Guest guest Posted September 6, 2006 Report Share Posted September 6, 2006 Hey folks, I got really into drying fruits and flowers when I lived in Colorado. Living in a climate with low humidity made it so easy to do there it was like using a calculator during an adding test Example: In CO I could leave a lemon on the counter and in less than 2 weeks it would be a rock hard hollow ball! Now I live in a swamp, and everything wants to turn to mold, even the stuff that was bone dry for half a decade or more *lol* That same lemon left on the counter here would be a mushy green powdery blob! ;-p Does anyone residing a humid place have any tips for me on drying fruits and flowers (and keeping them dry) while immersed in a bowl of hot pea soup ~ oh wait, that's not soup, its just the air ? I'm thinking I will have to use a desiccant of some sort - like the silica gel packets one gets when buying shoes .. but I wanted to see if anyone has any practical experience tips they'd be willing to share *Smile* Chris (list mom) http://www.alittleolfactory.com <http://www.alittleolfactory.com/> Quote Link to comment Share on other sites More sharing options...
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