).

 

In terms of formula making and extraction I think for practical purposes

50%/50% water alcohol works best (and it's conveniently the content of

cheap

vodka). Some stuff extracts better in one or the other, but it's a pain to

do separately. The practitioner I observe most uses 70% white Chinese

cooking " wine " . For faster extraction grind or otherwise increase surface

area of your medicinals. Some people recommend repeatedly steaming and

drying medicinals to break down starchy cell walls before soaking but I

think this blows off to many aromatics and if you beat the crap out of

things when powdering it will break down the cell structure some. Firmly

cap the bottle with something that *will* blow out under excess pressure

(e.g., rubber plug as opposed to a metal cap) and use a incandescent light

bulb underneath as a mild heat source (please set this up in such a way as

to avoid an electrical fire). Every five degrees of temperature roughly

doubles extraction rates. Firm covering maintains volatiles and keeps your

alcohol content high, as alcohol is important in terms of moving blood.

This will give you a much faster extraction. A bit fancier is a soxhlet

extractor, which is a still that drips solvent (alcohol) through your

medicinals. This is very fast (mine does in 12-24 hours what looks like a

couple of months of soaking) but you need to do a better job of powdering

medicinals. I haven't been able to find a good cheap bulk soxhlet online,

mine is an old hippy model made for hash production with a capacity of

about

one quart that is very '70's looking.

 

I would be interested in any collections of die da rx people run

across, it

would be interesting to look at and compare formula composition.

 

Par Scott

 

-

" frances gander " <threetreasures

 

Sunday, May 08, 2005 10:06 PM

shaolin die da

 

 

> Daniel,

>

> I use die da in my clinic with TDP lamp and appropriate ap for (what

> else?) achey joints and low back. I can't say I use it with any pattern

> differentiation, other than moving qi and blood. I give it in dropper

> bottles for home application. Your method seems elaborate. I soak my

> herbs in rubbing alcohol of the lower % (or vodka) for one month,

> uncovered. I am currently fooling around with some variations, but this

> is the basic recipe (probably from Sichuan):

>

> dang gui 10g chuan xiong 15

> hong hua 30 san leng 15

> tian san qi 20 ru xiang 12

> e zhu 10 mo yao 12

> xue jie 10 qian nian jian 15

> bing pian 12 gu sui bu 15

> mu dan pi

> 12

>

> I like it to be somewhat thick and rich with a deep rooty aroma. Surely

> there are many ways of making die da (and uses) and I look forward to

> the discussions. I am particularly interested in external herbal

> formulas. Thank you.

>

> Frances Gander, R.Ac.

> 11315 Jackson Dr.

> The Plains, OH 45780

> 740-797-9297

>

>>shao lin die da

>>

>>I am collecting ALL info on shao lin die da for a class and

>>demonstration of this formula, for external use. I would like pattern

>>differentiation, syndromes (if pattern fits), ingredients, how many

>>liang/qian each herb, carrier oils used, cautions (beyond text

>>books?), preparation methods, case studies, external observations for

>>pulse, tongue, palpation, etc., personal observations and opinions.

>>

>>Tian- Qi-

>>Dang- Gui-

>>Hong/ Hua-

>>Jiang- Huang/

>>Xue\ Jie/

>>Ru~ Xiang-

>>

>>My prep method:

>>

>>Have " marinated " in olive oil and grapeseed oil for several days -

>>after crushing all herbs - followed by heating and stirring without

>>bringing to simmer/boil, then cool-down. Next day added bees' wax at

>>repeated heating, and, after cool-down, added vitamin E oil for

stability.

>>

>>La jiao (hot pepper) powder has been on my mind as well as rou\ gui\,

>>cinnamon cortex, both for alleviation of pain as well as aromatics.

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Share on other sites

Guest guest

I don't see alcohol as cooling. It's internal function is definitely

warming, it is moving and acrid... oil extraction is more problematic, and

while I do make salves they are for skin problems where nourishing is more

of an issue. I made an alcohol based treatment for damp heat itching

recently which has been working pretty well for the patient, go figure. I

think as long as you use a solvent that will extract what you want from the

medicinals and something in the oil as a barrier crossing agent (like bing

pian, et al) your probably fine.

 

Par

-

" Daniel " <solothurner

 

Thursday, May 12, 2005 10:51 PM

Re: shaolin die da

 

 

> Frances, Par, Stephen,

>

> Thanks for your invaluable feedback! Since there often is internal

> cold around the injury, as a result of the Qi and Blood stagnation, Qi

> Xue Bu Tong, would you not rather use an oil-based, warming

> ointment/paste/salve instead of an alcohol-based, cooling liniment?

> (Frances, I noticed the TDP lamp which would solve this problem, at

> the clinic.) What about for home use?

>

> Again, thanks to all, regards,

>

> Daniel C. Luthi

>

>

>

> In terms of pattern differentiation most of the people I have worked with

> break it down into:

>

> New injury: Primary focus is on moving blood, with internal formulas that

> address blood moving and qi moving, and in cases where there is

> constipation

> as a manifestation of qi stasis and disruption of the qi mechanism, moving

> the bowels is important. This is moderated in vacuous patients and

> supplementation is used where indicated. If this fails to resolve

> issues...

>

> Sub-Acute: usually a combination of moderate supplementation

> (typically with

> what are thought of as bone strengthening yang supplementing medicinals)

> with invigorating blood and moving qi.

>

> Chronic: Usually moving blood and qi, with a focus on elimating wind damp

> and cold and sometimes supplementation.

>

> These categories are supplemented with a regular TCM dx.

>

> Formulas vary a lot. Martial formulas seem to be predicated on a good

> constitution and are consequentially fairly harsh and strong, though

> external use medicinals are much safer and at times have very different

> effects than when used internally (I don't think twice about using cao

> wu on

> the outside, I don't think I would use it internally).

>

> Additionally there is a category of " skin penetrating " items used in

> topical

> die da formulas. Some of these are thorns, like zao jiao ci and gou teng,

> some are aromatic opening medicinals like ping pian, and I think she

> xiang's

> use in die da falls into this category (though it does get used in

> internal

> rx for blood moving).

>

> In terms of formula making and extraction I think for practical purposes

> 50%/50% water alcohol works best (and it's conveniently the content of

> cheap

> vodka). Some stuff extracts better in one or the other, but it's a pain to

> do separately. The practitioner I observe most uses 70% white Chinese

> cooking " wine " . For faster extraction grind or otherwise increase surface

> area of your medicinals. Some people recommend repeatedly steaming and

> drying medicinals to break down starchy cell walls before soaking but I

> think this blows off to many aromatics and if you beat the crap out of

> things when powdering it will break down the cell structure some. Firmly

> cap the bottle with something that *will* blow out under excess pressure

> (e.g., rubber plug as opposed to a metal cap) and use a incandescent light

> bulb underneath as a mild heat source (please set this up in such a way as

> to avoid an electrical fire). Every five degrees of temperature roughly

> doubles extraction rates. Firm covering maintains volatiles and keeps your

> alcohol content high, as alcohol is important in terms of moving blood.

> This will give you a much faster extraction. A bit fancier is a soxhlet

> extractor, which is a still that drips solvent (alcohol) through your

> medicinals. This is very fast (mine does in 12-24 hours what looks like a

> couple of months of soaking) but you need to do a better job of powdering

> medicinals. I haven't been able to find a good cheap bulk soxhlet online,

> mine is an old hippy model made for hash production with a capacity of

> about

> one quart that is very '70's looking.

>

> I would be interested in any collections of die da rx people run

> across, it

> would be interesting to look at and compare formula composition.

>

> Par Scott

>

> -

> " frances gander " <threetreasures

>

> Sunday, May 08, 2005 10:06 PM

> shaolin die da

>

>

>> Daniel,

>>

>> I use die da in my clinic with TDP lamp and appropriate ap for (what

>> else?) achey joints and low back. I can't say I use it with any pattern

>> differentiation, other than moving qi and blood. I give it in dropper

>> bottles for home application. Your method seems elaborate. I soak my

>> herbs in rubbing alcohol of the lower % (or vodka) for one month,

>> uncovered. I am currently fooling around with some variations, but this

>> is the basic recipe (probably from Sichuan):

>>

>> dang gui 10g chuan xiong 15

>> hong hua 30 san leng 15

>> tian san qi 20 ru xiang 12

>> e zhu 10 mo yao 12

>> xue jie 10 qian nian jian 15

>> bing pian 12 gu sui bu 15

>> mu dan pi

>> 12

>>

>> I like it to be somewhat thick and rich with a deep rooty aroma. Surely

>> there are many ways of making die da (and uses) and I look forward to

>> the discussions. I am particularly interested in external herbal

>> formulas. Thank you.

>>

>> Frances Gander, R.Ac.

>> 11315 Jackson Dr.

>> The Plains, OH 45780

>> 740-797-9297

>>

>>>shao lin die da

>>>

>>>I am collecting ALL info on shao lin die da for a class and

>>>demonstration of this formula, for external use. I would like pattern

>>>differentiation, syndromes (if pattern fits), ingredients, how many

>>>liang/qian each herb, carrier oils used, cautions (beyond text

>>>books?), preparation methods, case studies, external observations for

>>>pulse, tongue, palpation, etc., personal observations and opinions.

>>>

>>>Tian- Qi-

>>>Dang- Gui-

>>>Hong/ Hua-

>>>Jiang- Huang/

>>>Xue\ Jie/

>>>Ru~ Xiang-

>>>

>>>My prep method:

>>>

>>>Have " marinated " in olive oil and grapeseed oil for several days -

>>>after crushing all herbs - followed by heating and stirring without

>>>bringing to simmer/boil, then cool-down. Next day added bees' wax at

>>>repeated heating, and, after cool-down, added vitamin E oil for

> stability.

>>>

>>>La jiao (hot pepper) powder has been on my mind as well as rou\ gui\,

>>>cinnamon cortex, both for alleviation of pain as well as aromatics.

>

>

>

Chinese Herbal Medicine offers various professional services, including

> board approved continuing education classes, an annual conference and a

> free discussion forum in Chinese Herbal Medicine.

>

>

>

>

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Guest guest

I agree with Par: alcohol is warm/hot in nature. No Chinese source of

which I'm aware suggests anything different.

 

BTW, back from Mexico where we had our best Blue Poppy " Retreat " ever.

You should'a been there.

 

Bob

 

, " Par Scott " <parufus@e...>

wrote:

> I don't see alcohol as cooling. It's internal function is definitely

> warming, it is moving and acrid... oil extraction is more

problematic, and

> while I do make salves they are for skin problems where nourishing

is more

> of an issue. I made an alcohol based treatment for damp heat itching

> recently which has been working pretty well for the patient, go

figure. I

> think as long as you use a solvent that will extract what you want

from the

> medicinals and something in the oil as a barrier crossing agent

(like bing

> pian, et al) your probably fine.

>

> Par

> -

> " Daniel " <solothurner>

>

> Thursday, May 12, 2005 10:51 PM

> Re: shaolin die da

>

>

> > Frances, Par, Stephen,

> >

> > Thanks for your invaluable feedback! Since there often is internal

> > cold around the injury, as a result of the Qi and Blood stagnation, Qi

> > Xue Bu Tong, would you not rather use an oil-based, warming

> > ointment/paste/salve instead of an alcohol-based, cooling liniment?

> > (Frances, I noticed the TDP lamp which would solve this problem, at

> > the clinic.) What about for home use?

> >

> > Again, thanks to all, regards,

> >

> > Daniel C. Luthi

> >

> >

> >

> > In terms of pattern differentiation most of the people I have

worked with

> > break it down into:

> >

> > New injury: Primary focus is on moving blood, with internal

formulas that

> > address blood moving and qi moving, and in cases where there is

> > constipation

> > as a manifestation of qi stasis and disruption of the qi

mechanism, moving

> > the bowels is important. This is moderated in vacuous patients and

> > supplementation is used where indicated. If this fails to resolve

> > issues...

> >

> > Sub-Acute: usually a combination of moderate supplementation

> > (typically with

> > what are thought of as bone strengthening yang supplementing

medicinals)

> > with invigorating blood and moving qi.

> >

> > Chronic: Usually moving blood and qi, with a focus on elimating

wind damp

> > and cold and sometimes supplementation.

> >

> > These categories are supplemented with a regular TCM dx.

> >

> > Formulas vary a lot. Martial formulas seem to be predicated on a good

> > constitution and are consequentially fairly harsh and strong, though

> > external use medicinals are much safer and at times have very

different

> > effects than when used internally (I don't think twice about using cao

> > wu on

> > the outside, I don't think I would use it internally).

> >

> > Additionally there is a category of " skin penetrating " items used in

> > topical

> > die da formulas. Some of these are thorns, like zao jiao ci and

gou teng,

> > some are aromatic opening medicinals like ping pian, and I think she

> > xiang's

> > use in die da falls into this category (though it does get used in

> > internal

> > rx for blood moving).

> >

> > In terms of formula making and extraction I think for practical

purposes

> > 50%/50% water alcohol works best (and it's conveniently the content of

> > cheap

> > vodka). Some stuff extracts better in one or the other, but it's a

pain to

> > do separately. The practitioner I observe most uses 70% white Chinese

> > cooking " wine " . For faster extraction grind or otherwise increase

surface

> > area of your medicinals. Some people recommend repeatedly steaming and

> > drying medicinals to break down starchy cell walls before soaking

but I

> > think this blows off to many aromatics and if you beat the crap out of

> > things when powdering it will break down the cell structure some.

Firmly

> > cap the bottle with something that *will* blow out under excess

pressure

> > (e.g., rubber plug as opposed to a metal cap) and use a

incandescent light

> > bulb underneath as a mild heat source (please set this up in such

a way as

> > to avoid an electrical fire). Every five degrees of temperature

roughly

> > doubles extraction rates. Firm covering maintains volatiles and

keeps your

> > alcohol content high, as alcohol is important in terms of moving

blood.

> > This will give you a much faster extraction. A bit fancier is a

soxhlet

> > extractor, which is a still that drips solvent (alcohol) through your

> > medicinals. This is very fast (mine does in 12-24 hours what looks

like a

> > couple of months of soaking) but you need to do a better job of

powdering

> > medicinals. I haven't been able to find a good cheap bulk soxhlet

online,

> > mine is an old hippy model made for hash production with a capacity of

> > about

> > one quart that is very '70's looking.

> >

> > I would be interested in any collections of die da rx people run

> > across, it

> > would be interesting to look at and compare formula composition.

> >

> > Par Scott

> >

> > -

> > " frances gander " <threetreasures@>

> >

> > Sunday, May 08, 2005 10:06 PM

> > shaolin die da

> >

> >

> >> Daniel,

> >>

> >> I use die da in my clinic with TDP lamp and appropriate ap for (what

> >> else?) achey joints and low back. I can't say I use it with any

pattern

> >> differentiation, other than moving qi and blood. I give it in dropper

> >> bottles for home application. Your method seems elaborate. I soak my

> >> herbs in rubbing alcohol of the lower % (or vodka) for one month,

> >> uncovered. I am currently fooling around with some variations,

but this

> >> is the basic recipe (probably from Sichuan):

> >>

> >> dang gui 10g chuan xiong 15

> >> hong hua 30 san leng 15

> >> tian san qi 20 ru xiang 12

> >> e zhu 10 mo yao 12

> >> xue jie 10 qian nian jian 15

> >> bing pian 12 gu sui bu 15

> >> mu dan pi

> >> 12

> >>

> >> I like it to be somewhat thick and rich with a deep rooty aroma.

Surely

> >> there are many ways of making die da (and uses) and I look forward to

> >> the discussions. I am particularly interested in external herbal

> >> formulas. Thank you.

> >>

> >> Frances Gander, R.Ac.

> >> 11315 Jackson Dr.

> >> The Plains, OH 45780

> >> 740-797-9297

> >>

> >>>shao lin die da

> >>>

> >>>I am collecting ALL info on shao lin die da for a class and

> >>>demonstration of this formula, for external use. I would like pattern

> >>>differentiation, syndromes (if pattern fits), ingredients, how many

> >>>liang/qian each herb, carrier oils used, cautions (beyond text

> >>>books?), preparation methods, case studies, external observations for

> >>>pulse, tongue, palpation, etc., personal observations and opinions.

> >>>

> >>>Tian- Qi-

> >>>Dang- Gui-

> >>>Hong/ Hua-

> >>>Jiang- Huang/

> >>>Xue\ Jie/

> >>>Ru~ Xiang-

> >>>

> >>>My prep method:

> >>>

> >>>Have " marinated " in olive oil and grapeseed oil for several days -

> >>>after crushing all herbs - followed by heating and stirring without

> >>>bringing to simmer/boil, then cool-down. Next day added bees' wax at

> >>>repeated heating, and, after cool-down, added vitamin E oil for

> > stability.

> >>>

> >>>La jiao (hot pepper) powder has been on my mind as well as rou\ gui\,

> >>>cinnamon cortex, both for alleviation of pain as well as aromatics.

> >

> >

> >

> >

> >

> >

> >

> >

> >

> > Chinese Herbal Medicine offers various professional services,

including

> > board approved continuing education classes, an annual conference

and a

> > free discussion forum in Chinese Herbal Medicine.

> >

> >

> >

> >

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Share on other sites

Guest guest

Externally, alcohol cools by evaporation; internally it leads to heat by

dehydration, but that's just my imagination, I don't actually read books.

 

Joe Reid : frequently revised and updated Timely information at:

http://www.jreidomd.blogspot.com

 

, " Bob Flaws " <

pemachophel2001> wrote:

> I agree with Par: alcohol is warm/hot in nature. No Chinese source of

> which I'm aware suggests anything different.

>

> BTW, back from Mexico where we had our best Blue Poppy " Retreat " ever.

> You should'a been there.

>

> Bob

>

> , " Par Scott " <parufus@e...>

> wrote:

> > I don't see alcohol as cooling. It's internal function is definitely

> > warming, it is moving and acrid... oil extraction is more

> problematic, and

> > while I do make salves they are for skin problems where nourishing

> is more

> > of an issue. I made an alcohol based treatment for damp heat itching

> > recently which has been working pretty well for the patient, go

> figure. I

> > think as long as you use a solvent that will extract what you want

> from the

> > medicinals and something in the oil as a barrier crossing agent

> (like bing

> > pian, et al) your probably fine.

> >

> > Par

> > -

> > " Daniel " <solothurner>

> >

> > Thursday, May 12, 2005 10:51 PM

> > Re: shaolin die da

> >

> >

> > > Frances, Par, Stephen,

> > >

> > > Thanks for your invaluable feedback! Since there often is internal

> > > cold around the injury, as a result of the Qi and Blood stagnation, Qi

> > > Xue Bu Tong, would you not rather use an oil-based, warming

> > > ointment/paste/salve instead of an alcohol-based, cooling liniment?

> > > (Frances, I noticed the TDP lamp which would solve this problem, at

> > > the clinic.) What about for home use?

> > >

> > > Again, thanks to all, regards,

> > >

> > > Daniel C. Luthi

> > >

> > >

> > >

> > > In terms of pattern differentiation most of the people I have

> worked with

> > > break it down into:

> > >

> > > New injury: Primary focus is on moving blood, with internal

> formulas that

> > > address blood moving and qi moving, and in cases where there is

> > > constipation

> > > as a manifestation of qi stasis and disruption of the qi

> mechanism, moving

> > > the bowels is important. This is moderated in vacuous patients and

> > > supplementation is used where indicated. If this fails to resolve

> > > issues...

> > >

> > > Sub-Acute: usually a combination of moderate supplementation

> > > (typically with

> > > what are thought of as bone strengthening yang supplementing

> medicinals)

> > > with invigorating blood and moving qi.

> > >

> > > Chronic: Usually moving blood and qi, with a focus on elimating

> wind damp

> > > and cold and sometimes supplementation.

> > >

> > > These categories are supplemented with a regular TCM dx.

> > >

> > > Formulas vary a lot. Martial formulas seem to be predicated on a good

> > > constitution and are consequentially fairly harsh and strong, though

> > > external use medicinals are much safer and at times have very

> different

> > > effects than when used internally (I don't think twice about using cao

> > > wu on

> > > the outside, I don't think I would use it internally).

> > >

> > > Additionally there is a category of " skin penetrating " items used in

> > > topical

> > > die da formulas. Some of these are thorns, like zao jiao ci and

> gou teng,

> > > some are aromatic opening medicinals like ping pian, and I think she

> > > xiang's

> > > use in die da falls into this category (though it does get used in

> > > internal

> > > rx for blood moving).

> > >

> > > In terms of formula making and extraction I think for practical

> purposes

> > > 50%/50% water alcohol works best (and it's conveniently the content of

> > > cheap

> > > vodka). Some stuff extracts better in one or the other, but it's a

> pain to

> > > do separately. The practitioner I observe most uses 70% white Chinese

> > > cooking " wine " . For faster extraction grind or otherwise increase

> surface

> > > area of your medicinals. Some people recommend repeatedly steaming

and

> > > drying medicinals to break down starchy cell walls before soaking

> but I

> > > think this blows off to many aromatics and if you beat the crap out of

> > > things when powdering it will break down the cell structure some.

> Firmly

> > > cap the bottle with something that *will* blow out under excess

> pressure

> > > (e.g., rubber plug as opposed to a metal cap) and use a

> incandescent light

> > > bulb underneath as a mild heat source (please set this up in such

> a way as

> > > to avoid an electrical fire). Every five degrees of temperature

> roughly

> > > doubles extraction rates. Firm covering maintains volatiles and

> keeps your

> > > alcohol content high, as alcohol is important in terms of moving

> blood.

> > > This will give you a much faster extraction. A bit fancier is a

> soxhlet

> > > extractor, which is a still that drips solvent (alcohol) through your

> > > medicinals. This is very fast (mine does in 12-24 hours what looks

> like a

> > > couple of months of soaking) but you need to do a better job of

> powdering

> > > medicinals. I haven't been able to find a good cheap bulk soxhlet

> online,

> > > mine is an old hippy model made for hash production with a capacity of

> > > about

> > > one quart that is very '70's looking.

> > >

> > > I would be interested in any collections of die da rx people run

> > > across, it

> > > would be interesting to look at and compare formula composition.

> > >

> > > Par Scott

> > >

> > > -

> > > " frances gander " <threetreasures@>

> > >

> > > Sunday, May 08, 2005 10:06 PM

> > > shaolin die da

> > >

> > >

> > >> Daniel,

> > >>

> > >> I use die da in my clinic with TDP lamp and appropriate ap for (what

> > >> else?) achey joints and low back. I can't say I use it with any

> pattern

> > >> differentiation, other than moving qi and blood. I give it in dropper

> > >> bottles for home application. Your method seems elaborate. I soak my

> > >> herbs in rubbing alcohol of the lower % (or vodka) for one month,

> > >> uncovered. I am currently fooling around with some variations,

> but this

> > >> is the basic recipe (probably from Sichuan):

> > >>

> > >> dang gui 10g chuan xiong 15

> > >> hong hua 30 san leng 15

> > >> tian san qi 20 ru xiang 12

> > >> e zhu 10 mo yao 12

> > >> xue jie 10 qian nian jian 15

> > >> bing pian 12 gu sui bu 15

> > >> mu dan pi

> > >> 12

> > >>

> > >> I like it to be somewhat thick and rich with a deep rooty aroma.

> Surely

> > >> there are many ways of making die da (and uses) and I look forward to

> > >> the discussions. I am particularly interested in external herbal

> > >> formulas. Thank you.

> > >>

> > >> Frances Gander, R.Ac.

> > >> 11315 Jackson Dr.

> > >> The Plains, OH 45780

> > >> 740-797-9297

> > >>

> > >>>shao lin die da

> > >>>

> > >>>I am collecting ALL info on shao lin die da for a class and

> > >>>demonstration of this formula, for external use. I would like pattern

> > >>>differentiation, syndromes (if pattern fits), ingredients, how many

> > >>>liang/qian each herb, carrier oils used, cautions (beyond text

> > >>>books?), preparation methods, case studies, external observations for

> > >>>pulse, tongue, palpation, etc., personal observations and opinions.

> > >>>

> > >>>Tian- Qi-

> > >>>Dang- Gui-

> > >>>Hong/ Hua-

> > >>>Jiang- Huang/

> > >>>Xue\ Jie/

> > >>>Ru~ Xiang-

> > >>>

> > >>>My prep method:

> > >>>

> > >>>Have " marinated " in olive oil and grapeseed oil for several days -

> > >>>after crushing all herbs - followed by heating and stirring without

> > >>>bringing to simmer/boil, then cool-down. Next day added bees' wax at

> > >>>repeated heating, and, after cool-down, added vitamin E oil for

> > > stability.

> > >>>

> > >>>La jiao (hot pepper) powder has been on my mind as well as rou\ gui\,

> > >>>cinnamon cortex, both for alleviation of pain as well as aromatics.

> > >

> > >

> > >

> > >

> > >

> > >

> > >

> > >

> > >

> > > Chinese Herbal Medicine offers various professional services,

> including

> > > board approved continuing education classes, an annual conference

> and a

> > > free discussion forum in Chinese Herbal Medicine.

> > >

> > >

> > >

> > >

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Guest guest

I use vinegar as a solvent which is cooler than alcohol, and

has health benefits as well. Problems are short shelf life

and not industry standards for liability issues therefore

not recommended for large scale commercial use but superior

for in house clinical use. I make my own distilled vinegar

from kombucha mushroom tea with a lower acetic acid and

higher gluconic and other beneficial acids. The kombucha

vinegar itself works well for topical application. For

instance I've used it regularly on my dogs Hot Spots he used

to get every summer (from fleas and allergies). There would

be a slight initial sting and settle in and freely allow

more to be applied. Try that with alcohol and they're gone.

Plus the intense itching would be immediately gone and the

skin would begin to heal right away. Vinegar has

respectable references as a herbal solvent in TCM as well as

American and European herbalism and noted applicable

medicinal qualities.

 

Ed Kasper LAc. Licensed Acupuncturist & Herbalist

Acupuncture is a jab well done

www.HappyHerbalist.com Santa Cruz, CA.

 

 

 

 

 

Sun, 15 May 2005 08:49:35 -0400

" Par Scott " <parufus

Re: shaolin die da

 

I don't see alcohol as cooling. It's internal function is

definitely

warming, it is moving and acrid... oil extraction is more

problematic, and

while I do make salves they are for skin problems where

nourishing is more

of an issue. I made an alcohol based treatment for damp

heat itching

recently which has been working pretty well for the patient,

go figure. I

think as long as you use a solvent that will extract what

you want from the

medicinals and something in the oil as a barrier crossing

agent (like bing

pian, et al) your probably fine.

 

Par

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Hi Ed,

I think it would be an interesting substitution. I was thumbing through the

new Jiao Shu De formulas book and he was talking about vinegar as a

substitute for bai jiu (rice wine) in various internal formulas, which I had

never thought about before. Does anybody on the list do this? Some of the

die da formulas recommend taking with a dose of alcohol, would this work as

a substitution generally?

 

Par

-

" Ed Kasper LAc " <eddy

 

Monday, May 16, 2005 2:12 PM

RE: shaolin die da

 

 

>I use vinegar as a solvent which is cooler than alcohol, and

> has health benefits as well. Problems are short shelf life

> and not industry standards for liability issues therefore

> not recommended for large scale commercial use but superior

> for in house clinical use. I make my own distilled vinegar

> from kombucha mushroom tea with a lower acetic acid and

> higher gluconic and other beneficial acids. The kombucha

> vinegar itself works well for topical application. For

> instance I've used it regularly on my dogs Hot Spots he used

> to get every summer (from fleas and allergies). There would

> be a slight initial sting and settle in and freely allow

> more to be applied. Try that with alcohol and they're gone.

> Plus the intense itching would be immediately gone and the

> skin would begin to heal right away. Vinegar has

> respectable references as a herbal solvent in TCM as well as

> American and European herbalism and noted applicable

> medicinal qualities.

>

> Ed Kasper LAc. Licensed Acupuncturist & Herbalist

> Acupuncture is a jab well done

> www.HappyHerbalist.com Santa Cruz, CA.

>

>

>

>

>

> Sun, 15 May 2005 08:49:35 -0400

> " Par Scott " <parufus

> Re: shaolin die da

>

> I don't see alcohol as cooling. It's internal function is

> definitely

> warming, it is moving and acrid... oil extraction is more

> problematic, and

> while I do make salves they are for skin problems where

> nourishing is more

> of an issue. I made an alcohol based treatment for damp

> heat itching

> recently which has been working pretty well for the patient,

> go figure. I

> think as long as you use a solvent that will extract what

> you want from the

> medicinals and something in the oil as a barrier crossing

> agent (like bing

> pian, et al) your probably fine.

>

> Par

Chinese Herbal Medicine offers various professional services, including

> board approved continuing education classes, an annual conference and a

> free discussion forum in Chinese Herbal Medicine.

>

>

>

>

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Share on other sites

Guest guest

The problem is that vinegar is sour: it has a totally different action than

alcohol, which is acrid and moving.

this is just an idea, but if you couldn¹t use alcohol, then maybe focus on

acrid warm herbs: gui zhi, xi xin

 

Cara

 

 

 

 

> Hi Ed,

> I think it would be an interesting substitution. I was thumbing through the

> new Jiao Shu De formulas book and he was talking about vinegar as a

> substitute for bai jiu (rice wine) in various internal formulas, which I had

> never thought about before. Does anybody on the list do this? Some of the

> die da formulas recommend taking with a dose of alcohol, would this work as

> a substitution generally?

>

> Par

> -

> " Ed Kasper LAc " <eddy

>

> Monday, May 16, 2005 2:12 PM

> RE: shaolin die da

>

>

>> >I use vinegar as a solvent which is cooler than alcohol, and

>> > has health benefits as well. Problems are short shelf life

>> > and not industry standards for liability issues therefore

>> > not recommended for large scale commercial use but superior

>> > for in house clinical use. I make my own distilled vinegar

>> > from kombucha mushroom tea with a lower acetic acid and

>> > higher gluconic and other beneficial acids. The kombucha

>> > vinegar itself works well for topical application. For

>> > instance I've used it regularly on my dogs Hot Spots he used

>> > to get every summer (from fleas and allergies). There would

>> > be a slight initial sting and settle in and freely allow

>> > more to be applied. Try that with alcohol and they're gone.

>> > Plus the intense itching would be immediately gone and the

>> > skin would begin to heal right away. Vinegar has

>> > respectable references as a herbal solvent in TCM as well as

>> > American and European herbalism and noted applicable

>> > medicinal qualities.

>> >

>> > Ed Kasper LAc. Licensed Acupuncturist & Herbalist

>> > Acupuncture is a jab well done

>> > www.HappyHerbalist.com Santa Cruz, CA.

>> >

>> >

>> >

>> >

>> >

>> > Sun, 15 May 2005 08:49:35 -0400

>> > " Par Scott " <parufus

>> > Re: shaolin die da

>> >

>> > I don't see alcohol as cooling. It's internal function is

>> > definitely

>> > warming, it is moving and acrid... oil extraction is more

>> > problematic, and

>> > while I do make salves they are for skin problems where

>> > nourishing is more

>> > of an issue. I made an alcohol based treatment for damp

>> > heat itching

>> > recently which has been working pretty well for the patient,

>> > go figure. I

>> > think as long as you use a solvent that will extract what

>> > you want from the

>> > medicinals and something in the oil as a barrier crossing

>> > agent (like bing

>> > pian, et al) your probably fine.

>> >

>> > Par

>> >

>> >

>> >

>> >

>> >

>> >

>> > Chinese Herbal Medicine offers various professional services, including

>> > board approved continuing education classes, an annual conference and a

>> > free discussion forum in Chinese Herbal Medicine.

>> >

>> >

>> >

>> >

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Share on other sites

Guest guest

For die da jiu, some practitioners mix vinegar with alcohol 50:50.

Since they have different advantages, it is worth considering; it is

really cheap as well. If you grind the meds before soaking them, you

can use the " mud " (the ground herbs at the bottom of the jar) as a

poultice as well.

 

Eric

 

, Cara Frank <herbbabe@v...>

wrote:

> The problem is that vinegar is sour: it has a totally different

action than

> alcohol, which is acrid and moving.

> this is just an idea, but if you couldn¹t use alcohol, then maybe

focus on

> acrid warm herbs: gui zhi, xi xin

>

> Cara

>

>

>

>

> > Hi Ed,

> > I think it would be an interesting substitution. I was thumbing

through the

> > new Jiao Shu De formulas book and he was talking about vinegar as a

> > substitute for bai jiu (rice wine) in various internal formulas,

which I had

> > never thought about before. Does anybody on the list do this?

Some of the

> > die da formulas recommend taking with a dose of alcohol, would

this work as

> > a substitution generally?

> >

> > Par

> > -

> > " Ed Kasper LAc " <eddy@h...>

> >

> > Monday, May 16, 2005 2:12 PM

> > RE: shaolin die da

> >

> >

> >> >I use vinegar as a solvent which is cooler than alcohol, and

> >> > has health benefits as well. Problems are short shelf life

> >> > and not industry standards for liability issues therefore

> >> > not recommended for large scale commercial use but superior

> >> > for in house clinical use. I make my own distilled vinegar

> >> > from kombucha mushroom tea with a lower acetic acid and

> >> > higher gluconic and other beneficial acids. The kombucha

> >> > vinegar itself works well for topical application. For

> >> > instance I've used it regularly on my dogs Hot Spots he used

> >> > to get every summer (from fleas and allergies). There would

> >> > be a slight initial sting and settle in and freely allow

> >> > more to be applied. Try that with alcohol and they're gone.

> >> > Plus the intense itching would be immediately gone and the

> >> > skin would begin to heal right away. Vinegar has

> >> > respectable references as a herbal solvent in TCM as well as

> >> > American and European herbalism and noted applicable

> >> > medicinal qualities.

> >> >

> >> > Ed Kasper LAc. Licensed Acupuncturist & Herbalist

> >> > Acupuncture is a jab well done

> >> > www.HappyHerbalist.com Santa Cruz, CA.

> >> >

> >> >

> >> >

> >> >

> >> >

> >> > Sun, 15 May 2005 08:49:35 -0400

> >> > " Par Scott " <parufus@e...>

> >> > Re: shaolin die da

> >> >

> >> > I don't see alcohol as cooling. It's internal function is

> >> > definitely

> >> > warming, it is moving and acrid... oil extraction is more

> >> > problematic, and

> >> > while I do make salves they are for skin problems where

> >> > nourishing is more

> >> > of an issue. I made an alcohol based treatment for damp

> >> > heat itching

> >> > recently which has been working pretty well for the patient,

> >> > go figure. I

> >> > think as long as you use a solvent that will extract what

> >> > you want from the

> >> > medicinals and something in the oil as a barrier crossing

> >> > agent (like bing

> >> > pian, et al) your probably fine.

> >> >

> >> > Par

> >> >

> >> >

> >> >

> >> >

> >> >

> >> >

> >> > Chinese Herbal Medicine offers various professional services,

including

> >> > board approved continuing education classes, an annual

conference and a

> >> > free discussion forum in Chinese Herbal Medicine.

> >> >

> >> >

> >> >

> >> >

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